A NOVEL AND INTEGRATED APPROACH TO INCREASE MULTIPLE AND COMBINED STRESS TOLERANCE IN PLANTS USING TOMATO AS A MODEL

Resultado final

System-level assessment of the productivity effect by the novel approaches on European tomato production

The report present an assessment of the productivity and environmental impact assessed in terms nutrient and water budgets of novel genotype x management approaches.

Contribution of below-ground traits to water and nutrient use efficiency

Report covering the contribution of below-ground selected traits (root system architecture, exudates composition, responsiveness to symbiosis with arbuscular mycorrhizal fungi) to combined stress resilience.

Review of historic datasets covering multiple stresses in tomato

Review of the scope and content of historic, published and unpublished studies covering primarily multiple stresses in tomato.

Practical guidelines and technical manuals on principles, tools and technologies to improve water and nutrient use efficiency

Collection of practical guidelines and technical manuals, developed throughout the training session, on principles, tools and technologies to improve water and nutrient use efficiency.

Contribution of strigolactones and brassinosteroids to water and nutrient use efficiency

Report elucidating the contribution of selected phytohormones (strigolactones and brassinosteroids) in combined stress resilience.

Ranking of TOMRES Collection accessions according to their water and nutrient use efficiency (W/NUE) under combined stress

A list of accessions annotated with experimental results on W/NUE.

Collection of TOMRES dissemination material

Including 6 project newsletters infographic videos workshop proceedings

Gender action plan

The plan will describe the systematic measures for the promotion of equal opportunities in TOMRES implementation such as recruitment policies and measures for ensuring work/life balance.

Molecular characterisation of TOMRES genotypes

Report covering findings related to unbiased molecular characterization of novel genotypes or of lines pre-existing TOMRES and that are being used in TOMRES to investigate tomato responses to combined stress, and/or endowed with superior W/NUE (including but not limited to epigenome and transcriptome).

Impact of biostimulants use on water and nutrient use efficiency and marketable yield of tomato crops

Report covering the effects of different biostimulants on tomato crops and their potential to improve water and nutrient use efficiency enhancing marketable yield.

Practice abstracts

The document will collate the practice abstracts developed by TOMRES from M1 to M21 and disseminated through internal and external platforms (EIP-Agri) during the project implementation.

Report on standard cultivation practices, nutrient/water balances at farm level and production costs in the TOMRES farmers network

A survey of state of-the art situation in tomato farms providing information on practices that can be improved based on TOMRES results.

Combined stress resilience of TOMRES accessions to be used as rootstocks

Report on water and nutrient use efficiency of accessions selected in previous WPs that can be used as rootstocks in greenhouse tomato.

“Practice abstracts” in national languages

The document will collate the practice abstracts developed by TOMRES from M21 to M42 and disseminated through internal and external platforms (EIP-Agri) during the project implementation.

Guidelines for the use of legumes as intercrops or as green manure in tomato cropping system

Guidelines on agronomic options for legumes to be used as intercrops or green manure in greenhouse organic tomato crops to optimize N and P nutrition and crop yield and minimize environmental impacts

Socio-economic sustainability of tomato management strategies

The report will include an analysis of the economic profitability of different management strategies at farm level (considering open field or greenhouse, for direct fresh consumption or for processing); and a study on consumer attitude and behaviour analysis.

Final plan for the Exploitation and Dissemination of project results

The plan will allow the assessment of project impact.

Preliminary guidelines on optimized tomato management practices for testing of combined stress resilience

Guidelines for best management practices to be applied on field testing (WP3) of selected genotypes, and covering: 1) use of novel biostimulants to increase water and nutrient use efficiency of tomato (best concentration, formulation, timing, delivery mode) 2) mycorrhization procedure 3) soil conditions and types that can improve nutrient availability.

TOMRES opinion paper (policy brief) concerning research policy and regulatory issues
Environmental impact

The report will include an analysis of the environmental impacts of tools and management techniques developed by the project on indicators such as GHG emissions, and the chemical and microbiological composition of leachates and/or runoff waters.

Tomato lines showing arbuscular mycorrhizal fungi (AMF) responsiveness and improved root system architecture (RSA)

A list of accessions showing contrasting belowground characteristics.

Peer-reviewed technical and scientific papers

At least 10 scientific and 15 technical papers submitted.

TOMRES website and social media accounts

TOMRES website and social media accounts .

Information material in each country (flyers, banners)

Set of promotional material including project fact sheets, brochures, posters and roll-up banners.

Decision support system (DSS) for optimizing management strategies of tomato production under different stress conditions
Web tool for regional scale management of strategies for improving water and nutrient use efficiency

A web resource providing information to farmers and consultants on adaptation of crop management techniques to optimize resilience to combined stress.

Publicaciones

Attitude toward environmental protection and toward nature: How do they shape consumer behaviour for a sustainable tomato?

Autores: Lucia Baldi, Maria Teresa Trentinaglia, Teresina Mancuso, Massimo Peri
Publicado en: Food Quality and Preference, Edición 90, 2021, Página(s) 104175, ISSN 0950-3293
Editor: Pergamon Press
DOI: 10.1016/j.foodqual.2021.104175

Arbuscular Mycorrhizal Symbiosis Primes Tolerance to Cucumber Mosaic Virus in Tomato

Autores: Laura Miozzi, Anna Maria Vaira, Federico Brilli, Valerio Casarin, Mara Berti, Alessandra Ferrandino, Luca Nerva, Gian Paolo Accotto, Luisa Lanfranco
Publicado en: Viruses, Edición 12/6, 2020, Página(s) 675, ISSN 1999-4915
Editor: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/v12060675

How Does Consumers’ Care for Origin Shape Their Behavioural Gap for Environmentally Friendly Products?

Autores: Maria Teresa Trentinaglia De Daverio, Teresina Mancuso, Massimo Peri, Lucia Baldi
Publicado en: Sustainability, Edición 13/1, 2021, Página(s) 190, ISSN 2071-1050
Editor: MDPI Open Access Publishing
DOI: 10.3390/su13010190

The Use of a Tomato Landrace as Rootstock Improves the Response of Commercial Tomato under Water Deficit Conditions

Autores: Mateu Fullana-Pericàs, Miquel À. Conesa, Miquel Ribas-Carbó, Jeroni Galmés
Publicado en: Agronomy, Edición 10/5, 2020, Página(s) 748, ISSN 2073-4395
Editor: MDPI
DOI: 10.3390/agronomy10050748

Unique and common traits in mycorrhizal symbioses

Autores: Andrea Genre, Luisa Lanfranco, Silvia Perotto, Paola Bonfante
Publicado en: Nature Reviews Microbiology, Edición 18/11, 2020, Página(s) 649-660, ISSN 1740-1526
Editor: Nature Publishing Group
DOI: 10.1038/s41579-020-0402-3

Editorial: Interactions of Plants With Bacteria and Fungi: Molecular and Epigenetic Plasticity of the Host

Autores: Valentina Fiorilli, Marco Catoni, Luisa Lanfranco, Nicolae Radu Zabet
Publicado en: Frontiers in Plant Science, Edición 11, 2020, Página(s) 1-3, ISSN 1664-462X
Editor: Frontiers Media S. A.
DOI: 10.3389/fpls.2020.00274

Phenotyping in Arabidopsis and Crops—Are We Addressing the Same Traits? A Case Study in Tomato

Autores: Paolo Korwin Krukowski, Jan Ellenberger, Simone Röhlen-Schmittgen, Andrea Schubert, Francesca Cardinale
Publicado en: Genes, Edición 11/9, 2020, Página(s) 1011, ISSN 2073-4425
Editor: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/genes11091011

A Novel Protein Hydrolysate-Based Biostimulant Improves Tomato Performances under Drought Stress

Autores: Silvana Francesca, Valerio Cirillo, Giampaolo Raimondi, Albino Maggio, Amalia Barone, Maria Manuela Rigano
Publicado en: Plants, Edición 10/4, 2021, Página(s) 783, ISSN 2223-7747
Editor: MDPI
DOI: 10.3390/plants10040783

Gigaspora margarita and Its Endobacterium Modulate Symbiotic Marker Genes in Tomato Roots under Combined Water and Nutrient Stress

Autores: Matteo Chialva, Luisa Lanfranco, Gianluca Guazzotti, Veronica Santoro, Mara Novero, Paola Bonfante
Publicado en: Plants, Edición 9/7, 2020, Página(s) 886, ISSN 2223-7747
Editor: MDPI
DOI: 10.3390/plants9070886

Identification and characterization of metabolite quantitative trait loci in tomato leaves and comparison with those reported for fruits and seeds

Autores: Adriano Nunes-Nesi, Saleh Alseekh, Franklin Magnum de Oliveira Silva, Nooshin Omranian, Gabriel Lichtenstein, Mohammad Mirnezhad, Roman R. Romero González, Julia Sabio y Garcia, Mariana Conte, Kirsten A. Leiss, Peter G. L. Klinkhamer, Zoran Nikoloski, Fernando Carrari & Alisdair R. Fernie
Publicado en: Metabolomics, Edición 15, 2019, Página(s) 46, ISSN 1573-3890
Editor: Springer
DOI: 10.1007/s11306-019-1503-8

Tomato RNA-seq Data Mining Reveals the Taxonomic and Functional Diversity of Root-Associated Microbiota

Autores: Matteo Chialva, Stefano Ghignone, Mara Novero, Wael N. Hozzein, Luisa Lanfranco, Paola Bonfante
Publicado en: Microorganisms, Edición 8/1, 2020, Página(s) 38, ISSN 2076-2607
Editor: MDPI
DOI: 10.3390/microorganisms8010038

The mycobiota: fungi take their place between plants and bacteria

Autores: Paola Bonfante, Francesco Venice, Luisa Lanfranco
Publicado en: Current Opinion in Microbiology, Edición 49, 2019, Página(s) 18-25, ISSN 1369-5274
Editor: Elsevier BV
DOI: 10.1016/j.mib.2019.08.004

Legume-Based Mobile Green Manure Can Increase Soil Nitrogen Availability and Yield of Organic Greenhouse Tomatoes

Autores: Anastasios Gatsios, Georgia Ntatsi, Luisella Celi, Daniel Said-Pullicino, Anastasia Tampakaki, Dimitrios Savvas
Publicado en: Plants, Edición 10/11, 2021, Página(s) 2419, ISSN 2223-7747
Editor: MDPI
DOI: 10.3390/plants10112419

Potential improvement of photosynthetic CO2 assimilation in crops by exploiting the natural variation in the temperature response of Rubisco catalytic traits

Autores: Jeroni Galmés, Sebastià Capó-Bauçà, Ülo Niinemets, Concepción Iñiguez
Publicado en: Current Opinion in Plant Biology, Edición 49, 2019, Página(s) 60-67, ISSN 1369-5266
Editor: Elsevier BV
DOI: 10.1016/j.pbi.2019.05.002

Partner communication and role of nutrients in the arbuscular mycorrhizal symbiosis

Autores: Luisa Lanfranco, Valentina Fiorilli, Caroline Gutjahr
Publicado en: New Phytologist, 2018, ISSN 0028-646X
Editor: Blackwell Publishing Inc.
DOI: 10.1111/nph.15230

Native soils with their microbiotas elicit a state of alert in tomato plants

Autores: Matteo Chialva, Alessandra Salvioli di Fossalunga, Stefania Daghino, Stefano Ghignone, Paolo Bagnaresi, Marco Chiapello, Mara Novero, Davide Spadaro, Silvia Perotto, Paola Bonfante
Publicado en: New Phytologist, 2018, ISSN 0028-646X
Editor: Blackwell Publishing Inc.
DOI: 10.1111/nph.15014

Not only priming: Soil microbiota may protect tomato from root pathogens

Autores: Matteo Chialva, Yang Zhou, Davide Spadaro, Paola Bonfante
Publicado en: Plant Signaling & Behavior, 2018, Página(s) 1-9, ISSN 1559-2324
Editor: Taylor & Francis
DOI: 10.1080/15592324.2018.1464855

Quantitative trait loci analysis identifies a prominent gene involved in the production of fatty-acid-derived flavor volatiles in tomato

Autores: Karolina Garbowicz, Zhongyuan Liu, Saleh Alseekh, Denise Tieman, Mark Taylor, Anastasiya Kuhalskaya, Itai Ofner, Dani Zamir, Harry J. Klee, Alisdair R. Fernie, Yariv Brotman
Publicado en: Molecular Plant, 2018, ISSN 1674-2052
Editor: Oxford University Press
DOI: 10.1016/j.molp.2018.06.003

Root inoculation with Azotobacter chroococcum 76A enhances tomato plants adaptation to salt stress under low N conditions

Autores: Michael James Van Oosten, Emilio Di Stasio, Valerio Cirillo, Silvia Silletti, Valeria Ventorino, Olimpia Pepe, Giampaolo Raimondi, Albino Maggio
Publicado en: BMC Plant Biology, Edición 18/1, 2018, ISSN 1471-2229
Editor: BioMed Central
DOI: 10.1186/s12870-018-1411-5

Structure–activity relationships of strigolactones via a novel, quantitative in planta bioassay

Autores: Elena Sanchez, Emma Artuso, Chiara Lombardi, Ivan Visentin, Beatrice Lace, Wajeeha Saeed, Marco L Lolli, Piermichele Kobauri, Zahid Ali, Francesca spyrakis, Pilar Cubas, Francesca Cardinale, Cristina Prandi
Publicado en: Journal of Experimental Botany, Edición 69/9, 2018, Página(s) 2333-2343, ISSN 0022-0957
Editor: Oxford University Press
DOI: 10.1093/jxb/ery092

Strigolactones: mediators of osmotic stress responses with a potential for agrochemical manipulation of crop resilience

Autores: Francesca Cardinale, Paolo Korwin Krukowski, Andrea Schubert, Ivan Visentin
Publicado en: Journal of Experimental Botany, Edición 69/9, 2018, Página(s) 2291-2303, ISSN 0022-0957
Editor: Oxford University Press
DOI: 10.1093/jxb/erx494

What evidence exists on the effectiveness of the techniques and management approaches used to improve the productivity of field grown tomatoes under conditions of water-, nitrogen- and/or phosphorus-deficit? A systematic map protocol

Autores: Nora Quesada, Pietro P. M. Iannetta, Philip J. White, Fanny Tran, Graham S. Begg
Publicado en: Environmental Evidence, Edición 8/1, 2019, ISSN 2047-2382
Editor: Springer
DOI: 10.1186/s13750-019-0172-4

Nitrogen Nutrition Optimization in Organic Greenhouse Tomato Through the Use of Legume Plants as Green Manure or Intercrops

Autores: Gatsios, Ntatsi, Celi, Said-Pullicino, Tampakaki, Giannakou, Savvas
Publicado en: Agronomy, Edición 9/11, 2019, Página(s) 766, ISSN 2073-4395
Editor: MDPI
DOI: 10.3390/agronomy9110766

Tomato landraces as a source to minimize yield losses and improve fruit quality under water deficit conditions

Autores: Mateu Fullana-Pericàs, Miquel À. Conesa, Cyril Douthe, Hanan El Aou-ouad, Miquel Ribas-Carbó, Jeroni Galmés
Publicado en: Agricultural Water Management, Edición 223, 2019, Página(s) 105722, ISSN 0378-3774
Editor: Elsevier BV
DOI: 10.1016/j.agwat.2019.105722

The influence of grafting on crops’ photosynthetic performance

Autores: Mateu Fullana-Pericàs, Miquel À. Conesa, Francisco Pérez-Alfocea, Jeroni Galmés
Publicado en: Plant Science, 2019, Página(s) 110250, ISSN 0168-9452
Editor: Elsevier BV
DOI: 10.1016/j.plantsci.2019.110250

Mediterranean Long Shelf-Life Landraces: An Untapped Genetic Resource for Tomato Improvement

Autores: Miquel À. Conesa, Mateu Fullana-Pericàs, Antonio Granell, Jeroni Galmés
Publicado en: Frontiers in Plant Science, Edición 10, 2020, ISSN 1664-462X
Editor: Frontiers Media S. A.
DOI: 10.3389/fpls.2019.01651

Whole-Systems Analysis of Environmental and Economic Sustainability in Arable Cropping Systems: A Case Study

Autores: Hawes, Young, Banks, Begg, Christie, Iannetta, Karley, Squire
Publicado en: Agronomy, Edición 9/8, 2019, Página(s) 438, ISSN 2073-4395
Editor: Agronomy
DOI: 10.3390/agronomy9080438

Integrated policy analysis to identify transformation paths to more sustainable legume-based food and feed value-chains in Europe

Autores: Bálint Balázs, Eszter Kelemen, Tiziana Centofanti, Marta W. Vasconcelos, Pietro P.M. Iannetta
Publicado en: Agroecology and Sustainable Food Systems, Edición 45/6, 2021, Página(s) 931-953, ISSN 2168-3565
Editor: Taylor and Francis Ltd.
DOI: 10.1080/21683565.2021.1884165

Impact of Legumes as a Pre-Crop on Nitrogen Nutrition and Yield in Organic Greenhouse Tomato

Autores: Anastasios Gatsios, Georgia Ntatsi, Luisella Celi, Daniel Said-Pullicino, Anastasia Tampakaki, Dimitrios Savvas
Publicado en: Plants, Edición 10/3, 2021, Página(s) 468, ISSN 2223-7747
Editor: Multidisciplinary Digital Publishing Institute
DOI: 10.3390/plants10030468

Genetic diversity and phylogeny of indigenous rhizobia nodulating faba bean (Vicia faba L.) in Greece

Autores: Evdoxia Efstathiadou, Dimitrios Savvas, Anastasia P. Tampakaki
Publicado en: Systematic and Applied Microbiology, Edición 43/6, 2020, Página(s) 126149, ISSN 0723-2020
Editor: Elsevier BV
DOI: 10.1016/j.syapm.2020.126149

Impact of Plant Growth-Promoting Rhizobacteria Inoculation and Grafting on Tolerance of Tomato to Combined Water and Nutrient Stress Assessed via Metabolomics Analysis

Autores: Kalozoumis, P., Savvas, D., Aliferis, K., Ntatsi, G., Marakis, G., Simou, E., Tampakaki, A., Karapanos I.
Publicado en: Frontiers in Plant Science, 2021, ISSN 1664-462X
Editor: Frontiers Media S. A.
DOI: 10.3389/fpls.2021.670236

High-throughput phenotyping of a large tomato collection under water deficit: Combining UAVs’ remote sensing with conventional leaf-level physiologic and agronomic measurements

Autores: Mateu Fullana-Pericàs, Miquel À. Conesa, Jorge Gago, Miquel Ribas-Carbó, Jeroni Galmés
Publicado en: Agricultural Water Management, Edición 260, 2022, Página(s) 107283, ISSN 0378-3774
Editor: Elsevier BV
DOI: 10.1016/j.agwat.2021.107283

Strigolactones Control Root System Architecture and Tip Anatomy in Solanum lycopersicum L. Plants under P Starvation

Autores: Veronica Santoro, Michela Schiavon, Francesco Gresta, Andrea Ertani, Francesca Cardinale, Craig J. Sturrock, Luisella Celi, Andrea Schubert
Publicado en: Plants, Edición 9/5, 2020, Página(s) 612, ISSN 2223-7747
Editor: MDPI
DOI: 10.3390/plants9050612

Model-to-crop translation: interaction between mineral-nutrient availability and steroid hormones

Autores: Eshel Elishav
Publicado en: 2020
Editor: no

I cambiamenti climatici e la coltivazione del pomodoro: la valutazione dell’impatto igienico-sanitario sull’ambiente nel progetto TOMRES

Autores: Nasrin Esteki
Publicado en: 2020
Editor: no

STUDIO DEL COMPORTAMENTO DEI CONSUMATORI VERSO UN POMODORO SOSTENIBILE: UN'ANALISI CLUSTER

Autores: Mattia Doglio
Publicado en: 2019
Editor: no

Strigolactones in drought stress responses and development: crosstalk with phytohormones and other signal molecules

Autores: P.Korwin Krukowski
Publicado en: 2021
Editor: no

L’INDUSTRIA DEL POMODORO TRASFORMATO IN ITALIA E IN UNIONE EUROPEA

Autores: Martina Giovannini
Publicado en: 2019
Editor: no

Modellgestützte Evaluation von Ertragsdeterminanten bei verschiedenen Tomatensorten

Autores: Schroeder, Eric
Publicado en: 2020
Editor: Bonn University

Strigolattoni e memoria dello stress idrico: alla ricerca di meccanismi e regolatori molecolari attraverso un approccio RNA-seq in pomodoro

Autores: I. Melloni
Publicado en: 2020
Editor: no

How tomato responds to biotic and abiotic stresses: set up of a screening methodology

Autores: Francesca Lauria
Publicado en: 2018
Editor: na

Tomato M82 vs Solanum pennellii: the impact of water stress and mycorrhization in a tomato commercial line vs a wild relative

Autores: Stefania Stelluti
Publicado en: 2019, Página(s) 1-88
Editor: UNITO

Solanum lycopersicum and Gigaspora margarita: the impact of abiotic stress and endobacteria on AM symbiosis

Autores: Gianluca Guazzotti
Publicado en: 2019, Página(s) 1-96
Editor: UNITO

Effects of Strigolactones of floral induction in tomato

Autores: Eleonora Deva
Publicado en: 2018
Editor: UNITO

Regolazione delle risposte alla carenza di fosforo mediata da strigolattoni in Solanum lycopersicum

Autores: German Vighi
Publicado en: 2019
Editor: UNITO

Controllo dell’espressione del miRNA 156 da parte di strigolattoni e stress idrico

Autores: Alessio Caracci
Publicado en: 2017
Editor: UNITO

Role of the strigolactone-mir156 module during repeated drought stress in tomato

Autores: Cecilia Roche
Publicado en: 2019
Editor: UNITO

Vergleich nicht-invasiver und invasiver Methoden zur Bestimmung von sekundären Pflanzenstoffen in Tomatenblättern.

Autores: Jens Udo Justen
Publicado en: 2019
Editor: UBO

Einfluss von Wasser- und Nährstoffmangel auf Blatttemperatur und Wasserstatus von Tomatenblättern unterschiedlich stresstoleranter Genotypen mittels Hyperspektral- und Thermographieverfahren

Autores: Carolin Lülf
Publicado en: 2019
Editor: UBO

Einfluss abiotischer Stressfaktoren auf diverse Tomatengenotypen und deren Erfassung mittels nicht-invasiver Sensoren

Autores: Christina Schmidt
Publicado en: 2018
Editor: UBO

Einfluss simultanen Stickstoff-, Phosphor- und Wassermangels auf die Blattinhaltsstoffe und spektralen Eigenschaften verschiedener Tomatengenotypen

Autores: Nazik Özgen
Publicado en: 2019
Editor: UBO

ANALISI DEL COMPORTAMENTO DI CONSUMATORI EUROPEI NEI CONFRONTI DI UN POMODORO SOTESNIBILE

Autores: Silvia Ferri
Publicado en: 2020
Editor: no

Phenotypic diversity and functional responses to water deficit across mediterranean landraces of tomato. A resource to enhance crop's resilience to drought

Autores: Fullana-Pericàs, Mateu
Publicado en: 2021
Editor: no

Solanum pennellii, una specie selvatica del pomodoro: suscettibilità e risposte alla simbiosi micorrizica arbuscolare

Autores: Francesca Lauria
Publicado en: 2021
Editor: no

Eco-friendly tomatoes: saving water and nutrient resources?

Autores: J. Ellenberger, S. Schmittgen, H. Jaenicke, G. Noga
Publicado en: Acta Horticulturae, Edición 1297, 2020, Página(s) 273-280, ISSN 0567-7572
Editor: International Society for Horticultural Science
DOI: 10.17660/actahortic.2020.1297.37

A novel strigolactone‐miR156 module controls stomatal behaviour during drought recovery

Autores: Ivan Visentin, Chiara Pagliarani, Eleonora Deva, Alessio Caracci, Veronika Turečková, Ondrej Novák, Claudio Lovisolo, Andrea Schubert, Francesca Cardinale
Publicado en: Plant, Cell & Environment, Edición 43/7, 2020, Página(s) 1613-1624, ISSN 0140-7791
Editor: Blackwell Publishing Inc.
DOI: 10.1111/pce.13758

7 Genetics and Genomics Decipher Partner Biology in Arbuscular Mycorrhizas

Autores: Luisa Lanfranco, Gennaro Carotenuto, Andrea Genre, Paola Bonfante
Publicado en: Genetics and Biotechnology, Edición 2; 10;2020, 2020, Página(s) 143-172, ISBN 978-3-030-49923-5
Editor: Springer International Publishing
DOI: 10.1007/978-3-030-49924-2_7

Comparative transcriptomics between Solanum lycopersicum and S. pennellii sheds light into adaptation to arbuscular mycorrhizal symbiosis and combined stress resilience

Autores: Matteo Chialva, Stefania Stelluti, Mara Novero, Paola Bonfante, Luisa Lanfranco
Publicado en: 115° Congresso della Società Botanica Italiana, Edición Online, 9-11 September 2020, 2020, Página(s) 27, ISBN 978-88-85915-24-4
Editor: Società Botanica Italiana

A novel plant-based biostimulant improves plant performances under drought stress in tomato

Autores: Maria Manuela Rigano, Francesca Silvana, Giampaolo Raimondi, Valerio Cirillo, Albino Maggio, Amalia Barone
Publicado en: Proceedings of The 1st International Electronic Conference on Plant Science, 2020, Página(s) 8883
Editor: MDPI
DOI: 10.3390/iecps2020-08883

I cambiamenti climatici e la coltivazione del pomodoro: la valutazione dell’impatto ambientale nel progetto TOMRES

Autores: Silvia Bonetta, Cristina Pignata, Veronica Porro, Giorgio Gilli, Elisabetta Carraro
Publicado en: Journal of preventive Medicine and Hygiene, Edición 60/3 September 2019, 2019, Página(s) 210-210
Editor: Pacini Editore Medicina
DOI: 10.15167/2421-4248/jpmh2019.60.3s1

Mechanisms controlling P retention during Fe(II) oxidative coprecipitation

Autores: Veronica Santoro, Cristina Lerda, Per Persson, Maria Martin, Daniel Said Pullicino, Giuliana Magnacca, and Luisella Celi
Publicado en: Proceedings of the Merck & Elsevier Young Chemists Symposium XV I II edition, Edición Rimini, 19-21 November 2018, 2018, ISBN 978-88-94952-03-2
Editor: Società Chimica Italiana

Performances of mycorrhizal tomatoes under water and nutrient stress conditions

Autores: Stefania Stelluti, Matteo Chialva, Mara Novero, Paola Bonfante, Luisa Lanfranco
Publicado en: 113° Congresso della Società Botanica Italiana, Edición Fisciano (SA), 12 - 15 September 2018, 2018, ISBN 978-88-85915-22-0
Editor: Società Botanica Italiana

Tomato wild relatives and their responsiveness to arbuscular mycorrhizal symbiosis

Autores: Matteo Chialva, Stefania Stelluti, Mara Novero, Paola Bonfante, Luisa Lanfranco
Publicado en: 113° Congresso della Società Botanica Italiana, Edición Fisciano (SA), 12 - 15 September 2018, 2018, ISBN 978-88-85915-22-0
Editor: Società Botanica Italiana

TOMRES: Screening Of Traditional Tomato Varieties For Water Use Efficiency And Nutrient Use Efficiency

Autores: Alessandra Ruggiero, Giorgia Batelli, Michael James Van Oosten, Antonello Costa, Stefania Grillo, Albino Maggio
Publicado en: Atti del XLVII Convegno della Società Italiana di Agronomia, Edición Marsala, 12-14 September 2018, 2018, ISBN 978-88-904387-4-5
Editor: Società Italiana di Agronomia

Ready for the worst: Mediterranean landraces as a source to improve tolerance to water stress in tomato

Autores: Fullana-Pericàs M, Conesa MÀ, Douthe C, El Aou-ouad H, Costea G, Alonso D, Canyelles J, Fontclara JM, Coll X, Galmés J
Publicado en: Proceedings of the XIV International Plant Water Relations Symposium, Edición Madrid 3-5 October 2018, 2018, ISBN 978-84-948550-3-0
Editor: International Plant Water Relations Symposium

On the suitability of improved tomato rootstocks to face climate change: opposite response to water shortage between commercial rootstock genotypes and drought-adapted Ramellet landraces

Autores: Galmés J, Fullana-Pericàs M, Douthe C, Costea G, Conesa MÀ.
Publicado en: Proceedings of the XIV International Plant Water Relations Symposium, Edición Madrid, 3-5 October 2018, 2018, ISBN 978-84-948550-3-0
Editor: International Plant Water Relations Symposium

Synthetic strigolactones affect floral induction in tomato

Autores: Schubert A., Cardinale F., Macchio M., Caracci A., Visentin I.
Publicado en: XIX EUCARPIA Meeting of the Tomato Working Group, Edición Naples, Italy May 2-4, 2018,, 2018, Página(s) 55
Editor: EUCARPIA Vegetables Section

Root exudates involvement in tomato plants response to low P levels

Autores: V. Santoro, F. Cardinale, I. Visentin, M. Schiavon, A. Ertani, S. Nardi, M. Martin, D. Said-Pullicino, E. Barberis, L. Celi
Publicado en: SICA 2018 XXXVI Convegno Nazionale della Società Italiana di Chimica Agraria, Reggio Calabria 24-26/09/2018, 2018
Editor: Società Italiana di Chimica Agraria

MIR156 TRANSDUCES THE STRIGOLACTONE SIGNAL UNDER DROUGHT STRESS IN TOMATO

Autores: A. Schubert, P. Korwin, E. Deva, C. Lovisolo, I. Visentin, F. Cardinale
Publicado en: 2019
Editor: IPGSA 2019

TOMRES: identifying tomato varieties with higher resource use efficiency

Autores: RUGGIERO A., CIRILLO V., BATELLI G.**, VAN OOSTEN M.J.*, COSTA A.**, GRILLO S.**, MAGGIO A.*
Publicado en: Proceedings of the LXIII SIGA Annual Congress Napoli, Italy – 10/13 September, 2019, 2019, Página(s) 6.35, ISBN 978-88-904570-9-8
Editor: Proceedings of the LXIII SIGA Annual Congress Napoli, Italy

Root exudates involvement in tomato plant response to low P levels

Autores: V. Santoro, M. Schiavon, A. Ertani, S. Nardi, M. Martin, D. Said-Pullicino, L. Celi
Publicado en: 2019
Editor: Proceedings of the EGU General Assembly 2019

The genetics behind AM symbiosis: the case of Tomato wild relatives

Autores: Matteo Chialva, Stelluti Stefania, Mara Novero, Paola Bonfante, Luisa Lanfranco
Publicado en: 2019, Página(s) P04
Editor: 4th international Molecular Mycorrhiza Meeting

CONSUMER INTEREST, ATTITUDE AND BEHAVIOR TOWARD A SUSTAINABLE TOMATO

Autores: M.T.Trentinaglia De Daverio, T. Mancuso, M. Peri, L. Baldi
Publicado en: International Journal on Food System Dynamics, 2019, ISSN 2194-511X
Editor: Proceeding in System Dynamics and Innovation in Food Networks
DOI: 10.18461/pfsd.2019.1907

USE OF TRADITIONAL TOMATO LANDRACES IN THE 21ST CENTURY: THE CASE OF RAMELLET TOMATO AS A SOURCE TO IMPROVE DROUGHT TOLERANCE AND FRUIT SHELF-LIFE

Autores: Mateu Fullana-Pericàs, Miquel À Conesa,Miquel Ribas-Carbó, Jeroni Galmés
Publicado en: 2019
Editor: XVI Solanaceae Conference (Yield and Nutrition)

Tomaten für den Klimaschutz

Autores: Röhlen-Schmittgen S, Jaenicke H.
Publicado en: 2019, Página(s) 34-35
Editor: Gemüse
DOI: 10.5281/zenodo.5018777

Pomodori resistenti alla siccità

Autores: Gabriele Vallarino
Publicado en: Oggi Scienza, 2019
Editor: Oggi Scienza

Predicting tomato field-yield using continuous monitoring of young tomato water status

Autores: Sanbon Chaka Gosa, Amit Koch, Itamar Shenhar, Joseph Hirschberg, Dani Zamir, Menachem Moshelion
Publicado en: bioRxiv, 2021
Editor: bioRxiv
DOI: 10.1101/2021.03.18.435447

Wie gut sind Tomaten unter Wasser- und Nährstoffmangel?

Autores: Ellenberger, J, Weber, F & Röhlen-Schmittgen, S.
Publicado en: Gemüse, Edición 10 / 2020, 2020, Página(s) 45-48
Editor: Deutscher Landwirtschaftsverlag/Euge Ulmer
DOI: 10.5281/zenodo.5017970

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