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A NOVEL AND INTEGRATED APPROACH TO INCREASE MULTIPLE AND COMBINED STRESS TOLERANCE IN PLANTS USING TOMATO AS A MODEL

Risultati finali

System-level assessment of the productivity effect by the novel approaches on European tomato production

The report present an assessment of the productivity and environmental impact assessed in terms nutrient and water budgets of novel genotype x management approaches.

Contribution of below-ground traits to water and nutrient use efficiency

Report covering the contribution of below-ground selected traits (root system architecture, exudates composition, responsiveness to symbiosis with arbuscular mycorrhizal fungi) to combined stress resilience.

Review of historic datasets covering multiple stresses in tomato

Review of the scope and content of historic, published and unpublished studies covering primarily multiple stresses in tomato.

Practical guidelines and technical manuals on principles, tools and technologies to improve water and nutrient use efficiency

Collection of practical guidelines and technical manuals, developed throughout the training session, on principles, tools and technologies to improve water and nutrient use efficiency.

Contribution of strigolactones and brassinosteroids to water and nutrient use efficiency

Report elucidating the contribution of selected phytohormones (strigolactones and brassinosteroids) in combined stress resilience.

Ranking of TOMRES Collection accessions according to their water and nutrient use efficiency (W/NUE) under combined stress

A list of accessions annotated with experimental results on W/NUE.

Collection of TOMRES dissemination material

Including 6 project newsletters infographic videos workshop proceedings

Gender action plan

The plan will describe the systematic measures for the promotion of equal opportunities in TOMRES implementation such as recruitment policies and measures for ensuring work/life balance.

Molecular characterisation of TOMRES genotypes

Report covering findings related to unbiased molecular characterization of novel genotypes or of lines pre-existing TOMRES and that are being used in TOMRES to investigate tomato responses to combined stress, and/or endowed with superior W/NUE (including but not limited to epigenome and transcriptome).

Impact of biostimulants use on water and nutrient use efficiency and marketable yield of tomato crops

Report covering the effects of different biostimulants on tomato crops and their potential to improve water and nutrient use efficiency enhancing marketable yield.

Practice abstracts

The document will collate the practice abstracts developed by TOMRES from M1 to M21 and disseminated through internal and external platforms (EIP-Agri) during the project implementation.

Report on standard cultivation practices, nutrient/water balances at farm level and production costs in the TOMRES farmers network

A survey of state of-the art situation in tomato farms providing information on practices that can be improved based on TOMRES results.

Combined stress resilience of TOMRES accessions to be used as rootstocks

Report on water and nutrient use efficiency of accessions selected in previous WPs that can be used as rootstocks in greenhouse tomato.

“Practice abstracts” in national languages

The document will collate the practice abstracts developed by TOMRES from M21 to M42 and disseminated through internal and external platforms (EIP-Agri) during the project implementation.

Guidelines for the use of legumes as intercrops or as green manure in tomato cropping system

Guidelines on agronomic options for legumes to be used as intercrops or green manure in greenhouse organic tomato crops to optimize N and P nutrition and crop yield and minimize environmental impacts

Socio-economic sustainability of tomato management strategies

The report will include an analysis of the economic profitability of different management strategies at farm level (considering open field or greenhouse, for direct fresh consumption or for processing); and a study on consumer attitude and behaviour analysis.

Final plan for the Exploitation and Dissemination of project results

The plan will allow the assessment of project impact.

Preliminary guidelines on optimized tomato management practices for testing of combined stress resilience

Guidelines for best management practices to be applied on field testing (WP3) of selected genotypes, and covering: 1) use of novel biostimulants to increase water and nutrient use efficiency of tomato (best concentration, formulation, timing, delivery mode) 2) mycorrhization procedure 3) soil conditions and types that can improve nutrient availability.

TOMRES opinion paper (policy brief) concerning research policy and regulatory issues
Environmental impact

The report will include an analysis of the environmental impacts of tools and management techniques developed by the project on indicators such as GHG emissions, and the chemical and microbiological composition of leachates and/or runoff waters.

Tomato lines showing arbuscular mycorrhizal fungi (AMF) responsiveness and improved root system architecture (RSA)

A list of accessions showing contrasting belowground characteristics.

Peer-reviewed technical and scientific papers

At least 10 scientific and 15 technical papers submitted.

TOMRES website and social media accounts

TOMRES website and social media accounts .

Information material in each country (flyers, banners)

Set of promotional material including project fact sheets, brochures, posters and roll-up banners.

Pubblicazioni

Attitude toward environmental protection and toward nature: How do they shape consumer behaviour for a sustainable tomato?

Autori: Lucia Baldi, Maria Teresa Trentinaglia, Teresina Mancuso, Massimo Peri
Pubblicato in: Food Quality and Preference, Numero 90, 2021, Pagina/e 104175, ISSN 0950-3293
Editore: Pergamon Press
DOI: 10.1016/j.foodqual.2021.104175

Arbuscular Mycorrhizal Symbiosis Primes Tolerance to Cucumber Mosaic Virus in Tomato

Autori: Laura Miozzi, Anna Maria Vaira, Federico Brilli, Valerio Casarin, Mara Berti, Alessandra Ferrandino, Luca Nerva, Gian Paolo Accotto, Luisa Lanfranco
Pubblicato in: Viruses, Numero 12/6, 2020, Pagina/e 675, ISSN 1999-4915
Editore: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/v12060675

How Does Consumers’ Care for Origin Shape Their Behavioural Gap for Environmentally Friendly Products?

Autori: Maria Teresa Trentinaglia De Daverio, Teresina Mancuso, Massimo Peri, Lucia Baldi
Pubblicato in: Sustainability, Numero 13/1, 2021, Pagina/e 190, ISSN 2071-1050
Editore: MDPI Open Access Publishing
DOI: 10.3390/su13010190

The Use of a Tomato Landrace as Rootstock Improves the Response of Commercial Tomato under Water Deficit Conditions

Autori: Mateu Fullana-Pericàs, Miquel À. Conesa, Miquel Ribas-Carbó, Jeroni Galmés
Pubblicato in: Agronomy, Numero 10/5, 2020, Pagina/e 748, ISSN 2073-4395
Editore: MDPI
DOI: 10.3390/agronomy10050748

Unique and common traits in mycorrhizal symbioses

Autori: Andrea Genre, Luisa Lanfranco, Silvia Perotto, Paola Bonfante
Pubblicato in: Nature Reviews Microbiology, Numero 18/11, 2020, Pagina/e 649-660, ISSN 1740-1526
Editore: Nature Publishing Group
DOI: 10.1038/s41579-020-0402-3

Editorial: Interactions of Plants With Bacteria and Fungi: Molecular and Epigenetic Plasticity of the Host

Autori: Valentina Fiorilli, Marco Catoni, Luisa Lanfranco, Nicolae Radu Zabet
Pubblicato in: Frontiers in Plant Science, Numero 11, 2020, Pagina/e 1-3, ISSN 1664-462X
Editore: Frontiers Media S. A.
DOI: 10.3389/fpls.2020.00274

Phenotyping in Arabidopsis and Crops—Are We Addressing the Same Traits? A Case Study in Tomato

Autori: Paolo Korwin Krukowski, Jan Ellenberger, Simone Röhlen-Schmittgen, Andrea Schubert, Francesca Cardinale
Pubblicato in: Genes, Numero 11/9, 2020, Pagina/e 1011, ISSN 2073-4425
Editore: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/genes11091011

A Novel Protein Hydrolysate-Based Biostimulant Improves Tomato Performances under Drought Stress

Autori: Silvana Francesca, Valerio Cirillo, Giampaolo Raimondi, Albino Maggio, Amalia Barone, Maria Manuela Rigano
Pubblicato in: Plants, Numero 10/4, 2021, Pagina/e 783, ISSN 2223-7747
Editore: MDPI
DOI: 10.3390/plants10040783

Gigaspora margarita and Its Endobacterium Modulate Symbiotic Marker Genes in Tomato Roots under Combined Water and Nutrient Stress

Autori: Matteo Chialva, Luisa Lanfranco, Gianluca Guazzotti, Veronica Santoro, Mara Novero, Paola Bonfante
Pubblicato in: Plants, Numero 9/7, 2020, Pagina/e 886, ISSN 2223-7747
Editore: MDPI
DOI: 10.3390/plants9070886

Identification and characterization of metabolite quantitative trait loci in tomato leaves and comparison with those reported for fruits and seeds

Autori: Adriano Nunes-Nesi, Saleh Alseekh, Franklin Magnum de Oliveira Silva, Nooshin Omranian, Gabriel Lichtenstein, Mohammad Mirnezhad, Roman R. Romero González, Julia Sabio y Garcia, Mariana Conte, Kirsten A. Leiss, Peter G. L. Klinkhamer, Zoran Nikoloski, Fernando Carrari & Alisdair R. Fernie
Pubblicato in: Metabolomics, Numero 15, 2019, Pagina/e 46, ISSN 1573-3890
Editore: Springer
DOI: 10.1007/s11306-019-1503-8

Tomato RNA-seq Data Mining Reveals the Taxonomic and Functional Diversity of Root-Associated Microbiota

Autori: Matteo Chialva, Stefano Ghignone, Mara Novero, Wael N. Hozzein, Luisa Lanfranco, Paola Bonfante
Pubblicato in: Microorganisms, Numero 8/1, 2020, Pagina/e 38, ISSN 2076-2607
Editore: MDPI
DOI: 10.3390/microorganisms8010038

The mycobiota: fungi take their place between plants and bacteria

Autori: Paola Bonfante, Francesco Venice, Luisa Lanfranco
Pubblicato in: Current Opinion in Microbiology, Numero 49, 2019, Pagina/e 18-25, ISSN 1369-5274
Editore: Elsevier BV
DOI: 10.1016/j.mib.2019.08.004

Legume-Based Mobile Green Manure Can Increase Soil Nitrogen Availability and Yield of Organic Greenhouse Tomatoes

Autori: Anastasios Gatsios, Georgia Ntatsi, Luisella Celi, Daniel Said-Pullicino, Anastasia Tampakaki, Dimitrios Savvas
Pubblicato in: Plants, Numero 10/11, 2021, Pagina/e 2419, ISSN 2223-7747
Editore: MDPI
DOI: 10.3390/plants10112419

Potential improvement of photosynthetic CO2 assimilation in crops by exploiting the natural variation in the temperature response of Rubisco catalytic traits

Autori: Jeroni Galmés, Sebastià Capó-Bauçà, Ülo Niinemets, Concepción Iñiguez
Pubblicato in: Current Opinion in Plant Biology, Numero 49, 2019, Pagina/e 60-67, ISSN 1369-5266
Editore: Elsevier BV
DOI: 10.1016/j.pbi.2019.05.002

Partner communication and role of nutrients in the arbuscular mycorrhizal symbiosis

Autori: Luisa Lanfranco, Valentina Fiorilli, Caroline Gutjahr
Pubblicato in: New Phytologist, 2018, ISSN 0028-646X
Editore: Blackwell Publishing Inc.
DOI: 10.1111/nph.15230

Native soils with their microbiotas elicit a state of alert in tomato plants

Autori: Matteo Chialva, Alessandra Salvioli di Fossalunga, Stefania Daghino, Stefano Ghignone, Paolo Bagnaresi, Marco Chiapello, Mara Novero, Davide Spadaro, Silvia Perotto, Paola Bonfante
Pubblicato in: New Phytologist, 2018, ISSN 0028-646X
Editore: Blackwell Publishing Inc.
DOI: 10.1111/nph.15014

Not only priming: Soil microbiota may protect tomato from root pathogens

Autori: Matteo Chialva, Yang Zhou, Davide Spadaro, Paola Bonfante
Pubblicato in: Plant Signaling & Behavior, 2018, Pagina/e 1-9, ISSN 1559-2324
Editore: Taylor & Francis
DOI: 10.1080/15592324.2018.1464855

Quantitative trait loci analysis identifies a prominent gene involved in the production of fatty-acid-derived flavor volatiles in tomato

Autori: Karolina Garbowicz, Zhongyuan Liu, Saleh Alseekh, Denise Tieman, Mark Taylor, Anastasiya Kuhalskaya, Itai Ofner, Dani Zamir, Harry J. Klee, Alisdair R. Fernie, Yariv Brotman
Pubblicato in: Molecular Plant, 2018, ISSN 1674-2052
Editore: Oxford University Press
DOI: 10.1016/j.molp.2018.06.003

Root inoculation with Azotobacter chroococcum 76A enhances tomato plants adaptation to salt stress under low N conditions

Autori: Michael James Van Oosten, Emilio Di Stasio, Valerio Cirillo, Silvia Silletti, Valeria Ventorino, Olimpia Pepe, Giampaolo Raimondi, Albino Maggio
Pubblicato in: BMC Plant Biology, Numero 18/1, 2018, ISSN 1471-2229
Editore: BioMed Central
DOI: 10.1186/s12870-018-1411-5

Structure–activity relationships of strigolactones via a novel, quantitative in planta bioassay

Autori: Elena Sanchez, Emma Artuso, Chiara Lombardi, Ivan Visentin, Beatrice Lace, Wajeeha Saeed, Marco L Lolli, Piermichele Kobauri, Zahid Ali, Francesca spyrakis, Pilar Cubas, Francesca Cardinale, Cristina Prandi
Pubblicato in: Journal of Experimental Botany, Numero 69/9, 2018, Pagina/e 2333-2343, ISSN 0022-0957
Editore: Oxford University Press
DOI: 10.1093/jxb/ery092

Strigolactones: mediators of osmotic stress responses with a potential for agrochemical manipulation of crop resilience

Autori: Francesca Cardinale, Paolo Korwin Krukowski, Andrea Schubert, Ivan Visentin
Pubblicato in: Journal of Experimental Botany, Numero 69/9, 2018, Pagina/e 2291-2303, ISSN 0022-0957
Editore: Oxford University Press
DOI: 10.1093/jxb/erx494

What evidence exists on the effectiveness of the techniques and management approaches used to improve the productivity of field grown tomatoes under conditions of water-, nitrogen- and/or phosphorus-deficit? A systematic map protocol

Autori: Nora Quesada, Pietro P. M. Iannetta, Philip J. White, Fanny Tran, Graham S. Begg
Pubblicato in: Environmental Evidence, Numero 8/1, 2019, ISSN 2047-2382
Editore: Springer
DOI: 10.1186/s13750-019-0172-4

Nitrogen Nutrition Optimization in Organic Greenhouse Tomato Through the Use of Legume Plants as Green Manure or Intercrops

Autori: Gatsios, Ntatsi, Celi, Said-Pullicino, Tampakaki, Giannakou, Savvas
Pubblicato in: Agronomy, Numero 9/11, 2019, Pagina/e 766, ISSN 2073-4395
Editore: MDPI
DOI: 10.3390/agronomy9110766

Tomato landraces as a source to minimize yield losses and improve fruit quality under water deficit conditions

Autori: Mateu Fullana-Pericàs, Miquel À. Conesa, Cyril Douthe, Hanan El Aou-ouad, Miquel Ribas-Carbó, Jeroni Galmés
Pubblicato in: Agricultural Water Management, Numero 223, 2019, Pagina/e 105722, ISSN 0378-3774
Editore: Elsevier BV
DOI: 10.1016/j.agwat.2019.105722

The influence of grafting on crops’ photosynthetic performance

Autori: Mateu Fullana-Pericàs, Miquel À. Conesa, Francisco Pérez-Alfocea, Jeroni Galmés
Pubblicato in: Plant Science, 2019, Pagina/e 110250, ISSN 0168-9452
Editore: Elsevier BV
DOI: 10.1016/j.plantsci.2019.110250

Mediterranean Long Shelf-Life Landraces: An Untapped Genetic Resource for Tomato Improvement

Autori: Miquel À. Conesa, Mateu Fullana-Pericàs, Antonio Granell, Jeroni Galmés
Pubblicato in: Frontiers in Plant Science, Numero 10, 2020, ISSN 1664-462X
Editore: Frontiers Media S. A.
DOI: 10.3389/fpls.2019.01651

Whole-Systems Analysis of Environmental and Economic Sustainability in Arable Cropping Systems: A Case Study

Autori: Hawes, Young, Banks, Begg, Christie, Iannetta, Karley, Squire
Pubblicato in: Agronomy, Numero 9/8, 2019, Pagina/e 438, ISSN 2073-4395
Editore: Agronomy
DOI: 10.3390/agronomy9080438

Integrated policy analysis to identify transformation paths to more sustainable legume-based food and feed value-chains in Europe

Autori: Bálint Balázs, Eszter Kelemen, Tiziana Centofanti, Marta W. Vasconcelos, Pietro P.M. Iannetta
Pubblicato in: Agroecology and Sustainable Food Systems, Numero 45/6, 2021, Pagina/e 931-953, ISSN 2168-3565
Editore: Taylor and Francis Ltd.
DOI: 10.1080/21683565.2021.1884165

Impact of Legumes as a Pre-Crop on Nitrogen Nutrition and Yield in Organic Greenhouse Tomato

Autori: Anastasios Gatsios, Georgia Ntatsi, Luisella Celi, Daniel Said-Pullicino, Anastasia Tampakaki, Dimitrios Savvas
Pubblicato in: Plants, Numero 10/3, 2021, Pagina/e 468, ISSN 2223-7747
Editore: Multidisciplinary Digital Publishing Institute
DOI: 10.3390/plants10030468

Genetic diversity and phylogeny of indigenous rhizobia nodulating faba bean (Vicia faba L.) in Greece

Autori: Evdoxia Efstathiadou, Dimitrios Savvas, Anastasia P. Tampakaki
Pubblicato in: Systematic and Applied Microbiology, Numero 43/6, 2020, Pagina/e 126149, ISSN 0723-2020
Editore: Elsevier BV
DOI: 10.1016/j.syapm.2020.126149

Impact of Plant Growth-Promoting Rhizobacteria Inoculation and Grafting on Tolerance of Tomato to Combined Water and Nutrient Stress Assessed via Metabolomics Analysis

Autori: Kalozoumis, P.,  Savvas, D., Aliferis, K., Ntatsi, G., Marakis, G., Simou, E., Tampakaki, A., Karapanos I.
Pubblicato in: Frontiers in Plant Science, 2021, ISSN 1664-462X
Editore: Frontiers Media S. A.
DOI: 10.3389/fpls.2021.670236

High-throughput phenotyping of a large tomato collection under water deficit: Combining UAVs’ remote sensing with conventional leaf-level physiologic and agronomic measurements

Autori: Mateu Fullana-Pericàs, Miquel À. Conesa, Jorge Gago, Miquel Ribas-Carbó, Jeroni Galmés
Pubblicato in: Agricultural Water Management, Numero 260, 2022, Pagina/e 107283, ISSN 0378-3774
Editore: Elsevier BV
DOI: 10.1016/j.agwat.2021.107283

Strigolactones Control Root System Architecture and Tip Anatomy in Solanum lycopersicum L. Plants under P Starvation

Autori: Veronica Santoro, Michela Schiavon, Francesco Gresta, Andrea Ertani, Francesca Cardinale, Craig J. Sturrock, Luisella Celi, Andrea Schubert
Pubblicato in: Plants, Numero 9/5, 2020, Pagina/e 612, ISSN 2223-7747
Editore: MDPI
DOI: 10.3390/plants9050612

Model-to-crop translation: interaction between mineral-nutrient availability and steroid hormones

Autori: Eshel Elishav
Pubblicato in: 2020
Editore: no

I cambiamenti climatici e la coltivazione del pomodoro: la valutazione dell’impatto igienico-sanitario sull’ambiente nel progetto TOMRES

Autori: Nasrin Esteki
Pubblicato in: 2020
Editore: no

STUDIO DEL COMPORTAMENTO DEI CONSUMATORI VERSO UN POMODORO SOSTENIBILE: UN'ANALISI CLUSTER

Autori: Mattia Doglio
Pubblicato in: 2019
Editore: no

Strigolactones in drought stress responses and development: crosstalk with phytohormones and other signal molecules

Autori: P.Korwin Krukowski
Pubblicato in: 2021
Editore: no

L’INDUSTRIA DEL POMODORO TRASFORMATO IN ITALIA E IN UNIONE EUROPEA

Autori: Martina Giovannini
Pubblicato in: 2019
Editore: no

Modellgestützte Evaluation von Ertragsdeterminanten bei verschiedenen Tomatensorten

Autori: Schroeder, Eric
Pubblicato in: 2020
Editore: Bonn University

Strigolattoni e memoria dello stress idrico: alla ricerca di meccanismi e regolatori molecolari attraverso un approccio RNA-seq in pomodoro

Autori: I. Melloni
Pubblicato in: 2020
Editore: no

How tomato responds to biotic and abiotic stresses: set up of a screening methodology

Autori: Francesca Lauria
Pubblicato in: 2018
Editore: na

Tomato M82 vs Solanum pennellii: the impact of water stress and mycorrhization in a tomato commercial line vs a wild relative

Autori: Stefania Stelluti
Pubblicato in: 2019, Pagina/e 1-88
Editore: UNITO

Solanum lycopersicum and Gigaspora margarita: the impact of abiotic stress and endobacteria on AM symbiosis

Autori: Gianluca Guazzotti
Pubblicato in: 2019, Pagina/e 1-96
Editore: UNITO

Effects of Strigolactones of floral induction in tomato

Autori: Eleonora Deva
Pubblicato in: 2018
Editore: UNITO

Regolazione delle risposte alla carenza di fosforo mediata da strigolattoni in Solanum lycopersicum

Autori: German Vighi
Pubblicato in: 2019
Editore: UNITO

Controllo dell’espressione del miRNA 156 da parte di strigolattoni e stress idrico

Autori: Alessio Caracci
Pubblicato in: 2017
Editore: UNITO

Role of the strigolactone-mir156 module during repeated drought stress in tomato

Autori: Cecilia Roche
Pubblicato in: 2019
Editore: UNITO

Vergleich nicht-invasiver und invasiver Methoden zur Bestimmung von sekundären Pflanzenstoffen in Tomatenblättern.

Autori: Jens Udo Justen
Pubblicato in: 2019
Editore: UBO

Einfluss von Wasser- und Nährstoffmangel auf Blatttemperatur und Wasserstatus von Tomatenblättern unterschiedlich stresstoleranter Genotypen mittels Hyperspektral- und Thermographieverfahren

Autori: Carolin Lülf
Pubblicato in: 2019
Editore: UBO

Einfluss abiotischer Stressfaktoren auf diverse Tomatengenotypen und deren Erfassung mittels nicht-invasiver Sensoren

Autori: Christina Schmidt
Pubblicato in: 2018
Editore: UBO

Einfluss simultanen Stickstoff-, Phosphor-  und Wassermangels auf die Blattinhaltsstoffe und spektralen Eigenschaften verschiedener Tomatengenotypen

Autori: Nazik Özgen
Pubblicato in: 2019
Editore: UBO

ANALISI DEL COMPORTAMENTO DI CONSUMATORI EUROPEI NEI CONFRONTI DI UN POMODORO SOTESNIBILE

Autori: Silvia Ferri
Pubblicato in: 2020
Editore: no

Phenotypic diversity and functional responses to water deficit across mediterranean landraces of tomato. A resource to enhance crop's resilience to drought

Autori: Fullana-Pericàs, Mateu
Pubblicato in: 2021
Editore: no

Solanum pennellii, una specie selvatica del pomodoro: suscettibilità e risposte alla simbiosi micorrizica arbuscolare

Autori: Francesca Lauria
Pubblicato in: 2021
Editore: no

Eco-friendly tomatoes: saving water and nutrient resources?

Autori: J. Ellenberger, S. Schmittgen, H. Jaenicke, G. Noga
Pubblicato in: Acta Horticulturae, Numero 1297, 2020, Pagina/e 273-280, ISSN 0567-7572
Editore: International Society for Horticultural Science
DOI: 10.17660/actahortic.2020.1297.37

A novel strigolactone‐miR156 module controls stomatal behaviour during drought recovery

Autori: Ivan Visentin, Chiara Pagliarani, Eleonora Deva, Alessio Caracci, Veronika Turečková, Ondrej Novák, Claudio Lovisolo, Andrea Schubert, Francesca Cardinale
Pubblicato in: Plant, Cell & Environment, Numero 43/7, 2020, Pagina/e 1613-1624, ISSN 0140-7791
Editore: Blackwell Publishing Inc.
DOI: 10.1111/pce.13758

7 Genetics and Genomics Decipher Partner Biology in Arbuscular Mycorrhizas

Autori: Luisa Lanfranco, Gennaro Carotenuto, Andrea Genre, Paola Bonfante
Pubblicato in: Genetics and Biotechnology, Numero 2; 10;2020, 2020, Pagina/e 143-172, ISBN 978-3-030-49923-5
Editore: Springer International Publishing
DOI: 10.1007/978-3-030-49924-2_7

Comparative transcriptomics between Solanum lycopersicum and S. pennellii sheds light into adaptation to arbuscular mycorrhizal symbiosis and combined stress resilience

Autori: Matteo Chialva, Stefania Stelluti, Mara Novero, Paola Bonfante, Luisa Lanfranco
Pubblicato in: 115° Congresso della Società Botanica Italiana, Numero Online, 9-11 September 2020, 2020, Pagina/e 27, ISBN 978-88-85915-24-4
Editore: Società Botanica Italiana

A novel plant-based biostimulant improves plant performances under drought stress in tomato

Autori: Maria Manuela Rigano, Francesca Silvana, Giampaolo Raimondi, Valerio Cirillo, Albino Maggio, Amalia Barone
Pubblicato in: Proceedings of The 1st International Electronic Conference on Plant Science, 2020, Pagina/e 8883
Editore: MDPI
DOI: 10.3390/iecps2020-08883

I cambiamenti climatici e la coltivazione del pomodoro: la valutazione dell’impatto ambientale nel progetto TOMRES

Autori: Silvia Bonetta, Cristina Pignata, Veronica Porro, Giorgio Gilli, Elisabetta Carraro
Pubblicato in: Journal of preventive Medicine and Hygiene, Numero 60/3 September 2019, 2019, Pagina/e 210-210
Editore: Pacini Editore Medicina
DOI: 10.15167/2421-4248/jpmh2019.60.3s1

Mechanisms controlling P retention during Fe(II) oxidative coprecipitation

Autori: Veronica Santoro, Cristina Lerda, Per Persson, Maria Martin, Daniel Said Pullicino, Giuliana Magnacca, and Luisella Celi
Pubblicato in: Proceedings of the Merck & Elsevier Young Chemists Symposium XV I II edition, Numero Rimini, 19-21 November 2018, 2018, ISBN 978-88-94952-03-2
Editore: Società Chimica Italiana

Performances of mycorrhizal tomatoes under water and nutrient stress conditions

Autori: Stefania Stelluti, Matteo Chialva, Mara Novero, Paola Bonfante, Luisa Lanfranco
Pubblicato in: 113° Congresso della Società Botanica Italiana, Numero Fisciano (SA), 12 - 15 September 2018, 2018, ISBN 978-88-85915-22-0
Editore: Società Botanica Italiana

Tomato wild relatives and their responsiveness to arbuscular mycorrhizal symbiosis

Autori: Matteo Chialva, Stefania Stelluti, Mara Novero, Paola Bonfante, Luisa Lanfranco
Pubblicato in: 113° Congresso della Società Botanica Italiana, Numero Fisciano (SA), 12 - 15 September 2018, 2018, ISBN 978-88-85915-22-0
Editore: Società Botanica Italiana

TOMRES: Screening Of Traditional Tomato Varieties For Water Use Efficiency And Nutrient Use Efficiency

Autori: Alessandra Ruggiero, Giorgia Batelli, Michael James Van Oosten, Antonello Costa, Stefania Grillo, Albino Maggio
Pubblicato in: Atti del XLVII Convegno della Società Italiana di Agronomia, Numero Marsala, 12-14 September 2018, 2018, ISBN 978-88-904387-4-5
Editore: Società Italiana di Agronomia

Ready for the worst: Mediterranean landraces as a source to improve tolerance to water stress in tomato

Autori: Fullana-Pericàs M, Conesa MÀ, Douthe C, El Aou-ouad H, Costea G, Alonso D, Canyelles J, Fontclara JM, Coll X, Galmés J
Pubblicato in: Proceedings of the XIV International Plant Water Relations Symposium, Numero Madrid 3-5 October 2018, 2018, ISBN 978-84-948550-3-0
Editore: International Plant Water Relations Symposium

On the suitability of improved tomato rootstocks to face climate change: opposite response to water shortage between commercial rootstock genotypes and drought-adapted Ramellet landraces

Autori: Galmés J, Fullana-Pericàs M, Douthe C, Costea G, Conesa MÀ.
Pubblicato in: Proceedings of the XIV International Plant Water Relations Symposium, Numero Madrid, 3-5 October 2018, 2018, ISBN 978-84-948550-3-0
Editore: International Plant Water Relations Symposium

Synthetic strigolactones affect floral induction in tomato

Autori: Schubert A., Cardinale F., Macchio M., Caracci A., Visentin I.
Pubblicato in: XIX EUCARPIA Meeting of the Tomato Working Group, Numero Naples, Italy May 2-4, 2018,, 2018, Pagina/e 55
Editore: EUCARPIA Vegetables Section

Root exudates involvement in tomato plants response to low P levels

Autori: V. Santoro, F. Cardinale, I. Visentin, M. Schiavon, A. Ertani, S. Nardi, M. Martin, D. Said-Pullicino, E. Barberis, L. Celi
Pubblicato in: SICA 2018 XXXVI Convegno Nazionale della Società Italiana di Chimica Agraria, Reggio Calabria 24-26/09/2018, 2018
Editore: Società Italiana di Chimica Agraria

MIR156 TRANSDUCES THE STRIGOLACTONE SIGNAL UNDER DROUGHT STRESS IN TOMATO

Autori: A. Schubert, P. Korwin, E. Deva, C. Lovisolo, I. Visentin, F. Cardinale
Pubblicato in: 2019
Editore: IPGSA 2019

TOMRES: identifying tomato varieties with higher resource use efficiency

Autori: RUGGIERO A., CIRILLO V., BATELLI G.**, VAN OOSTEN M.J.*, COSTA A.**, GRILLO S.**, MAGGIO A.*
Pubblicato in: Proceedings of the LXIII SIGA Annual Congress Napoli, Italy – 10/13 September, 2019, 2019, Pagina/e 6.35, ISBN 978-88-904570-9-8
Editore: Proceedings of the LXIII SIGA Annual Congress Napoli, Italy

Root exudates involvement in tomato plant response to low P levels

Autori: V. Santoro, M. Schiavon, A. Ertani, S. Nardi, M. Martin, D. Said-Pullicino, L. Celi
Pubblicato in: 2019
Editore: Proceedings of the EGU General Assembly 2019

The genetics behind AM symbiosis: the case of Tomato wild relatives

Autori: Matteo Chialva, Stelluti Stefania, Mara Novero, Paola Bonfante, Luisa Lanfranco
Pubblicato in: 2019, Pagina/e P04
Editore: 4th international Molecular Mycorrhiza Meeting

CONSUMER INTEREST, ATTITUDE AND BEHAVIOR TOWARD A SUSTAINABLE TOMATO

Autori: M.T.Trentinaglia De Daverio, T. Mancuso, M. Peri, L. Baldi
Pubblicato in: International Journal on Food System Dynamics, 2019, ISSN 2194-511X
Editore: Proceeding in System Dynamics and Innovation in Food Networks
DOI: 10.18461/pfsd.2019.1907

USE OF TRADITIONAL TOMATO LANDRACES IN THE 21ST CENTURY: THE CASE OF RAMELLET TOMATO AS A SOURCE TO IMPROVE DROUGHT TOLERANCE AND FRUIT SHELF-LIFE

Autori: Mateu Fullana-Pericàs, Miquel À Conesa,Miquel Ribas-Carbó, Jeroni Galmés
Pubblicato in: 2019
Editore: XVI Solanaceae Conference (Yield and Nutrition)

Tomaten für den Klimaschutz

Autori: Röhlen-Schmittgen S, Jaenicke H.
Pubblicato in: 2019, Pagina/e 34-35
Editore: Gemüse
DOI: 10.5281/zenodo.5018777

Pomodori resistenti alla siccità

Autori: Gabriele Vallarino
Pubblicato in: Oggi Scienza, 2019
Editore: Oggi Scienza

Predicting tomato field-yield using continuous monitoring of young tomato water status

Autori: Sanbon Chaka Gosa, Amit Koch, Itamar Shenhar, Joseph Hirschberg, Dani Zamir, Menachem Moshelion
Pubblicato in: bioRxiv, 2021
Editore: bioRxiv
DOI: 10.1101/2021.03.18.435447

Wie gut sind Tomaten unter Wasser- und Nährstoffmangel?

Autori: Ellenberger, J, Weber, F & Röhlen-Schmittgen, S.
Pubblicato in: Gemüse, Numero 10 / 2020, 2020, Pagina/e 45-48
Editore: Deutscher Landwirtschaftsverlag/Euge Ulmer
DOI: 10.5281/zenodo.5017970

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