Translating knowledge for legume-based farming for feed and food systems.

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Risultati finali

Compendium of all Legume Translated Development Guides and Practice Abstracts

This is a compendium of the development guides and practice abstracts published in the form of a lasting monograph or book

Legumes Translated Development Guide: Transition plans for Transition Networks

This deliverable report will comprise the Legume Translated Development Guide on sectorlevel knowledge synthesis and transition Synthesis of value chain and crosssector knowledge within Transition Networks will compile information on factors such as actors engagement in horizontal and vertical collaboration communication of clear provenance and practices and consistent product quality to consumers and whether different actors in the chain have similar rewards and risks in their transactions Building up trust among food chain participants improves knowledge about the economic and technological characteristics of an innovation reducing the uncertainty Based on this a description of the development pathways from and for Transition Networks based on the input of Actor Groups will be provided Starting from the combination of their practical experiences linked to Task 21 Actor Groups supported by Transition Network coordinators will identify shared constraints goals and expectations There will be twoway interaction in colearning cycle 2 with WP2 3 and 4 working on the compilation of knowledge

Legumes TranslatedDevelopment Guide: Continental and global effects

This deliverable report will comprise the Legumes Translated Development Guide on potential impacts at the European and global scale The scope of the project prevents an indepth analysis of impacts using modelling of trade and resource flows but we will provide qualitative expert validation of knowledge relevant to largescale effects Such knowledge is important to CSR and public policy in particular

Legume Translated Development Guide: Production constraints and opportunities

This deliverable report will comprise a Legume Translated Development Guide from the work on identifying the technical performance of cropping systems and value chains to identify constraints, including biotic risks.

Legumes Translated Develoment Guide: Viable cropping systems for competitive value chains

This deliverable report will comprise a Legume Translated Development Guide that will examine the practical experience of the Actor Groups’ as well as research reports. The compilation of economic information will allow the identification of competitive conditions and cost-effective practices. The information gathered will include a number of scenario calculations to show the scope of conditions that lead to competitive and cost-effective production for selected Actor Groups. The discrepancies between production potentials and actual practice will guide the search for barriers at farm, value chain and sector level, which is also relevant information for policy makers.

Development Guide: CSR Development Guide

This deliverable report will set out findings and guidance on how to optimise crop development and related value chains in the context of corporate social responsibility

Final Project Report

This report will record the performance and impact of the project as required by the European Commission in a way that is also useful to exernal stakeholders

Related projects and collaboration plan

This deliverable reports on the plans for collaboration with other projects. To achieve optimum synergies with other projects, the Dissemination and Exploitation plan will include a report on related projects and collaboration plan (building on those already identified in the “National and international linkages”, starting with all partners knowledge of on-going activities. This will pay special attention to Leg-Value. Opportunities to collaborate actively with the communications activities of on-going projects will be explored through direct liasion. Emerging relevant Operational Groups will be contacted to build collaboration and mutual support, complementing those already associated with our Actor Groups.

Project Interim Report

This deliverable report will set out the progress of the project as required for reporting to the European Commission in a way that is also useful to external stakeholders.

Legumes Translated Development Guide: Compendium of Actor Group’s Knowledge Synthesis

This deliverable report will record the results of knowledge synthesis in Actor Groups. Actor Group information will be combined with information on constraints and opportunities, knowledge of biotic risks, new information and assessments from WP3 (economics) and WP4 (environment). Based on a flexible range of approaches and procedures appropriate for each Actor Group (e.g. validation of existing Actor Group information, workshops, surveys, and in-depth interviews), each AG will produce a Knowledge Synthesis setting out its cropping system and value chain activities and providing information on their development.

Legumes Translated Development Guide: Environmental performance of cropping systems

This Legumes Translated Development Guide will report the knowledge on environmental and biodiversity effects and on economic impacts This will provide multicriteria expert guidance on the validation and communication of potential alternative strategies This uses an integrated approach to the compilation and integration of knowledge on selected environmental nitrate leaching nitrogen oxide emission economic gross margins as well as agronomic impacts N2fixation phytosanitary effects and new indicators ie yield stability and biodiversity to evaluate legumes in crop rotations Since the variability of yields is widely regarded as a barrier knowledge on the yield stability will be compiled in the validation of systems for farmers

Legumes Translated Development Guide:Multi-criteria guidance on developing legume cropping

This deliverable report will comprise the Legumes Translated Development Guide on knowledge on environmental and biodiversity effects and on economic impacts to examine trade-offs. This will provide multi-criteria expert guidance on the validation and communication of potential alternative strategies. This uses an integrated approach to the compilation and integration of knowledge on selected environmental (nitrate leaching, nitrogen oxide emission), economic (gross margins) as well as agronomic impacts (N2-fixation, phytosanitary effects) and new indicators i.e. yield stability and biodiversity to evaluate legumes in crop rotations.

Legumes Translated development Guides: Integration of legume production at farm level

This deliverable report will comprise the Legumes Translated Development Guide on knowledge on the allocation of farm resources to different production activities, the long-term impact of legumes on productivity. If relevant, the impact of farm or locally-grown feed for livestock productivity will be compiled and validated. Actor Groups development options identified by actors will be subject to expert validation based on exemplary net benefit calculations for crop-rotations taking into account the ESS provided by legumes. Knowledge of trade-offs between short-term economic performance and ESS will be compiled in the context of decision support. Benchmarking and cost-benefit analysis of production systems will identify best practices and thresholds that will support the profitable and sustainable inclusion of legumes in Actor Groups’ farming systems.

Project website and The Legumes Hub

The project website (www.legumetranslations.eu) will provide access to all the project’s public outputs. This will host a knowledge platform (The Legumes Hub). Content will be assured by the Executive Committee.

First video with guidance on subsequent videos

This first Video will set the standard for all subsequent Videos and the deliverable also serves as a training exercise for all in the consortium whole will produce video material.

Pubblicazioni

Legume Hub Die Europäische Wissensplattform für Hülsenfrüchte

Autori: Dietemann, Lauren; Willer, Helga; Rueger, Madelaine; Murphy-Bokern, Donal; Rittler, Leo; Karer, Jasmin
Pubblicato in: 2022
Editore: Donau Soja, FiBL
DOI: 10.5281/zenodo.6583289

Übersicht der lieferbaren Sojasorten und Bezugsquellen 2020

Autori: Recknagel, Jürgen
Pubblicato in: Numero 1, 2020
Editore: Deutscher Sojafoerderring
DOI: 10.5281/zenodo.4588258

Harvesting and storing lucerne

Autori: Hargreaves, Paul; MacPherson, Lorna L.; Flockhart, Jennifer
Pubblicato in: Numero 1, 2021
Editore: Scotland’s Rural College
DOI: 10.5281/zenodo.4540969

Inoculation of soybean seed - Inoculation for an efficient nitrogen supply

Autori: von Beesten, Fabian; Miersch, Martin; Recknagel, Jürgen
Pubblicato in: 2019
Editore: Donau Soja
DOI: 10.5281/zenodo.3236217

Inoculating grain legumes

Autori: Schauman, Casimir
Pubblicato in: Numero 1, 2021
Editore: University of Helsinki
DOI: 10.5281/zenodo.4880533

Plo��ni��a verde sudic�� n cultivarea Soiei

Autori: Petrovi��, Kristina; Milovac, ��eljko; ��or��evi��, Vuk; Bale��evi�� Tubi��, Svetlana; Vasiljevi��, Marjana
Pubblicato in: 2022
Editore: Institutul pentru Culturi de Câmp și Legume, Novi Sad, Serbia (IFVCNS)
DOI: 10.5281/zenodo.5849168

Perioada de semănat pentru soia - Sowing time for soya

Autori: Rittler, Leopold; Bykova, Olga
Pubblicato in: 2022
Editore: Donau soja
DOI: 10.5281/zenodo.5849177

Anbauanleitung für Sojabohnen 2022

Autori: Recknagel, J.; Imgraben, H.; Blessing, C.; Unsleber, J.
Pubblicato in: 2022
Editore: Deutscher Sojaförderring e.V.
DOI: 10.5281/zenodo.6583342

Precision sowing of soybean - pneumatic seeding in south-eastern Europe

Autori: Balešević-Tubić, Svetlana; Miladinović, Jegor; Đorđević, Vuk; Miladinov, Zlatica; Vasiljević, Marjana
Pubblicato in: Numero 1, 2021
Editore: Institute of Field and Vegetable Crops Novi Sad, Serbia (IFVCNS)

Inoculation de graines de soja: L'inoculation pour un azote efficace

Autori: von Beesten Fabian; Miersch Martin; Recknagel Jürgen
Pubblicato in: 2021
Editore: Donau Soja
DOI: 10.5281/zenodo.4438033

Growing faba beans for certified seed

Autori: O'Donovan, Tim
Pubblicato in: Numero 1, 2021
Editore: SEEDTECH
DOI: 10.5281/zenodo.4880315

Donau Soja Newsletter April 2020

Autori: Rittler, Leo
Pubblicato in: 2020
Editore: Donau Soja
DOI: 10.5281/zenodo.6583315

Hoffnungsvolle neue Sorten

Autori: Arncken
Pubblicato in: 2020
Editore: UFA-Revue
DOI: 10.5281/zenodo.4271623

Der Qualität von Sojasaatgut nachgegangen

Autori: Recknagel, Jürgen
Pubblicato in: Numero 1, 2021
Editore: BBZ
DOI: 10.5281/zenodo.6572799

Poljoprivrednikov kalendar

Autori: Milovac, Željko; Vasiljević, Marjana
Pubblicato in: 2022
Editore: IFVCNS
DOI: 10.5281/zenodo.6583454

Feeding pea to dairy cows: Using peas to replace soya in dairy rations

Autori: MacPherson Lorna
Pubblicato in: Numero 1, 2021
Editore: Donau Soja
DOI: 10.5281/zenodo.4298513

High milk yields without soya? Yes we can.

Autori: Lorna MacPherson
Pubblicato in: Numero 1, 2022
Editore: Legume Hub
DOI: 10.5281/zenodo.6573359

Establishing high-yielding faba bean: Exploiting high yield potential in north-west Europe

Autori: O' Donovan, Tim; Dunne, Denis
Pubblicato in: Numero 1, 2021
Editore: Seed Technology Ireland Limited
DOI: 10.5281/zenodo.4486771

European Conference on Crop Diversification 2019. Comments made at the closing panel discussion

Autori: Murphy-Bokern, Donal
Pubblicato in: Numero 1, 2019
Editore: Legumes Translated
DOI: 10.5281/zenodo.3613640

Using Grain Legumes in Marine Fish Diets

Autori: Batzogianni, Eva; Barkas, Dimitris
Pubblicato in: 2021
Editore: THESGI Agricultural Cooperative
DOI: 10.5281/zenodo.4899887

Soja richtig anbauen

Autori: Unsleber, Jürgen
Pubblicato in: 2020
Editore: Praxisnah
DOI: 10.5281/zenodo.4575688

Designing legume cropping systems for pollinators and production

Autori: Cole, Lorna
Pubblicato in: Numero 1, 2022
Editore: Legume Hub
DOI: 10.5281/zenodo.6573363

Water use and irrigation in soybean

Autori: Rittler, Leopold; Bykova, Olha
Pubblicato in: 2022
Editore: Donau Soja
DOI: 10.5281/zenodo.5865480

Cookbook for legumes

Autori: Revalska, Miglena; Iantcheva, Anelia
Pubblicato in: 2022
Editore: AgroBioInstitue
DOI: 10.5281/zenodo.6997307

Risk management of downy mildew in soybean

Autori: Rittler, Leopold; Dima, Dragos; Petrović, Kristina; Hackl, Gerald
Pubblicato in: Numero 1, 2021
Editore: au Soja, Institute of Field and Vegetable Crops Novi Sad, Austrian Agency for Health and Food Safety
DOI: 10.5281/zenodo.5112765

Bean Weevil in Faba Beans

Autori: Bourke, Martin
Pubblicato in: Numero 1, 2021
Editore: TEAGASC
DOI: 10.5281/zenodo.4880937

Bäuerliche Sojaverarbeitung - Sojatoasten für die Schweinemast

Autori: Rittler, Leopold
Pubblicato in: 2020
Editore: Donau soja
DOI: 10.5281/zenodo.4573370

Grain legumes in Finland - Ground for Growth networking event

Autori: Schaumann, Casimir
Pubblicato in: 2019
Editore: Ground for Growth
DOI: 10.5281/zenodo.4572612

Démonstration de machines : Désherbage mécanique dans le soja

Autori: Klaiss, M.; Alföldi, T.
Pubblicato in: Numero 1, 2019
Editore: Research Institute of Organic Agriculture FiBL
DOI: 10.5281/zenodo.3598603

Lupin: Nouvelles variétés prometteuses

Autori: Biasio, Ania
Pubblicato in: 2020
Editore: Bioactualités
DOI: 10.5281/zenodo.4066705

Anbau von Weissen Lupinen - Kältetolerante Eiweissfrucht mit ökologischem Plus

Autori: Arncken, Christine; Klaiss, Matthias; Wendling, Marina; Messmer, Monika
Pubblicato in: Numero 1, 2020
Editore: Research Institute of Organic Agriculture FiBL
DOI: 10.5281/zenodo.3888324

Kääritään hihat! Palkokasviketjujen kehittämiseksi löytyy ratkaisuja

Autori: Kaljonen, Minna; Lonkila, Annika; Kuusela, Jutta; Schauman, Casimir; Savikko, Riitta; Lamminen, Marjukka
Pubblicato in: Numero 1, 2020
Editore: Leg4Life
DOI: 10.5281/zenodo.6572555

Tipps fuer den Anbau von Ackerbohnen und Koernererbsen

Autori: Roth, Philipp
Pubblicato in: 2020
Editore: Landesbetrieb Landwirtschaft Hessen
DOI: 10.5281/zenodo.4575708

Protein crops for Scotland

Autori: Walker, Robin
Pubblicato in: 2020
Editore: SRUC
DOI: 10.5281/zenodo.4529736

Legume quality requirements for fish feed

Autori: Barkas, Dimitris
Pubblicato in: Numero 1, 2021
Editore: Nireus Aquaculture S.A.
DOI: 10.5281/zenodo.5484114

Österreich - Land der Soja-Rekorde

Autori: Rittler, Leopold; Spreitzer, Georg
Pubblicato in: Numero 1, 2022
Editore: Saatbau
DOI: 10.5281/zenodo.6573261

Erbsenanbau für die Schweinemast

Autori: Wochner, Sarah; Heid, Astrid; Munder, Isabella
Pubblicato in: 2021
Editore: Bauerliche Erzeugergemeinschaft Schwäbisch Hall (BESH)
DOI: 10.5281/zenodo.4744940

Keimfähigkeit von Ackerbohnen

Autori: Roth, P.
Pubblicato in: 2019
Editore: LLH
DOI: 10.5281/zenodo.6583667

European Union project to boost legume crops launched Vienna, November 21 2018

Autori: Murphy, Bokern, Donal
Pubblicato in: Numero 1, 2018
Editore: Legumes Translated
DOI: 10.5281/zenodo.3598575

Inocularea semințelor de soia - Inocularea pentru o alimentare eficientă cu azot

Autori: von Beesten, Fabian; Miersch, Matthias; Recknagel, Jürgen
Pubblicato in: 2019
Editore: Donau Soja
DOI: 10.5281/zenodo.2653462

Novel Forages - Growing Lucerne in Scotland

Autori: Hargreaves, Paul
Pubblicato in: Numero 1, 2021
Editore: FAS SCOT
DOI: 10.5281/zenodo.6572820

Anbauleitung fuer Sojabohnen 2019

Autori: Imgraben, H.; Recknagel, J.
Pubblicato in: Numero 1, 2019
Editore: REGIERUNGSPRÄSIDIUM FREIBURG
DOI: 10.5281/zenodo.4588248

Lupinenanbau - Erfolg mit neuen Sorten

Autori: Arncken-Karutz, Christine; Alföldi, Thomas
Pubblicato in: 2020
Editore: Donau Soja
DOI: 10.5281/zenodo.3929753

Biological nitrogen fixation by leguminous crops

Autori: Anelia Iantcheva; Galina Naydenova
Pubblicato in: 2022
Editore: Donau Soja
DOI: 10.5281/zenodo.5728732

Legume Hub: lisää voimaa eurooppalaisen palkokasviyhteisölle

Autori: Schauman, Casimir
Pubblicato in: 2021
Editore: University of Helsinki
DOI: 10.5281/zenodo.6583461

Southern green shield bug in soybean

Autori: Petrović, Kristina; Milovac, Željko; Đorđević, Vuk; Balešević Tubić, Svetlana; Vasiljević, Marjana
Pubblicato in: Numero 1, 2021
Editore: Donau Soja
DOI: 10.5281/zenodo.4607125

Blattrandkäfer

Autori: Roth, P.
Pubblicato in: 2019
Editore: LLH
DOI: 10.5281/zenodo.6583638

Put od nauke do prakse: Aktuelna naučna istraživanja na soji

Autori: Djordjevic, Vuk; Petrović, Kristina; Ćeran, Marina; Miladinov, Zlatica; Vasiljević, Marjana
Pubblicato in: 2019
Editore: Victoria logistic
DOI: 10.5281/zenodo.4572710

Tofu selber machen nach traditioneller japanischer Art

Autori: Alfoeldi, Thomas; Alexander, Sigrid; Kaufmann, Mariko
Pubblicato in: Numero 1, 2021
Editore: TEAGASC
DOI: 10.5281/zenodo.4879104

Öko-Ackerbohnen fehlte wieder das Wasser

Autori: Haase, T.
Pubblicato in: 2022
Editore: Planzenbau
DOI: 10.5281/zenodo.6583694

Machine Demonstration: mechanical weed control in soybeans

Autori: Klaiss, M.; Alföldi, Thomas
Pubblicato in: 2019
Editore: Donau Soja
DOI: 10.5281/zenodo.3598599

LTZ: Eine N-Düngung zu Soja ist fragwürdig

Autori: Knörzer, H.; Blessing, C.
Pubblicato in: 2021
Editore: BBZ
DOI: 10.5281/zenodo.6583473

Verarbeitung von Sojabohnen - Verfahren und Tipps

Autori: Rittler, Leopold
Pubblicato in: 2020
Editore: Donau Soja
DOI: 10.5281/zenodo.4573337

Southern green shield bug in soybean - Южный зеленый щитник в выращивании сои

Autori: Kristina Petrović; Željko Milovac; Vuk Đorđević; Marjana Vasiljević; Svetlana Balešević Tubić
Pubblicato in: 2021
Editore: IFVCNS
DOI: 10.5281/zenodo.5728716

Actor group's knowledge and insights into constraints and opportunities

Autori: Watson, Christine; Donal Murphy Bokern
Pubblicato in: 2022
Editore: Legumes Translated
DOI: 10.5281/zenodo.6573317

ZDF - hub for information on pulses

Autori: Recknagel, Jürgen
Pubblicato in: Numero 1, 2021
Editore: LTZ Augustenberg
DOI: 10.5281/zenodo.4881106

Mites in soybean production

Autori: Milovac, Željko; Petrović, Kristina; Balešević-Tubić, Svetlana; Recknagel, Jürgen; Vasiljević, Marjana
Pubblicato in: Numero 1, 2021
Editore: Institute of Field and Vegetable Crops, Novi Sad, Serbia (IFVCNS)
DOI: 10.5281/zenodo.5060691

Z-Saatgut Ackerbohne

Autori: Roth, P.
Pubblicato in: 2020
Editore: LLH
DOI: 10.5281/zenodo.6583685

La récolte du soja se prépare, quelques précautions à respecter

Autori: Klaiss, Matthias
Pubblicato in: 2019
Editore: Bioactualites
DOI: 10.5281/zenodo.3598552

Choosing soybean cultivars

Autori: Recknagel, Jürgen; Rittler, Leopold; Murphy-Bokern, Donal
Pubblicato in: Numero 1, 2021
Editore: LTZ Augustenberg, Sojaförderring e.V.
DOI: 10.5281/zenodo.5783714

Freunde der Bohne

Autori: Mildner, H.; Recknagel, J.
Pubblicato in: Numero 2, 2021
Editore: Bauernzeitung
DOI: 10.5281/zenodo.6583427

Mechanische Unkrautregulierung in Soja

Autori: Recknagel, Jürgen; Miersch, Martin
Pubblicato in: 2020
Editore: Donau Soja
DOI: 10.5281/zenodo.3942172

Irrigation of lupin

Autori: Tzikoulis, Lathanasios; Batzogianni, Eva
Pubblicato in: 2022
Editore: Agricultural Cooperative of Thessaly (THESGI)
DOI: 10.5281/zenodo.5849146

Ackerbohnenernte

Autori: Roth, P.
Pubblicato in: 2019
Editore: LLH
DOI: 10.5281/zenodo.6583661

Nouvelles variétés prometteuses

Autori: Arncken, Christine
Pubblicato in: 2020
Editore: Revue UFA
DOI: 10.5281/zenodo.4271642

Disease control in faba bean

Autori: Roth, Philipp
Pubblicato in: Numero 1, 2021
Editore: Landesbetrieb Landwirtschaft Hessen
DOI: 10.5281/zenodo.5794026

Übersicht der lieferbaren Sojasorten und Bezugsquellen 2021

Autori: Recknagel, Juergen
Pubblicato in: Numero 1, 2021
Editore: Deutscher Sojadoerderring
DOI: 10.5281/zenodo.4588260

Ergebnisse zum Oeko-Soja liegen vor

Autori: Rechnagel, Juergen
Pubblicato in: 2019
Editore: BWagrar
DOI: 10.5281/zenodo.4573963

Sojaernte gut vorbereiten

Autori: Klaiss, M.
Pubblicato in: 2019
Editore: Bio Aktuell
DOI: 10.5281/zenodo.3598544

Phosphorus fertilisation of faba bean - Approaches on low, medium and high P-soils

Autori: Alves, Sheila; Murphy, Kevin; Carroll, John; Deverell, Ivan; Plunkett, Mark; Wall, David; Hennessy, Michael
Pubblicato in: Numero 1, 2021
Editore: Teagasc
DOI: 10.5281/zenodo.4926383

Feeding quality of faba bean for poultry

Autori: Quendt Ulrich
Pubblicato in: Numero 1, 2021
Editore: Landesbetrieb Landwirtschaft Hessen (LLH)
DOI: 10.5281/zenodo.4438048

Bonbönan bra till Mycket

Autori: Lindström, K.; Schauman, Casimir
Pubblicato in: 2020
Editore: Finlands Natur
DOI: 10.5281/zenodo.4572814

European Union project to boost legume crops launched

Autori: Klaiss, Matthias; Willer, Helga
Pubblicato in: Numero 1, 2018
Editore: Research Institute of Organic Agriculture FiBL
DOI: 10.5281/zenodo.4584726

Soja im Jahresverlauf

Autori: Recknagel, Jürgen; Miersch, Martin
Pubblicato in: 2020
Editore: Donau Soja
DOI: 10.5281/zenodo.3929712

Expensive soy – these are the alternatives for feeding pigs

Autori: Weber, Manfred
Pubblicato in: 2021
Editore: Donau Soja
DOI: 10.5281/zenodo.4719096

Fuer mehr Qualitaet beim Sojasaagut

Autori: Recknagel, J.
Pubblicato in: 2021
Editore: BWagrar
DOI: 10.5281/zenodo.6583441

Die Lupine bringts dank neuer Sorten

Autori: Biasio, Ania
Pubblicato in: 2020
Editore: Bio Aktuell
DOI: 10.5281/zenodo.4066693

Mehr Vielfalt

Autori: Quendt, Ulrich
Pubblicato in: 2020
Editore: Wochenblatt Magazin
DOI: 10.5281/zenodo.4575714

Use of peas from own cultivation

Autori: Munder, Isabella; Wochner, Sarah
Pubblicato in: Numero 1, 2021
Editore: Bäuerliche Erzeugergemeinschaft Schwäbisch Hall
DOI: 10.5281/zenodo.5794017

Сроки посева сои - Sowing time for soybean

Autori: Leopold Rittler; Olga Bykova
Pubblicato in: 2022
Editore: Donau Soja
DOI: 10.5281/zenodo.5728722

Knöllchenbakterien und Impfung Körnerleguminosen

Autori: Roth, P.
Pubblicato in: 2020
Editore: LLH
DOI: 10.5281/zenodo.6583627

Striegeln von Ackerbohnen und Körnererbsen

Autori: Roth, P.
Pubblicato in: 2019
Editore: LLH
DOI: 10.5281/zenodo.6583644

Feeding faba bean to dairy cows: Using faba bean to replace soya in dairy rations

Autori: MacPherson, Lorna L.
Pubblicato in: 2021
Editore: Scotland's Rural College (SRUC)
DOI: 10.5281/zenodo.4551534

Körnererbsen in der Schweinefütterung

Autori: Heid, Astrid; Wochner, Sarah; Munder, Isabella
Pubblicato in: Numero 1, 2021
Editore: Schwäbisch Hall
DOI: 10.5281/zenodo.4880079

Transfer znanja o gajenju leguminoza na evropskom kontinentu

Autori: Vasiljevic, Marjana; Djordjevic, Vuk
Pubblicato in: 2020
Editore: Godina
DOI: 10.5281/zenodo.4572743

Anbauanleitung für Sojabohnen 2021

Autori: Recknagel, J.
Pubblicato in: 2021
Editore: Sojaförderring
DOI: 10.5281/zenodo.6583372

Impfung Soja, Saatbettbereitung zur Sojabohne

Autori: Roth, P.; Phieler, M.
Pubblicato in: 2020
Editore: LLH
DOI: 10.5281/zenodo.6583500

Soja richtig dreschen

Autori: Miersch, Martin
Pubblicato in: 2020
Editore: Taifun Tofu GmbH
DOI: 10.5281/zenodo.4529578

Valuing faba bean and pea for feed

Autori: Roth, Philipp
Pubblicato in: 2022
Editore: Donau Soja
DOI: 10.5281/zenodo.6078504

Feeding lucerne to dairy cows - Lucerne is a protein-rich forage legume

Autori: MacPherson, Lorna L.; Flockhart, Jennifer; Hargreaves, Paul
Pubblicato in: Numero 1, 2021
Editore: Scotland’s Rural College
DOI: 10.5281/zenodo.5040038

Soja - Neuling gegen bewährt Eiweißpflanze

Autori: Urbatzka, Peer; Freising, Andreas; Butz, Benedikt Paeßens
Pubblicato in: Numero 1, 2020
Editore: Bayerisches Landwirtschaftliches Wochenblatt
DOI: 10.5281/zenodo.6572641

Mehr Eiweiss von heimischen Aeckern

Autori: Srotmann, Klauss
Pubblicato in: 2020
Editore: Agrarheute
DOI: 10.5281/zenodo.4575500

Sojasaatgut soll besser werden

Autori: Recknagel, Jürgen
Pubblicato in: Numero 1, 2021
Editore: BLW
DOI: 10.5281/zenodo.6573295

Erbsen in der Schweinemast

Autori: Wochner, Sarah; Heid, Astrid
Pubblicato in: 2021
Editore: Bauerliche Erzeugergemeinschaft Schwäbisch Hall (BESH)
DOI: 10.5281/zenodo.4486742

Maize-bean mixed cropping

Autori: Bonzheim, Anja; Haase, Thorsten; Roth, Philipp
Pubblicato in: Numero 1, 2021
Editore: LLH (Landesbetrieb Landwirtschaft Hessen)
DOI: 10.5281/zenodo.5783733

Soya, soya isoflavones and health effects

Autori: Mörixbauer, Angela
Pubblicato in: Numero 11, 2022
Editore: ERNÄHRUNGS UMSCHAU, Marktplatz 13 D-65183 Wiesbaden, https://www.ernaehrungs-umschau.de
DOI: 10.5281/zenodo.5112774

Inter-row cultivation - Mechanical control of weeds in soybean crops

Autori: Svetlana Balešević Tubić; Jegor Miladinović; Vuk Đorđević; Zlatica Miladinov; Marjana Vasiljević
Pubblicato in: 2020
Editore: Institute of Field and Vegetable Crops Novi Sad (IFVCNS)
DOI: 10.5281/zenodo.3742298

Legume Hub Members' Newsletter 2: The Legume Hub is growing

Autori: Donal Murphy-Bokern
Pubblicato in: 2022
Editore: Legume Hub
DOI: 10.5281/zenodo.6583416

Feeding pea to poultry

Autori: Quendt, Ulrich; Vogt-Kaute, Werner
Pubblicato in: 2021
Editore: Landesbetrieb Landwirtschaft Hessen (LLH)
DOI: 10.5281/zenodo.4518598

Aussaat von Sojabohnen

Autori: Recknagel, Jürgen; Miersch, Martin
Pubblicato in: 2020
Editore: Donau Soja
DOI: 10.5281/zenodo.3929725

Kühlen Kopf bewahren – Anpassung der Landwirtschaft an den Klimawandel

Autori: Bachinger, Johann; Eckel, Henning; Flaig, Holger; Gattinger, Andreas; Gödeke, Katja; Gömann, Horst; Heidecke, Claudia; Kemper, Nicole; Lotze-Campen, Hermann; Pflanz, Wilhelm; Roth, Ursula; Simon, Jochen; Tamásy, Christine; Wolter, Frank
Pubblicato in: 2019, Pagina/e 53-74
Editore: KTBL
DOI: 10.5281/zenodo.6572457

Übersicht der lieferbaren Sojasorten und Bezugsquellen 2022

Autori: Recknagel, Jürgen
Pubblicato in: 2022
Editore: Deutscher Sojafoerderring
DOI: 10.5281/zenodo.6583358

Soja: Der Anbau in Sueddeutschland

Autori: Recknagel, Juergen
Pubblicato in: 2019
Editore: Landwirt
DOI: 10.5281/zenodo.4573976

L'inoculation des semences au pistolet - la solution pour les préparations liquides

Autori: von Beesten, Fabian
Pubblicato in: Numero 1, 2018
Editore: Taifun Zentrum fuer Sojaanvau
DOI: 10.5281/zenodo.6572505

How to delink the UK's soybean imports and livestock supply chains from deforestation in the Amazon

Autori: Revoredo-Giha, Cesar; Costa-Font, Montserrat
Pubblicato in: 2021
Editore: LSE Business Review
DOI: 10.5281/zenodo.6700104

Soja toasten auf dem Betrieb

Autori: Rittler, Leopold; Alföldi, Thomas
Pubblicato in: 2020
Editore: Donau Soja
DOI: 10.5281/zenodo.3929679

" Presentation of the Article ""Irrigation in the lupine: The experiment in Greece"" "

Autori: Batzogianni, Eva
Pubblicato in: 2022
Editore: THESGI
DOI: 10.5281/zenodo.6700126

Soja direkt säen – was bringt's?

Autori: Haak, Annette
Pubblicato in: 2021
Editore: Bwagrar
DOI: 10.5281/zenodo.6572779

How to produce a farm video - Legumes Translated online seminar

Autori: Alfoeldi, Thomas
Pubblicato in: 2020
Editore: Research Institute of Organic Agriculture FiBL
DOI: 10.5281/zenodo.4028652

Sortenwahl bei Sommerackerbohnen

Autori: Roth, Philipp
Pubblicato in: 2022
Editore: Landesbetrieb Landwirtschaft Hessen (LLH)
DOI: 10.5281/zenodo.5888126

Lucerne in north-western Europe

Autori: Paul Hargreaves; Lorna L. MacPherson; Jennifer Flockhart
Pubblicato in: Numero 1, 2021
Editore: Scotland's Rural College
DOI: 10.5281/zenodo.4438041

VIDEO. Cum se recoltează corect soia. Recomandările experților germani

Autori: Crivoi, Luminita
Pubblicato in: 2020
Editore: Agrobiznes
DOI: 10.5281/zenodo.6583307

Cultivation of white lupin - A cool-season and environmentally friendly protein crop

Autori: Arncken, Christine; Klaiss, Matthias; Wendling, Marina; Messmer, Monika
Pubblicato in: 2020
Editore: Donau Soja
DOI: 10.5281/zenodo.4266504

Sojaanbau in Deutschland: aktueller Stand und Perspektiven

Autori: Recknagel, Jürgen
Pubblicato in: 2019
Editore: Agrarheute
DOI: 10.5281/zenodo.4573831

The Use of Field Beans for Dairy Cows

Autori: MacPherson, Lorna
Pubblicato in: Numero 1, 2021
Editore: FAS SCOT
DOI: 10.5281/zenodo.6572682

Sojaanbau für Tofu

Autori: Recknagel, Jürgen; Miersch, Martin
Pubblicato in: 2020
Editore: Donau Soja
DOI: 10.5281/zenodo.3929749

Crop rotations with and without legumes: a review

Autori: Böhm, Herwart; Dauber, Jens; Dehler, Marcel; Gallardo, Daniel A. Amthauer; de Witte, Thomas; Fuss, Roland; Hoeppner, Frank; Langhof, Maren; Rinke, Nadja; Rodemann, Bernd; Ruehl, Gerhard; Schittenhelm, Siegfried
Pubblicato in: Numero 1, 2021
Editore: Legume Hub
DOI: 10.5281/zenodo.5642485

The painted lady in soybean production - soybean pest scouting

Autori: Milovac, Željko; Petrović, Kristina; Balešević Tubić, Svetlana; Vasiljević, Marjana
Pubblicato in: 2021
Editore: Donau Soja
DOI: 10.5281/zenodo.4632755

Inter-row cultivation in soybean - mechanical control of weeds in soybean crops

Autori: Balešević-Tubić, Svetlana; Miladinović, Jegor; Đorđević, Vuk; Miladinov, Zlatica; Vasiljević, Marjana
Pubblicato in: Numero 1, 2021
Editore: University of Helsinki

Cultivarea lupinului alb

Autori: Arncken, Christine; Klaiss, Matthias; Wendling, Marina; Messmer, Monika
Pubblicato in: Numero 3, 2022
Editore: Donau Soja
DOI: 10.5281/zenodo.6090346

The Legume Hub: Empowering the European legume development community

Autori: Murphy-Bokern, Donal
Pubblicato in: 2021
Editore: Legume Hub
DOI: 10.5281/zenodo.6700148

Alternatives to soya for dairy cows: What are the alternatives to soya for dairy cows?

Autori: MacPherson Lorna L.
Pubblicato in: 2021
Editore: Scotland's Rural College (SRUC)
DOI: 10.5281/zenodo.4551537

Feeding quality of pea for poultry

Autori: Quendt, Ulrich
Pubblicato in: Numero 9, 2021
Editore: ndesbetrieb Landwirtschaft Hessen (LLH)
DOI: 10.5281/zenodo.4696704

Erbsenfütterung in der Schweinehaltung

Autori: Wochner, Sarah; Munder, Isabella
Pubblicato in: 2022
Editore: BäuerlicheErzeugergemeinschaft Schwäbisch Hall (BESH)
DOI: 10.5281/zenodo.6477276

Wiesich Soja in Nordostdeutschland macht

Autori: Recknagel, Jürgen
Pubblicato in: Numero 1, 2021
Editore: BBZ
DOI: 10.5281/zenodo.6572810

Krankheitsbekaempfung bei Ackerbohnen

Autori: Roth, Philipp
Pubblicato in: Numero 1, 2021
Editore: Landesbetrieb Landwirtschaft Hessen
DOI: 10.5281/zenodo.5101175

Anleitung für den Sojaanbau 2022 in Stichworten

Autori: Recknagel, J.; Imgraben, H.; Blessing, C.; Unsleber, J.
Pubblicato in: 2022
Editore: Deutscher Sojaförderring e.V.
DOI: 10.5281/zenodo.6583350

Saatgutverfügbarkeit und Keimfähigkeit

Autori: Roth, P.
Pubblicato in: 2019
Editore: LLH
DOI: 10.5281/zenodo.6583681

Legume Hub - Europe's knowledge platform for legumes

Autori: Dietemann, Lauren; Willer, Helga; Murphy-Bokern, Donal; Rittler, Leo; Karer, Jasmin; Rueger, Madelaine
Pubblicato in: 2022
Editore: FiBL
DOI: 10.5281/zenodo.6583285

Alternative Forages – Results from a Demonstration in South West Scotland

Autori: Hargreaves, Paul
Pubblicato in: Numero 1, 2021
Editore: FAS SCOT
DOI: 10.5281/zenodo.6572831

Mulchsaat für Sommerungen

Autori: Murauer, Elisabeth
Pubblicato in: 2020
Editore: Landwirtschaftskammer Oberoesterreich
DOI: 10.5281/zenodo.4529500

Grain legumes in Finland

Autori: Schauam, C.
Pubblicato in: Numero 5, 2019
Editore: University of Helsinki
DOI: 10.5281/zenodo.7079352

Scenarios for the protein transition in Europe

Autori: Notz, Inka
Pubblicato in: Numero 1, 2021
Editore: Leibniz Centre for Agricultural Landscape Research (ZALF)
DOI: 10.5281/zenodo.4881369

Impfung von Sojasaatgut

Autori: Recknagel, Jürgen; Miersch, Martin
Pubblicato in: 2020
Editore: Donau Soja
DOI: 10.5281/zenodo.3929738

Growing lucerne in cool climates

Autori: Hargreaves, Paul; MacPherson. Lorna L.; Flockhart, Jennifer
Pubblicato in: Numero 1, 2021
Editore: Scotland’s Rural College (SRUC)
DOI: 10.5281/zenodo.4540958

Soja: 14 Impfmittel im Test

Autori: Recknagel, J.; Butz, A.
Pubblicato in: 2022
Editore: top agrar südplus
DOI: 10.5281/zenodo.6583490

Feeding faba bean to poultry in practice

Autori: Quendt, Ulrich
Pubblicato in: Numero 1, 2021
Editore: Landesbetrieb Landwirtschaft Hessen
DOI: 10.5281/zenodo.4298523

Thermal treatment of faba bean for flavour improvement

Autori: Sontag-Strohm, Tuula; Stoddard, Frederick; Schauman, Casimir
Pubblicato in: Numero 1, 2021
Editore: University of Helsinki
DOI: 10.5281/zenodo.5729678

Maschinendemo: Mechanische Unkrautregulierung in Soja

Autori: Klaiss, Matthias; Alföldi, T.
Pubblicato in: 2019
Editore: Donau Soja
DOI: 10.5281/zenodo.3598605

Cultivation practices in soybean production at a glance

Autori: Vasiljevic, Marjana
Pubblicato in: Numero 2, 2021
Editore: Legume Hub
DOI: 10.5281/zenodo.6583134

Auf dem Weg zur heimischen Sojaversorgung - EU-Projekt Legumes Translated

Autori: Heid, Astrid
Pubblicato in: 2019
Editore: Dreispitz
DOI: 10.5281/zenodo.4572580

Biological nitrogen fixation in legumes

Autori: Iantcheva, Anelia; Naydenova, Galina
Pubblicato in: 2020
Editore: Donau Soja
DOI: 10.5281/zenodo.3906251

Across Muir Éireann

Autori: O'Donovan, Tim
Pubblicato in: 2020
Editore: European seeds
DOI: 10.5281/zenodo.4572666

Lupino vincente grazie a nuove varietà

Autori: Biasio, Ania
Pubblicato in: 2020
Editore: Bioattualitá
DOI: 10.5281/zenodo.4066708

Project update after 2nd annual meeting in Budapest

Autori: Batzogianni, Eva
Pubblicato in: 2019
Editore: THESgi
DOI: 10.5281/zenodo.4572691

Die Bohnen gibt den Ton an

Autori: Recknagel, Jürgen
Pubblicato in: 2019
Editore: agrarheute
DOI: 10.5281/zenodo.4573865

Legume-Modified Rotations Deliver Nutrition With Lower Environmental Impact

Autori: Costa, P. Marcela; Reckling, Moritz; Chadwick, Dave; Rees, Robert M.; Saget, Sophie; Williams, Michael; Styles, David
Pubblicato in: Frontiers in Sustainable Food Systems - Nutrition and Sustainable Diets, Numero 1, 2021, ISSN 2571-581X
Editore: Frontiers in Sustainable Food Systems
DOI: 10.5281/zenodo.4892406

Developing legume-supported cropping systems in Europe: Have we overlooked something?

Autori: Murphy-Bokern, Donal
Pubblicato in: Annals of Applied Biology, 2022, Pagina/e 133-136, ISSN 1744-7348
Editore: John Wiley & Sons Ltd on behalf of Association of Applied Biologists
DOI: 10.1111/aab.12764

An innovative approach for the assessment of Bulgarian soybean cultivars

Autori: Iantchevaa ,Anelia; Dincheva, Ivayla; Nedevab, Radka; Naydenovac , Galina; Radkovaa, Mariana; Badjakova, Ilian; Apostolovb, Apostol; Revalskaa, Miglena
Pubblicato in: Biotechnology & Biotechnological Equipment, Numero 1, 2021, ISSN 1314-3530
Editore: Biotechnology & Biotechnological Equipment
DOI: 10.5281/zenodo.6573211

Organic soybean production in Switzerland

Autori: Matthias Klaiss, Nathaniel Schmid, Claude-Alain Betrix, Alice Baux, Raphaël Charles, Monika M. Messmer
Pubblicato in: OCL, Numero 27, 2020, Pagina/e 64, ISSN 2272-6977
Editore: EDP Sciences
DOI: 10.1051/ocl/2020059

Moldovan soybean varieties testing in the condition of North Bulgaria

Autori: Naydenova, Galina; Radkova, Mariana; Iantcheva, Anelia
Pubblicato in: Bulgarian Journal of Agricultural Science, Numero 28, 2022, Pagina/e 299-304, ISSN 2534-983X
Editore: Agricultural Academy of Bulgaria
DOI: 10.5281/zenodo.6573242

Does cropping system diversification with legumes lead to higher yield stability? Diverging evidence from long-term experiments across Europe

Autori: Reckling, Moritz =; Albertsson, Johannes; Topp, Kairsty; Vermue, Anthony; Carlsson, Georg; Watson, Christine; Juste, Eric; Bergkvist, Göran; Jensen, Erik Steen
Pubblicato in: Numero 1, 2019
Editore: European Conferenc on Crop Diversification
DOI: 10.5281/zenodo.6572526

Comparison of two crop sequences with and without legumes in Bulgaria

Autori: Stichnothe, Heinz; Amthauer-Gallardo, Daniel; Notz, Inka
Pubblicato in: Numero 2, 2020, ISBN 978-3-00-067604-8
Editore: LCAFood2020
DOI: 10.5281/zenodo.4529824

Impact of climate on grain legume yield stability in long-term experiments

Autori: Reckling, Moritz; Döring, Thomas; Chmielewski, Frank-M; Kühling, Insa; Watson, Christine; Stoddard, Frederick L.; Sawade, Lisa; Bergkvist, Göran
Pubblicato in: Numero 1, 2020
Editore: Conference: 16th European society for agronomy (ESA) congress
DOI: 10.5281/zenodo.6572753

Anbau und handwerkliche Verarbeitung von Hülsenfrüchten aus Schweizer Bioproduktion

Autori: Klaiss, Matthias
Pubblicato in: Numero 1, 2019
Editore: FiBL
DOI: 10.5281/zenodo.3598589

Biodiversity and regulatory ecosystem services in soybean (Glycine max) cropping systems

Autori: Amthauer Gallardo, Daniel A.; Everwand, Georg; Stichnothe, Heinz; Dauber, Jens
Pubblicato in: 2019
Editore: Hungarian Research Institute of Organic Agriculture
DOI: 10.5281/zenodo.4572790

Translating knowledge for legume-based farming for food and feed (Legumes Translated)

Autori: Murphy-Bokern, D.; Dauber, J.; Rittler, L.; Krön, Matthais; Schuler, J.; Reckling, M.; Willer, H.; Haase, T.; Schaumann, C.; Lindstöm, K.; Zimmer, C.; Dewhurst, R.; Barkas, D.; Recknagel, J.; Iancheva, A.; Petrovic, K.; Alves, S.; O' Donovan, T.; Orestis, R.; Watson, C.
Pubblicato in: 2019
Editore: DiverIMPACTS European Conference on Crop Diversification
DOI: 10.5281/zenodo.3598523

Highlights from the European project Legumes translated on the importance of legumes as a source of plant protein

Autori: Iantcheva, Anelia
Pubblicato in: Земеделие плюс, Numero 297, 2021, Pagina/e 12-14, ISSN 2738-7992
Editore: Земеделие плюс
DOI: 10.5281/zenodo.6592506

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