Risultati finali
Optimization of growth under various growth media light quality and intensity and into the industrial scale production of controlled quality biomass
Database with transitions of microalgae specific compounds using a microalgae specific LS-MS/MS methodMicroalgae Analytical Handbook
Purification and structural analysis of algae protein
DNA- barcoding authentication identity sequences and trancriptomics analysis
DNA barcoding authentication identity sequences and Transcriptome associated with novel bioactive products in microalgae
A downstream processing protocol for protease, mycosporine-like aminoacids and enzyme purificationA downstream processing protocol for protease mycosporinelike aminoacids and enzyme purification
Metabolomic profile of microalgae under different culture regimesFeasibility study concerning the integration of algal extracts in cosmetic products
Report on algae proteases
Mapping bioactive properties and reporting on the effect of microalgae extracts or compounds on the transcription of skin-related genes using human cell lines.
Mapping bioactive properties using in vitro enzyme bioassays and reporting on the effect of microalgae extracts or compounds on the transcription of skinrelated genes using human cell lines
Feasibility study concerning new algae species and new or improved technologies for microalgae productionNew cosmeceutical products containing new microalgae extracts and other commonly used ingredients
Publications in scientific journalsconferences
Pubblicazioni
Autori:
P Madesis
Pubblicato in:
2019
Editore:
IX Food Technology International Symposium was celebrated in Murcia.
Autori:
Stefan Martens
Pubblicato in:
2018
Editore:
10th International Congress on Biodiversity
Autori:
Francisco Lorca Salcedo, Meropi Tsaoussis, Aikaterini Moka, Nikolaos Vogiatzis, Gerasimina Tsoukala, Tagkalaki Georgia , Panagiotis Madesis
Pubblicato in:
2023
Editore:
XI International Simposium on food Technologies
Autori:
P. Madesis et al.
Pubblicato in:
2018
Editore:
4Bio Summit: Europe
Autori:
N. Georgakis, E. Ioannou, M. Merino, E. Chronopoulou, J. Mullor, P. Madesis and N. E. Labrou
Pubblicato in:
2021
Editore:
Life Sciences Switzerland, Annual Meeting
Autori:
F. Perperopoulou, F. Pouliou, N. Georgakis, E. Chronopoulou and N.E. Labrou.
Pubblicato in:
2018
Editore:
Hellenic Bioinformatics
Autori:
N. Labrou
Pubblicato in:
2022
Editore:
French Institute of Greece IFG.
Autori:
Marianna Chatzikonstantinou, Angel Martinez, Presentacion Garcia, Sofia Martinez, Lorenzo Toval2, David Quintin, Georgia Tsintzou, Evangelia Stavridou, Nikolaos Georgakis, Charoutioun Bodourian, Elisavet Ioannou, Marian Merino6, José Luis Mullor, Panagiotis Madesis, and Nikolaos E. Labrou
Pubblicato in:
2023
Editore:
XI International Simposium on food Technologies, Murcia, Spain,
Autori:
Chantzikonstantinou, A. Martinez, P. Garcia, S. Martinez, L. Toval, D. Quintin, G. Tsintzou, E. Stavridou, N. Georgakis, C. Bodourian, E. Ioannou, M. Merino, J. Luis Mullor, P. Madesis, and N.E. Labrou
Pubblicato in:
2023
Editore:
11th International Symposium on Food Technology, Murcia (Spain)
Autori:
N. Labrou
Pubblicato in:
2022
Editore:
4th Industrial Revolution: Opportunities and upheavals
Autori:
E. Ioannou, E. Chronopoulou, N. Georgakis, P. Madesis and N.E. Labrou
Pubblicato in:
2020
Editore:
International Symposium on Chemical Biology
Autori:
N.E. Labrou
Pubblicato in:
Methods in Molecular Biology, Protein downstream processing, Numero 2021, 2021
Editore:
Springer
DOI:
10.1007/978-1-0716-0775-6_1
Autori:
Nikolaos E. Labrou, Hang Fai, Kwok Qi Zhang
Pubblicato in:
Frontiers in Molecular Biosciences, 2023, ISSN 2296-889X
Editore:
Frontiers
DOI:
10.3389/fmolb.2023.1207184
Autori:
Nikolaos D. Georgakis, Elisavet Ioannou, Marianna Chatzikonstantinou, Marian Merino, Evangelia Chronopoulou, José Luis Mullor, Panagiotis Madesis and Nikolaos E. Labrou
Pubblicato in:
Cosmetics, 2023, Pagina/e 75, ISSN 2079-9284
Editore:
mdpi
DOI:
10.3390/cosmetics10030075
Autori:
E. Ioannou and N.E. Labrou
Pubblicato in:
Cosmetics, 2022, ISSN 2079-9284
Editore:
MDPI
DOI:
10.3390/cosmetics9050106
Autori:
Georgios Premetis; Nikolaos E. Labrou
Pubblicato in:
Biomolecules, Numero 3, 2020, ISSN 2218-273X
Editore:
MDPI
DOI:
10.3390/biom10060822
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