Resultado final
Optimization of growth under various growth media light quality and intensity and into the industrial scale production of controlled quality biomass
Database with transitions of microalgae specific compounds using a microalgae specific LS-MS/MS methodMicroalgae Analytical Handbook
Purification and structural analysis of algae protein
DNA- barcoding authentication identity sequences and trancriptomics analysis
DNA barcoding authentication identity sequences and Transcriptome associated with novel bioactive products in microalgae
A downstream processing protocol for protease, mycosporine-like aminoacids and enzyme purificationA downstream processing protocol for protease mycosporinelike aminoacids and enzyme purification
Metabolomic profile of microalgae under different culture regimesFeasibility study concerning the integration of algal extracts in cosmetic products
Report on algae proteases
Mapping bioactive properties and reporting on the effect of microalgae extracts or compounds on the transcription of skin-related genes using human cell lines.
Mapping bioactive properties using in vitro enzyme bioassays and reporting on the effect of microalgae extracts or compounds on the transcription of skinrelated genes using human cell lines
Feasibility study concerning new algae species and new or improved technologies for microalgae productionNew cosmeceutical products containing new microalgae extracts and other commonly used ingredients
Publications in scientific journalsconferences
Publicaciones
Autores:
P Madesis
Publicado en:
2019
Editor:
IX Food Technology International Symposium was celebrated in Murcia.
Autores:
Stefan Martens
Publicado en:
2018
Editor:
10th International Congress on Biodiversity
Autores:
Francisco Lorca Salcedo, Meropi Tsaoussis, Aikaterini Moka, Nikolaos Vogiatzis, Gerasimina Tsoukala, Tagkalaki Georgia , Panagiotis Madesis
Publicado en:
2023
Editor:
XI International Simposium on food Technologies
Autores:
P. Madesis et al.
Publicado en:
2018
Editor:
4Bio Summit: Europe
Autores:
N. Georgakis, E. Ioannou, M. Merino, E. Chronopoulou, J. Mullor, P. Madesis and N. E. Labrou
Publicado en:
2021
Editor:
Life Sciences Switzerland, Annual Meeting
Autores:
F. Perperopoulou, F. Pouliou, N. Georgakis, E. Chronopoulou and N.E. Labrou.
Publicado en:
2018
Editor:
Hellenic Bioinformatics
Autores:
N. Labrou
Publicado en:
2022
Editor:
French Institute of Greece IFG.
Autores:
Marianna Chatzikonstantinou, Angel Martinez, Presentacion Garcia, Sofia Martinez, Lorenzo Toval2, David Quintin, Georgia Tsintzou, Evangelia Stavridou, Nikolaos Georgakis, Charoutioun Bodourian, Elisavet Ioannou, Marian Merino6, José Luis Mullor, Panagiotis Madesis, and Nikolaos E. Labrou
Publicado en:
2023
Editor:
XI International Simposium on food Technologies, Murcia, Spain,
Autores:
Chantzikonstantinou, A. Martinez, P. Garcia, S. Martinez, L. Toval, D. Quintin, G. Tsintzou, E. Stavridou, N. Georgakis, C. Bodourian, E. Ioannou, M. Merino, J. Luis Mullor, P. Madesis, and N.E. Labrou
Publicado en:
2023
Editor:
11th International Symposium on Food Technology, Murcia (Spain)
Autores:
N. Labrou
Publicado en:
2022
Editor:
4th Industrial Revolution: Opportunities and upheavals
Autores:
E. Ioannou, E. Chronopoulou, N. Georgakis, P. Madesis and N.E. Labrou
Publicado en:
2020
Editor:
International Symposium on Chemical Biology
Autores:
N.E. Labrou
Publicado en:
Methods in Molecular Biology, Protein downstream processing, Edición 2021, 2021
Editor:
Springer
DOI:
10.1007/978-1-0716-0775-6_1
Autores:
Nikolaos E. Labrou, Hang Fai, Kwok Qi Zhang
Publicado en:
Frontiers in Molecular Biosciences, 2023, ISSN 2296-889X
Editor:
Frontiers
DOI:
10.3389/fmolb.2023.1207184
Autores:
Nikolaos D. Georgakis, Elisavet Ioannou, Marianna Chatzikonstantinou, Marian Merino, Evangelia Chronopoulou, José Luis Mullor, Panagiotis Madesis and Nikolaos E. Labrou
Publicado en:
Cosmetics, 2023, Página(s) 75, ISSN 2079-9284
Editor:
mdpi
DOI:
10.3390/cosmetics10030075
Autores:
E. Ioannou and N.E. Labrou
Publicado en:
Cosmetics, 2022, ISSN 2079-9284
Editor:
MDPI
DOI:
10.3390/cosmetics9050106
Autores:
Georgios Premetis; Nikolaos E. Labrou
Publicado en:
Biomolecules, Edición 3, 2020, ISSN 2218-273X
Editor:
MDPI
DOI:
10.3390/biom10060822
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