Resultado final
Impact of courtship behaviour and dominance on reproductive output of hatchery-produced Senegalese sole
Report on the microbiome profiling of different farming systems and fish hostDevelopment of a know-how base on the microbiome profiling of different farming systems and fish host
Report on genomic selection and gene mapping for Pacific oyster herpes and vibrio diseasesGenomic selection and gene mapping for Pacific oyster herpes and vibrio diseases
Report on comparative analyses of different operating inland farming systems (RAS, ELOXIRAS®, BFT and aquaponics)Comparative analyses of different operating inland farming systems (RAS, ELOXIRAS®, BFT and aquaponics)
Report on spawning kinetics of individual greater amberjack, and male parentage contributionSpawning kinetics of individual greater amberjack and male parentage contribution
Report on microbiome data to assess and modulate fish healthEvaluation of the impact of diets on gut and gill microbial communities in terms of functional repertoire and associated animal health
Report on the effect of annual temperature profile in meagre gametogenesis and egg production/qualityEffect of annual temperature profile in meagre gametogenesis and egg productionquality
Report on impact assessment indicators monitoring frameworkImpact assessment indicators monitoring framework
Report on the timing of puberty in hatchery-produced F1 greater amberjackTiming of puberty in hatcheryproduced F1 greater amberjack
Report on lab scale evaluation of functional diets containing natural additives against Sparicolyle in seabreamEvaluation at experimental level of functional diets containing natural additives against Sparicolyle in seabream
Consumer awareness on sustainable European aquacultureReport on biological, welfare and productive results grey mullet reared in RAS and aquaponics
-
Economic impact assessmentReport on lab scale evaluation of new organic diets in trout, seabream and meagre
Evaluation at lab scale of organic diets containing new organic plant ingredients in trout seabream and meagre
Integrated sustainability and resilience assessmentReport on the effects of high energy diets on fish health and quality of selected seabass families
Determine the effects of high energy diets on fish health and quality of selected seabass families
Report on sex differentiation and sex ratio in hatchery-produced F1 greater amberjackSex differentiation and sex ratio in hatcheryproduced F1 greater amberjack
Report on biological, welfare and productive results of grey mullet reared in BFT and ELOXIRAS®Biological, welfare and productive results of grey mullet reared in BFT and ELOXIRAS
Protocol for gametogenesis of microalgaeProtocol for gametogenesis of selected microalgae
Report on the effect of salinity in meagre reproduction and egg production/qualityEffect of salinity in meagre reproduction and egg productionquality
Environmental impact assessmentReport on spawning of groups of breeders in large tanks with/without the use of hormonal therapies and parentage contribution
Spawning of groups of breeders in large tanks withwithout the use of hormonal therapies and parentage contribution
Report on tailored events for aquaculture start-upsTailored events for aquaculture start-ups
Report on final policy conference and recommendationsFinal policy conference and recommendations
Report on spawning behaviour and association with meagre sound productionSpawning behaviour and association with meagre sound production
Education activities and training reportReport on the gametogenesis in hatchery-produced F1 greater amberjack and comparative analysis of gametogenesis in wild and hatchery produced greater amberjack using transcriptome analysis
Gametogenesis in hatchery-produced F1 greater amberjack and comparative analysis of gametogenesis in wild and hatchery produced greater amberjack using transcriptome analysis
Social and health assessmentPan-European awareness raising campaign
Report on feed efficiency in Atlantic salmon
Feed efficiency in Atlantic salmon
Report on the definition of the most suitable areas to maintain shellfish stock during the warmest period of the yearDefinition of the most suitable areas to maintain shellfish stock during the warmest period of the year
Report on natural and induced gametogenesis process in meagreNatural and induced gametogenesis process in meagre
Report on the evaluation of zero-waste diet containing fish by-product on overall performance of European seabassEvaluation of zerowaste diet at lab scale on overall performance of European seabass
Communication materialReport on microalgae breeding programme
Design of a breeding program for microalgae
NewTechAqua website
Dynamic model of a seabass/seabream inland fish farm for water quality control and feeding management
Carrying capacity model for mussels productionDevelopment of carrying capacity model for mussels production based on satellite observation
Development of Biosensor prototype for the detection of Vibrio parahaemolyticus
Biosensor prototype in the analysis of samples from shellfish farming systemsDevelopment of biosensor prototype in the analysis of samples from shellfish farming systems
Publicaciones
Autores:
Eleonora Iaccheri, Valentina Siracusa, Luigi Ragni, Ana Cristina De Aguiar Saldanha Pinheiro, Santina Romani, Pietro Rocculi, Marco Dalla Rosa, Paulo José do Amaral Sobral
Publicado en:
Journal of Food Engineering, 2023, ISSN 0260-8774
Editor:
Elsevier BV
DOI:
10.1016/j.jfoodeng.2022.111280
Autores:
Laura López-Mas, Anna Claret, Gaëlle Arvisenet, Roser Romero del Castillo, Zein Kallas, Massimo Zuccaro & Luis Guerrero
Publicado en:
Aquaculture International, 2023, ISSN 0967-6120
Editor:
Kluwer Academic Publishers
DOI:
10.1007/s10499-023-01070-2
Autores:
Anna Lavecchia, Caterina Manzari, Chrysovalentinos Pousis, Luigi Mansi, Sharon N. Cox, Constantinos C. Mylonas, Rosa Zupa, Claudio Lo Giudice, Caterina De Virgilio, Ernesto Picardi, Gianluca Ventriglia, Graziano Pesole & Aldo Corriero
Publicado en:
Scietific reports, 2023, ISSN 2045-2322
Editor:
Nature Publishing Group
DOI:
10.1038/s41598-023-40597-5
Autores:
Margarita Fernández-Tejedor, Jorge Enrique Velasco, Eduard Angelats
Publicado en:
Remote Sens, Edición 14/20, 2022, Página(s) 5235, ISSN 2072-4292
Editor:
Multidisciplinary Digital Publishing Institute (MDPI)
DOI:
10.3390/rs14205235
Autores:
Davide Gottardi, Marianna Ciccone, Lorenzo Siroli, Rosalba Lanciotti, Francesca Patrignani
Publicado en:
Fermentation, Edición 8/12, 2022, Página(s) 708, ISSN 2311-5637
Editor:
Multidisciplinary Digital Publishing Institute (MDPI)
DOI:
10.3390/fermentation8120708
Autores:
Elisa Stella, Roberto Pastres, Damiano Pasetto1,Matko Kolega, Danijel Mejdandžić, SlavicaČolak2,Antares Musmanno, Andrea Gustinelli3, Lorenzo Mari and Enrico Bertuzzo,
Publicado en:
Royal society open science, 2023, ISSN 2054-5703
Editor:
royal science open
DOI:
10.1098/rsos.221377
Autores:
Sandra Leonardo, Anna Toldrà, Mònica Campàs
Publicado en:
Sensors, Edición 21/2, 2021, Página(s) 602, ISSN 1424-8220
Editor:
Multidisciplinary Digital Publishing Institute (MDPI)
DOI:
10.3390/s21020602
Autores:
Arianna Marchia, Alessio Bonaldoa, Andrea Di Biasec, Roberto Cerric, Daniel Scicchitanob, Enrico Nanettib, Marco Candelab, Gianfranco Piconed, Francesco Capozzid,e, Francesco Dondia, Pier Paolo Gattaa, Luca Parma
Publicado en:
aquaculture, 2023, ISSN 0044-8486
Editor:
Elsevier BV
DOI:
10.1016/j.aquaculture.2023.739571
Autores:
A. Marchi, E. Benini, F. Dondi, M.G. Ferrari, D. Scicchitano, G. Palladino, M. Candela, R. Cerri, A. Di Biase, A.J. Vizcaíno, F.J. Alarcón-López, F.G. Acién, P.P. Gatta, A. Bonaldo, L. Parma
Publicado en:
Aquaculture, 2024, ISSN 0044-8486
Editor:
Elsevier BV
DOI:
10.1016/j.aquaculture.2024.741015
Autores:
Gareth Frank Difford, Bjarne Hatlen, Karsten Heia, Grete Bæverfjord, Bernhard Eckel, Kjellrun Hoås Gannestad, Odd Helge Romarheim, Stein-Kato Lindberg, Ashie T. Norris. Anna Kristina Sonesson, Bjarne Gjerde
Publicado en:
Frontiers in Animal Science, 2023, ISSN 2673-6225
Editor:
Frontiers Media S.A.
DOI:
10.3389/fanim.2023.1177396
Autores:
PAULO H. DE MELLO, STEFANO LANCEROTTO, IOANNIS FAKRIADIS, PANAGIOTA TSOUKALI, MARIA PAPADAKI, CONSTANTINOS CHRYSANTHOS MYLONAS
Publicado en:
Mediterranean Marine Science, Edición 22/2, 2021, Página(s) 218, ISSN 1108-393X
Editor:
National Centre for Marine Research
DOI:
10.12681/mms.25806
Autores:
E. Angelats, J. Soriano-González, M. Fernández-Tejedor, and C. Alcaraz
Publicado en:
ISPRS Annals of the Photogrammetry, Remote Sensing and Spatial Information Sciences, 2023, ISSN 2194-9050
Editor:
Copernicus Publ.
DOI:
10.5194/isprs-annals-v-3-2022-361-2022
Autores:
Maria Papadaki, Manolis Mandalakis, Thekla I. Anastasiou, Marina Pouli, Michalis Asderis, Pantelis Katharios, Nikos Papandroulakis & Constantinos C. Mylonas
Publicado en:
Fish Physiology and Biochemistry, Edición 47/6, 2021, Página(s) 1777–1792, ISSN 0920-1742
Editor:
Kluwer Academic Publishers
DOI:
10.1007/s10695-021-01007-7
Autores:
Ricard Bou, Luis Guerrero, Mariló López, Anna Claret, Laura López-Mas & Massimo Castellari
Publicado en:
Food and Bioprocess Technology, 2023, ISSN 1935-5130
Editor:
Springer Pub. Co.,
DOI:
10.1007/s11947-022-02980-4
Autores:
Rosa Zupa, Neil Duncan, Ignacio Giménez, Constantinos C. Mylonas, Chrysovalentinos Pousis, Letizia Passantino, Rezart Cuko & Aldo Corriero
Publicado en:
Scientific reports, 2023, ISSN 2045-2322
Editor:
Nature Publishing Group
DOI:
10.1038/s41598-023-34102-1
Autores:
Lancerotto, Stefano; Fakriadis, Ioannis; Papadaki, Maria; Mandalakis, Manolis; Sigelaki, Irini; Mylonas, Constantinos
Publicado en:
General and Comparative Endocrinology, Edición 3, 2024, ISSN 0016-6480
Editor:
Academic Press
DOI:
10.1016/j.ygcen.2023.114414
Autores:
Ana Cristina De Aguiar Saldanha Pinheiro,Francisco J. Martí-Quijal,Francisco J. Barba,Silvia Tappi and Pietro Rocculi
Publicado en:
foods, 2023, ISSN 2304-8158
Editor:
Basel MDPI AG
DOI:
10.3390/foods10092030
Autores:
M. Solovyev, E. Gisbert
Publicado en:
Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology, Edición 264, 2022, ISSN 1095-6433
Editor:
Elsevier BV
DOI:
10.5281/zenodo.5730144
Autores:
Monica Campas, Sandra Leonardo, Ainoa Ferre-Gode, Asif A. Chowdhury, Anna Toldra, Karl B. Andree, Ana Roque
Publicado en:
Food control, 2023, ISSN 0956-7135
Editor:
Elsevier BV
DOI:
10.1016/j.foodcont.2023.109689
Autores:
Alberto Ruiz, Daniel Scicchitano, Giorgia Palladino, Enrico Nanetti, Marco Candela, Dolors Furones, Ignasi Sanahuja, Ricard Carbó, Enric Gisbert & Karl B. Andree
Publicado en:
Scientific reports, 2023, ISSN 2045-2322
Editor:
Nature Publishing Group
DOI:
10.1038/s41598-023-47081-0
Buscando datos de OpenAIRE...
Se ha producido un error en la búsqueda de datos de OpenAIRE
No hay resultados disponibles