CORDIS proporciona enlaces a los documentos públicos y las publicaciones de los proyectos de los programas marco HORIZONTE.
Los enlaces a los documentos y las publicaciones de los proyectos del Séptimo Programa Marco, así como los enlaces a algunos tipos de resultados específicos, como conjuntos de datos y «software», se obtienen dinámicamente de OpenAIRE .
Resultado final
This is a compendium of the development guides and practice abstracts published in the form of a lasting monograph or book
Legumes Translated Development Guide: Transition plans for Transition NetworksThis deliverable report will comprise the Legume Translated Development Guide on sectorlevel knowledge synthesis and transition Synthesis of value chain and crosssector knowledge within Transition Networks will compile information on factors such as actors engagement in horizontal and vertical collaboration communication of clear provenance and practices and consistent product quality to consumers and whether different actors in the chain have similar rewards and risks in their transactions Building up trust among food chain participants improves knowledge about the economic and technological characteristics of an innovation reducing the uncertainty Based on this a description of the development pathways from and for Transition Networks based on the input of Actor Groups will be provided Starting from the combination of their practical experiences linked to Task 21 Actor Groups supported by Transition Network coordinators will identify shared constraints goals and expectations There will be twoway interaction in colearning cycle 2 with WP2 3 and 4 working on the compilation of knowledge
Legumes TranslatedDevelopment Guide: Continental and global effectsThis deliverable report will comprise the Legumes Translated Development Guide on potential impacts at the European and global scale The scope of the project prevents an indepth analysis of impacts using modelling of trade and resource flows but we will provide qualitative expert validation of knowledge relevant to largescale effects Such knowledge is important to CSR and public policy in particular
Legume Translated Development Guide: Production constraints and opportunitiesThis deliverable report will comprise a Legume Translated Development Guide from the work on identifying the technical performance of cropping systems and value chains to identify constraints, including biotic risks.
Legumes Translated Develoment Guide: Viable cropping systems for competitive value chainsThis deliverable report will comprise a Legume Translated Development Guide that will examine the practical experience of the Actor Groups’ as well as research reports. The compilation of economic information will allow the identification of competitive conditions and cost-effective practices. The information gathered will include a number of scenario calculations to show the scope of conditions that lead to competitive and cost-effective production for selected Actor Groups. The discrepancies between production potentials and actual practice will guide the search for barriers at farm, value chain and sector level, which is also relevant information for policy makers.
Development Guide: CSR Development GuideThis deliverable report will set out findings and guidance on how to optimise crop development and related value chains in the context of corporate social responsibility
Final Project ReportThis report will record the performance and impact of the project as required by the European Commission in a way that is also useful to exernal stakeholders
Related projects and collaboration planThis deliverable reports on the plans for collaboration with other projects. To achieve optimum synergies with other projects, the Dissemination and Exploitation plan will include a report on related projects and collaboration plan (building on those already identified in the “National and international linkages”, starting with all partners knowledge of on-going activities. This will pay special attention to Leg-Value. Opportunities to collaborate actively with the communications activities of on-going projects will be explored through direct liasion. Emerging relevant Operational Groups will be contacted to build collaboration and mutual support, complementing those already associated with our Actor Groups.
Project Interim ReportThis deliverable report will set out the progress of the project as required for reporting to the European Commission in a way that is also useful to external stakeholders.
Legumes Translated Development Guide: Compendium of Actor Group’s Knowledge SynthesisThis deliverable report will record the results of knowledge synthesis in Actor Groups. Actor Group information will be combined with information on constraints and opportunities, knowledge of biotic risks, new information and assessments from WP3 (economics) and WP4 (environment). Based on a flexible range of approaches and procedures appropriate for each Actor Group (e.g. validation of existing Actor Group information, workshops, surveys, and in-depth interviews), each AG will produce a Knowledge Synthesis setting out its cropping system and value chain activities and providing information on their development.
Legumes Translated Development Guide: Environmental performance of cropping systemsThis Legumes Translated Development Guide will report the knowledge on environmental and biodiversity effects and on economic impacts This will provide multicriteria expert guidance on the validation and communication of potential alternative strategies This uses an integrated approach to the compilation and integration of knowledge on selected environmental nitrate leaching nitrogen oxide emission economic gross margins as well as agronomic impacts N2fixation phytosanitary effects and new indicators ie yield stability and biodiversity to evaluate legumes in crop rotations Since the variability of yields is widely regarded as a barrier knowledge on the yield stability will be compiled in the validation of systems for farmers
Legumes Translated Development Guide:Multi-criteria guidance on developing legume croppingThis deliverable report will comprise the Legumes Translated Development Guide on knowledge on environmental and biodiversity effects and on economic impacts to examine trade-offs. This will provide multi-criteria expert guidance on the validation and communication of potential alternative strategies. This uses an integrated approach to the compilation and integration of knowledge on selected environmental (nitrate leaching, nitrogen oxide emission), economic (gross margins) as well as agronomic impacts (N2-fixation, phytosanitary effects) and new indicators i.e. yield stability and biodiversity to evaluate legumes in crop rotations.
Legumes Translated development Guides: Integration of legume production at farm levelThis deliverable report will comprise the Legumes Translated Development Guide on knowledge on the allocation of farm resources to different production activities, the long-term impact of legumes on productivity. If relevant, the impact of farm or locally-grown feed for livestock productivity will be compiled and validated. Actor Groups development options identified by actors will be subject to expert validation based on exemplary net benefit calculations for crop-rotations taking into account the ESS provided by legumes. Knowledge of trade-offs between short-term economic performance and ESS will be compiled in the context of decision support. Benchmarking and cost-benefit analysis of production systems will identify best practices and thresholds that will support the profitable and sustainable inclusion of legumes in Actor Groups’ farming systems.
The project website (www.legumetranslations.eu) will provide access to all the project’s public outputs. This will host a knowledge platform (The Legumes Hub). Content will be assured by the Executive Committee.
First video with guidance on subsequent videosThis first Video will set the standard for all subsequent Videos and the deliverable also serves as a training exercise for all in the consortium whole will produce video material.
Publicaciones
Autores:
Dietemann, Lauren; Willer, Helga; Rueger, Madelaine; Murphy-Bokern, Donal; Rittler, Leo; Karer, Jasmin
Publicado en:
2022
Editor:
Donau Soja, FiBL
DOI:
10.5281/zenodo.6583289
Autores:
Recknagel, Jürgen
Publicado en:
Edición 1, 2020
Editor:
Deutscher Sojafoerderring
DOI:
10.5281/zenodo.4588258
Autores:
Hargreaves, Paul; MacPherson, Lorna L.; Flockhart, Jennifer
Publicado en:
Edición 1, 2021
Editor:
Scotland’s Rural College
DOI:
10.5281/zenodo.4540969
Autores:
von Beesten, Fabian; Miersch, Martin; Recknagel, Jürgen
Publicado en:
2019
Editor:
Donau Soja
DOI:
10.5281/zenodo.3236217
Autores:
Schauman, Casimir
Publicado en:
Edición 1, 2021
Editor:
University of Helsinki
DOI:
10.5281/zenodo.4880533
Autores:
Petrovi��, Kristina; Milovac, ��eljko; ��or��evi��, Vuk; Bale��evi�� Tubi��, Svetlana; Vasiljevi��, Marjana
Publicado en:
2022
Editor:
Institutul pentru Culturi de Câmp și Legume, Novi Sad, Serbia (IFVCNS)
DOI:
10.5281/zenodo.5849168
Autores:
Rittler, Leopold; Bykova, Olga
Publicado en:
2022
Editor:
Donau soja
DOI:
10.5281/zenodo.5849177
Autores:
Recknagel, J.; Imgraben, H.; Blessing, C.; Unsleber, J.
Publicado en:
2022
Editor:
Deutscher Sojaförderring e.V.
DOI:
10.5281/zenodo.6583342
Autores:
Balešević-Tubić, Svetlana; Miladinović, Jegor; Đorđević, Vuk; Miladinov, Zlatica; Vasiljević, Marjana
Publicado en:
Edición 1, 2021
Editor:
Institute of Field and Vegetable Crops Novi Sad, Serbia (IFVCNS)
Autores:
von Beesten Fabian; Miersch Martin; Recknagel Jürgen
Publicado en:
2021
Editor:
Donau Soja
DOI:
10.5281/zenodo.4438033
Autores:
O'Donovan, Tim
Publicado en:
Edición 1, 2021
Editor:
SEEDTECH
DOI:
10.5281/zenodo.4880315
Autores:
Rittler, Leo
Publicado en:
2020
Editor:
Donau Soja
DOI:
10.5281/zenodo.6583315
Autores:
Arncken
Publicado en:
2020
Editor:
UFA-Revue
DOI:
10.5281/zenodo.4271623
Autores:
Recknagel, Jürgen
Publicado en:
Edición 1, 2021
Editor:
BBZ
DOI:
10.5281/zenodo.6572799
Autores:
Milovac, Željko; Vasiljević, Marjana
Publicado en:
2022
Editor:
IFVCNS
DOI:
10.5281/zenodo.6583454
Autores:
MacPherson Lorna
Publicado en:
Edición 1, 2021
Editor:
Donau Soja
DOI:
10.5281/zenodo.4298513
Autores:
Lorna MacPherson
Publicado en:
Edición 1, 2022
Editor:
Legume Hub
DOI:
10.5281/zenodo.6573359
Autores:
O' Donovan, Tim; Dunne, Denis
Publicado en:
Edición 1, 2021
Editor:
Seed Technology Ireland Limited
DOI:
10.5281/zenodo.4486771
Autores:
Murphy-Bokern, Donal
Publicado en:
Edición 1, 2019
Editor:
Legumes Translated
DOI:
10.5281/zenodo.3613640
Autores:
Batzogianni, Eva; Barkas, Dimitris
Publicado en:
2021
Editor:
THESGI Agricultural Cooperative
DOI:
10.5281/zenodo.4899887
Autores:
Unsleber, Jürgen
Publicado en:
2020
Editor:
Praxisnah
DOI:
10.5281/zenodo.4575688
Autores:
Cole, Lorna
Publicado en:
Edición 1, 2022
Editor:
Legume Hub
DOI:
10.5281/zenodo.6573363
Autores:
Rittler, Leopold; Bykova, Olha
Publicado en:
2022
Editor:
Donau Soja
DOI:
10.5281/zenodo.5865480
Autores:
Revalska, Miglena; Iantcheva, Anelia
Publicado en:
2022
Editor:
AgroBioInstitue
DOI:
10.5281/zenodo.6997307
Autores:
Rittler, Leopold; Dima, Dragos; Petrović, Kristina; Hackl, Gerald
Publicado en:
Edición 1, 2021
Editor:
au Soja, Institute of Field and Vegetable Crops Novi Sad, Austrian Agency for Health and Food Safety
DOI:
10.5281/zenodo.5112765
Autores:
Bourke, Martin
Publicado en:
Edición 1, 2021
Editor:
TEAGASC
DOI:
10.5281/zenodo.4880937
Autores:
Rittler, Leopold
Publicado en:
2020
Editor:
Donau soja
DOI:
10.5281/zenodo.4573370
Autores:
Schaumann, Casimir
Publicado en:
2019
Editor:
Ground for Growth
DOI:
10.5281/zenodo.4572612
Autores:
Klaiss, M.; Alföldi, T.
Publicado en:
Edición 1, 2019
Editor:
Research Institute of Organic Agriculture FiBL
DOI:
10.5281/zenodo.3598603
Autores:
Biasio, Ania
Publicado en:
2020
Editor:
Bioactualités
DOI:
10.5281/zenodo.4066705
Autores:
Arncken, Christine; Klaiss, Matthias; Wendling, Marina; Messmer, Monika
Publicado en:
Edición 1, 2020
Editor:
Research Institute of Organic Agriculture FiBL
DOI:
10.5281/zenodo.3888324
Autores:
Kaljonen, Minna; Lonkila, Annika; Kuusela, Jutta; Schauman, Casimir; Savikko, Riitta; Lamminen, Marjukka
Publicado en:
Edición 1, 2020
Editor:
Leg4Life
DOI:
10.5281/zenodo.6572555
Autores:
Roth, Philipp
Publicado en:
2020
Editor:
Landesbetrieb Landwirtschaft Hessen
DOI:
10.5281/zenodo.4575708
Autores:
Walker, Robin
Publicado en:
2020
Editor:
SRUC
DOI:
10.5281/zenodo.4529736
Autores:
Barkas, Dimitris
Publicado en:
Edición 1, 2021
Editor:
Nireus Aquaculture S.A.
DOI:
10.5281/zenodo.5484114
Autores:
Rittler, Leopold; Spreitzer, Georg
Publicado en:
Edición 1, 2022
Editor:
Saatbau
DOI:
10.5281/zenodo.6573261
Autores:
Wochner, Sarah; Heid, Astrid; Munder, Isabella
Publicado en:
2021
Editor:
Bauerliche Erzeugergemeinschaft Schwäbisch Hall (BESH)
DOI:
10.5281/zenodo.4744940
Autores:
Roth, P.
Publicado en:
2019
Editor:
LLH
DOI:
10.5281/zenodo.6583667
Autores:
Murphy, Bokern, Donal
Publicado en:
Edición 1, 2018
Editor:
Legumes Translated
DOI:
10.5281/zenodo.3598575
Autores:
von Beesten, Fabian; Miersch, Matthias; Recknagel, Jürgen
Publicado en:
2019
Editor:
Donau Soja
DOI:
10.5281/zenodo.2653462
Autores:
Hargreaves, Paul
Publicado en:
Edición 1, 2021
Editor:
FAS SCOT
DOI:
10.5281/zenodo.6572820
Autores:
Imgraben, H.; Recknagel, J.
Publicado en:
Edición 1, 2019
Editor:
REGIERUNGSPRÄSIDIUM FREIBURG
DOI:
10.5281/zenodo.4588248
Autores:
Arncken-Karutz, Christine; Alföldi, Thomas
Publicado en:
2020
Editor:
Donau Soja
DOI:
10.5281/zenodo.3929753
Autores:
Anelia Iantcheva; Galina Naydenova
Publicado en:
2022
Editor:
Donau Soja
DOI:
10.5281/zenodo.5728732
Autores:
Schauman, Casimir
Publicado en:
2021
Editor:
University of Helsinki
DOI:
10.5281/zenodo.6583461
Autores:
Petrović, Kristina; Milovac, Željko; Đorđević, Vuk; Balešević Tubić, Svetlana; Vasiljević, Marjana
Publicado en:
Edición 1, 2021
Editor:
Donau Soja
DOI:
10.5281/zenodo.4607125
Autores:
Roth, P.
Publicado en:
2019
Editor:
LLH
DOI:
10.5281/zenodo.6583638
Autores:
Djordjevic, Vuk; Petrović, Kristina; Ćeran, Marina; Miladinov, Zlatica; Vasiljević, Marjana
Publicado en:
2019
Editor:
Victoria logistic
DOI:
10.5281/zenodo.4572710
Autores:
Alfoeldi, Thomas; Alexander, Sigrid; Kaufmann, Mariko
Publicado en:
Edición 1, 2021
Editor:
TEAGASC
DOI:
10.5281/zenodo.4879104
Autores:
Haase, T.
Publicado en:
2022
Editor:
Planzenbau
DOI:
10.5281/zenodo.6583694
Autores:
Klaiss, M.; Alföldi, Thomas
Publicado en:
2019
Editor:
Donau Soja
DOI:
10.5281/zenodo.3598599
Autores:
Knörzer, H.; Blessing, C.
Publicado en:
2021
Editor:
BBZ
DOI:
10.5281/zenodo.6583473
Autores:
Rittler, Leopold
Publicado en:
2020
Editor:
Donau Soja
DOI:
10.5281/zenodo.4573337
Autores:
Kristina Petrović; Željko Milovac; Vuk Đorđević; Marjana Vasiljević; Svetlana Balešević Tubić
Publicado en:
2021
Editor:
IFVCNS
DOI:
10.5281/zenodo.5728716
Autores:
Watson, Christine; Donal Murphy Bokern
Publicado en:
2022
Editor:
Legumes Translated
DOI:
10.5281/zenodo.6573317
Autores:
Recknagel, Jürgen
Publicado en:
Edición 1, 2021
Editor:
LTZ Augustenberg
DOI:
10.5281/zenodo.4881106
Autores:
Milovac, Željko; Petrović, Kristina; Balešević-Tubić, Svetlana; Recknagel, Jürgen; Vasiljević, Marjana
Publicado en:
Edición 1, 2021
Editor:
Institute of Field and Vegetable Crops, Novi Sad, Serbia (IFVCNS)
DOI:
10.5281/zenodo.5060691
Autores:
Roth, P.
Publicado en:
2020
Editor:
LLH
DOI:
10.5281/zenodo.6583685
Autores:
Klaiss, Matthias
Publicado en:
2019
Editor:
Bioactualites
DOI:
10.5281/zenodo.3598552
Autores:
Recknagel, Jürgen; Rittler, Leopold; Murphy-Bokern, Donal
Publicado en:
Edición 1, 2021
Editor:
LTZ Augustenberg, Sojaförderring e.V.
DOI:
10.5281/zenodo.5783714
Autores:
Mildner, H.; Recknagel, J.
Publicado en:
Edición 2, 2021
Editor:
Bauernzeitung
DOI:
10.5281/zenodo.6583427
Autores:
Recknagel, Jürgen; Miersch, Martin
Publicado en:
2020
Editor:
Donau Soja
DOI:
10.5281/zenodo.3942172
Autores:
Tzikoulis, Lathanasios; Batzogianni, Eva
Publicado en:
2022
Editor:
Agricultural Cooperative of Thessaly (THESGI)
DOI:
10.5281/zenodo.5849146
Autores:
Roth, P.
Publicado en:
2019
Editor:
LLH
DOI:
10.5281/zenodo.6583661
Autores:
Arncken, Christine
Publicado en:
2020
Editor:
Revue UFA
DOI:
10.5281/zenodo.4271642
Autores:
Roth, Philipp
Publicado en:
Edición 1, 2021
Editor:
Landesbetrieb Landwirtschaft Hessen
DOI:
10.5281/zenodo.5794026
Autores:
Recknagel, Juergen
Publicado en:
Edición 1, 2021
Editor:
Deutscher Sojadoerderring
DOI:
10.5281/zenodo.4588260
Autores:
Rechnagel, Juergen
Publicado en:
2019
Editor:
BWagrar
DOI:
10.5281/zenodo.4573963
Autores:
Klaiss, M.
Publicado en:
2019
Editor:
Bio Aktuell
DOI:
10.5281/zenodo.3598544
Autores:
Alves, Sheila; Murphy, Kevin; Carroll, John; Deverell, Ivan; Plunkett, Mark; Wall, David; Hennessy, Michael
Publicado en:
Edición 1, 2021
Editor:
Teagasc
DOI:
10.5281/zenodo.4926383
Autores:
Quendt Ulrich
Publicado en:
Edición 1, 2021
Editor:
Landesbetrieb Landwirtschaft Hessen (LLH)
DOI:
10.5281/zenodo.4438048
Autores:
Lindström, K.; Schauman, Casimir
Publicado en:
2020
Editor:
Finlands Natur
DOI:
10.5281/zenodo.4572814
Autores:
Klaiss, Matthias; Willer, Helga
Publicado en:
Edición 1, 2018
Editor:
Research Institute of Organic Agriculture FiBL
DOI:
10.5281/zenodo.4584726
Autores:
Recknagel, Jürgen; Miersch, Martin
Publicado en:
2020
Editor:
Donau Soja
DOI:
10.5281/zenodo.3929712
Autores:
Weber, Manfred
Publicado en:
2021
Editor:
Donau Soja
DOI:
10.5281/zenodo.4719096
Autores:
Recknagel, J.
Publicado en:
2021
Editor:
BWagrar
DOI:
10.5281/zenodo.6583441
Autores:
Biasio, Ania
Publicado en:
2020
Editor:
Bio Aktuell
DOI:
10.5281/zenodo.4066693
Autores:
Quendt, Ulrich
Publicado en:
2020
Editor:
Wochenblatt Magazin
DOI:
10.5281/zenodo.4575714
Autores:
Munder, Isabella; Wochner, Sarah
Publicado en:
Edición 1, 2021
Editor:
Bäuerliche Erzeugergemeinschaft Schwäbisch Hall
DOI:
10.5281/zenodo.5794017
Autores:
Leopold Rittler; Olga Bykova
Publicado en:
2022
Editor:
Donau Soja
DOI:
10.5281/zenodo.5728722
Autores:
Roth, P.
Publicado en:
2020
Editor:
LLH
DOI:
10.5281/zenodo.6583627
Autores:
Roth, P.
Publicado en:
2019
Editor:
LLH
DOI:
10.5281/zenodo.6583644
Autores:
MacPherson, Lorna L.
Publicado en:
2021
Editor:
Scotland's Rural College (SRUC)
DOI:
10.5281/zenodo.4551534
Autores:
Heid, Astrid; Wochner, Sarah; Munder, Isabella
Publicado en:
Edición 1, 2021
Editor:
Schwäbisch Hall
DOI:
10.5281/zenodo.4880079
Autores:
Vasiljevic, Marjana; Djordjevic, Vuk
Publicado en:
2020
Editor:
Godina
DOI:
10.5281/zenodo.4572743
Autores:
Recknagel, J.
Publicado en:
2021
Editor:
Sojaförderring
DOI:
10.5281/zenodo.6583372
Autores:
Roth, P.; Phieler, M.
Publicado en:
2020
Editor:
LLH
DOI:
10.5281/zenodo.6583500
Autores:
Miersch, Martin
Publicado en:
2020
Editor:
Taifun Tofu GmbH
DOI:
10.5281/zenodo.4529578
Autores:
Roth, Philipp
Publicado en:
2022
Editor:
Donau Soja
DOI:
10.5281/zenodo.6078504
Autores:
MacPherson, Lorna L.; Flockhart, Jennifer; Hargreaves, Paul
Publicado en:
Edición 1, 2021
Editor:
Scotland’s Rural College
DOI:
10.5281/zenodo.5040038
Autores:
Urbatzka, Peer; Freising, Andreas; Butz, Benedikt Paeßens
Publicado en:
Edición 1, 2020
Editor:
Bayerisches Landwirtschaftliches Wochenblatt
DOI:
10.5281/zenodo.6572641
Autores:
Srotmann, Klauss
Publicado en:
2020
Editor:
Agrarheute
DOI:
10.5281/zenodo.4575500
Autores:
Recknagel, Jürgen
Publicado en:
Edición 1, 2021
Editor:
BLW
DOI:
10.5281/zenodo.6573295
Autores:
Wochner, Sarah; Heid, Astrid
Publicado en:
2021
Editor:
Bauerliche Erzeugergemeinschaft Schwäbisch Hall (BESH)
DOI:
10.5281/zenodo.4486742
Autores:
Bonzheim, Anja; Haase, Thorsten; Roth, Philipp
Publicado en:
Edición 1, 2021
Editor:
LLH (Landesbetrieb Landwirtschaft Hessen)
DOI:
10.5281/zenodo.5783733
Autores:
Mörixbauer, Angela
Publicado en:
Edición 11, 2022
Editor:
ERNÄHRUNGS UMSCHAU, Marktplatz 13 D-65183 Wiesbaden, https://www.ernaehrungs-umschau.de
DOI:
10.5281/zenodo.5112774
Autores:
Svetlana Balešević Tubić; Jegor Miladinović; Vuk Đorđević; Zlatica Miladinov; Marjana Vasiljević
Publicado en:
2020
Editor:
Institute of Field and Vegetable Crops Novi Sad (IFVCNS)
DOI:
10.5281/zenodo.3742298
Autores:
Donal Murphy-Bokern
Publicado en:
2022
Editor:
Legume Hub
DOI:
10.5281/zenodo.6583416
Autores:
Quendt, Ulrich; Vogt-Kaute, Werner
Publicado en:
2021
Editor:
Landesbetrieb Landwirtschaft Hessen (LLH)
DOI:
10.5281/zenodo.4518598
Autores:
Recknagel, Jürgen; Miersch, Martin
Publicado en:
2020
Editor:
Donau Soja
DOI:
10.5281/zenodo.3929725
Autores:
Bachinger, Johann; Eckel, Henning; Flaig, Holger; Gattinger, Andreas; Gödeke, Katja; Gömann, Horst; Heidecke, Claudia; Kemper, Nicole; Lotze-Campen, Hermann; Pflanz, Wilhelm; Roth, Ursula; Simon, Jochen; Tamásy, Christine; Wolter, Frank
Publicado en:
2019, Página(s) 53-74
Editor:
KTBL
DOI:
10.5281/zenodo.6572457
Autores:
Recknagel, Jürgen
Publicado en:
2022
Editor:
Deutscher Sojafoerderring
DOI:
10.5281/zenodo.6583358
Autores:
Recknagel, Juergen
Publicado en:
2019
Editor:
Landwirt
DOI:
10.5281/zenodo.4573976
Autores:
von Beesten, Fabian
Publicado en:
Edición 1, 2018
Editor:
Taifun Zentrum fuer Sojaanvau
DOI:
10.5281/zenodo.6572505
Autores:
Revoredo-Giha, Cesar; Costa-Font, Montserrat
Publicado en:
2021
Editor:
LSE Business Review
DOI:
10.5281/zenodo.6700104
Autores:
Rittler, Leopold; Alföldi, Thomas
Publicado en:
2020
Editor:
Donau Soja
DOI:
10.5281/zenodo.3929679
Autores:
Batzogianni, Eva
Publicado en:
2022
Editor:
THESGI
DOI:
10.5281/zenodo.6700126
Autores:
Haak, Annette
Publicado en:
2021
Editor:
Bwagrar
DOI:
10.5281/zenodo.6572779
Autores:
Alfoeldi, Thomas
Publicado en:
2020
Editor:
Research Institute of Organic Agriculture FiBL
DOI:
10.5281/zenodo.4028652
Autores:
Roth, Philipp
Publicado en:
2022
Editor:
Landesbetrieb Landwirtschaft Hessen (LLH)
DOI:
10.5281/zenodo.5888126
Autores:
Paul Hargreaves; Lorna L. MacPherson; Jennifer Flockhart
Publicado en:
Edición 1, 2021
Editor:
Scotland's Rural College
DOI:
10.5281/zenodo.4438041
Autores:
Crivoi, Luminita
Publicado en:
2020
Editor:
Agrobiznes
DOI:
10.5281/zenodo.6583307
Autores:
Arncken, Christine; Klaiss, Matthias; Wendling, Marina; Messmer, Monika
Publicado en:
2020
Editor:
Donau Soja
DOI:
10.5281/zenodo.4266504
Autores:
Recknagel, Jürgen
Publicado en:
2019
Editor:
Agrarheute
DOI:
10.5281/zenodo.4573831
Autores:
MacPherson, Lorna
Publicado en:
Edición 1, 2021
Editor:
FAS SCOT
DOI:
10.5281/zenodo.6572682
Autores:
Recknagel, Jürgen; Miersch, Martin
Publicado en:
2020
Editor:
Donau Soja
DOI:
10.5281/zenodo.3929749
Autores:
Böhm, Herwart; Dauber, Jens; Dehler, Marcel; Gallardo, Daniel A. Amthauer; de Witte, Thomas; Fuss, Roland; Hoeppner, Frank; Langhof, Maren; Rinke, Nadja; Rodemann, Bernd; Ruehl, Gerhard; Schittenhelm, Siegfried
Publicado en:
Edición 1, 2021
Editor:
Legume Hub
DOI:
10.5281/zenodo.5642485
Autores:
Milovac, Željko; Petrović, Kristina; Balešević Tubić, Svetlana; Vasiljević, Marjana
Publicado en:
2021
Editor:
Donau Soja
DOI:
10.5281/zenodo.4632755
Autores:
Balešević-Tubić, Svetlana; Miladinović, Jegor; Đorđević, Vuk; Miladinov, Zlatica; Vasiljević, Marjana
Publicado en:
Edición 1, 2021
Editor:
University of Helsinki
Autores:
Arncken, Christine; Klaiss, Matthias; Wendling, Marina; Messmer, Monika
Publicado en:
Edición 3, 2022
Editor:
Donau Soja
DOI:
10.5281/zenodo.6090346
Autores:
Murphy-Bokern, Donal
Publicado en:
2021
Editor:
Legume Hub
DOI:
10.5281/zenodo.6700148
Autores:
MacPherson Lorna L.
Publicado en:
2021
Editor:
Scotland's Rural College (SRUC)
DOI:
10.5281/zenodo.4551537
Autores:
Quendt, Ulrich
Publicado en:
Edición 9, 2021
Editor:
ndesbetrieb Landwirtschaft Hessen (LLH)
DOI:
10.5281/zenodo.4696704
Autores:
Wochner, Sarah; Munder, Isabella
Publicado en:
2022
Editor:
BäuerlicheErzeugergemeinschaft Schwäbisch Hall (BESH)
DOI:
10.5281/zenodo.6477276
Autores:
Recknagel, Jürgen
Publicado en:
Edición 1, 2021
Editor:
BBZ
DOI:
10.5281/zenodo.6572810
Autores:
Roth, Philipp
Publicado en:
Edición 1, 2021
Editor:
Landesbetrieb Landwirtschaft Hessen
DOI:
10.5281/zenodo.5101175
Autores:
Recknagel, J.; Imgraben, H.; Blessing, C.; Unsleber, J.
Publicado en:
2022
Editor:
Deutscher Sojaförderring e.V.
DOI:
10.5281/zenodo.6583350
Autores:
Roth, P.
Publicado en:
2019
Editor:
LLH
DOI:
10.5281/zenodo.6583681
Autores:
Dietemann, Lauren; Willer, Helga; Murphy-Bokern, Donal; Rittler, Leo; Karer, Jasmin; Rueger, Madelaine
Publicado en:
2022
Editor:
FiBL
DOI:
10.5281/zenodo.6583285
Autores:
Hargreaves, Paul
Publicado en:
Edición 1, 2021
Editor:
FAS SCOT
DOI:
10.5281/zenodo.6572831
Autores:
Murauer, Elisabeth
Publicado en:
2020
Editor:
Landwirtschaftskammer Oberoesterreich
DOI:
10.5281/zenodo.4529500
Autores:
Schauam, C.
Publicado en:
Edición 5, 2019
Editor:
University of Helsinki
DOI:
10.5281/zenodo.7079352
Autores:
Notz, Inka
Publicado en:
Edición 1, 2021
Editor:
Leibniz Centre for Agricultural Landscape Research (ZALF)
DOI:
10.5281/zenodo.4881369
Autores:
Recknagel, Jürgen; Miersch, Martin
Publicado en:
2020
Editor:
Donau Soja
DOI:
10.5281/zenodo.3929738
Autores:
Hargreaves, Paul; MacPherson. Lorna L.; Flockhart, Jennifer
Publicado en:
Edición 1, 2021
Editor:
Scotland’s Rural College (SRUC)
DOI:
10.5281/zenodo.4540958
Autores:
Recknagel, J.; Butz, A.
Publicado en:
2022
Editor:
top agrar südplus
DOI:
10.5281/zenodo.6583490
Autores:
Quendt, Ulrich
Publicado en:
Edición 1, 2021
Editor:
Landesbetrieb Landwirtschaft Hessen
DOI:
10.5281/zenodo.4298523
Autores:
Sontag-Strohm, Tuula; Stoddard, Frederick; Schauman, Casimir
Publicado en:
Edición 1, 2021
Editor:
University of Helsinki
DOI:
10.5281/zenodo.5729678
Autores:
Klaiss, Matthias; Alföldi, T.
Publicado en:
2019
Editor:
Donau Soja
DOI:
10.5281/zenodo.3598605
Autores:
Vasiljevic, Marjana
Publicado en:
Edición 2, 2021
Editor:
Legume Hub
DOI:
10.5281/zenodo.6583134
Autores:
Heid, Astrid
Publicado en:
2019
Editor:
Dreispitz
DOI:
10.5281/zenodo.4572580
Autores:
Iantcheva, Anelia; Naydenova, Galina
Publicado en:
2020
Editor:
Donau Soja
DOI:
10.5281/zenodo.3906251
Autores:
O'Donovan, Tim
Publicado en:
2020
Editor:
European seeds
DOI:
10.5281/zenodo.4572666
Autores:
Biasio, Ania
Publicado en:
2020
Editor:
Bioattualitá
DOI:
10.5281/zenodo.4066708
Autores:
Batzogianni, Eva
Publicado en:
2019
Editor:
THESgi
DOI:
10.5281/zenodo.4572691
Autores:
Recknagel, Jürgen
Publicado en:
2019
Editor:
agrarheute
DOI:
10.5281/zenodo.4573865
Autores:
Costa, P. Marcela; Reckling, Moritz; Chadwick, Dave; Rees, Robert M.; Saget, Sophie; Williams, Michael; Styles, David
Publicado en:
Frontiers in Sustainable Food Systems - Nutrition and Sustainable Diets, Edición 1, 2021, ISSN 2571-581X
Editor:
Frontiers in Sustainable Food Systems
DOI:
10.5281/zenodo.4892406
Autores:
Murphy-Bokern, Donal
Publicado en:
Annals of Applied Biology, 2022, Página(s) 133-136, ISSN 1744-7348
Editor:
John Wiley & Sons Ltd on behalf of Association of Applied Biologists
DOI:
10.1111/aab.12764
Autores:
Iantchevaa ,Anelia; Dincheva, Ivayla; Nedevab, Radka; Naydenovac , Galina; Radkovaa, Mariana; Badjakova, Ilian; Apostolovb, Apostol; Revalskaa, Miglena
Publicado en:
Biotechnology & Biotechnological Equipment, Edición 1, 2021, ISSN 1314-3530
Editor:
Biotechnology & Biotechnological Equipment
DOI:
10.5281/zenodo.6573211
Autores:
Matthias Klaiss, Nathaniel Schmid, Claude-Alain Betrix, Alice Baux, Raphaël Charles, Monika M. Messmer
Publicado en:
OCL, Edición 27, 2020, Página(s) 64, ISSN 2272-6977
Editor:
EDP Sciences
DOI:
10.1051/ocl/2020059
Autores:
Naydenova, Galina; Radkova, Mariana; Iantcheva, Anelia
Publicado en:
Bulgarian Journal of Agricultural Science, Edición 28, 2022, Página(s) 299-304, ISSN 2534-983X
Editor:
Agricultural Academy of Bulgaria
DOI:
10.5281/zenodo.6573242
Autores:
Reckling, Moritz =; Albertsson, Johannes; Topp, Kairsty; Vermue, Anthony; Carlsson, Georg; Watson, Christine; Juste, Eric; Bergkvist, Göran; Jensen, Erik Steen
Publicado en:
Edición 1, 2019
Editor:
European Conferenc on Crop Diversification
DOI:
10.5281/zenodo.6572526
Autores:
Stichnothe, Heinz; Amthauer-Gallardo, Daniel; Notz, Inka
Publicado en:
Edición 2, 2020, ISBN 978-3-00-067604-8
Editor:
LCAFood2020
DOI:
10.5281/zenodo.4529824
Autores:
Reckling, Moritz; Döring, Thomas; Chmielewski, Frank-M; Kühling, Insa; Watson, Christine; Stoddard, Frederick L.; Sawade, Lisa; Bergkvist, Göran
Publicado en:
Edición 1, 2020
Editor:
Conference: 16th European society for agronomy (ESA) congress
DOI:
10.5281/zenodo.6572753
Autores:
Klaiss, Matthias
Publicado en:
Edición 1, 2019
Editor:
FiBL
DOI:
10.5281/zenodo.3598589
Autores:
Amthauer Gallardo, Daniel A.; Everwand, Georg; Stichnothe, Heinz; Dauber, Jens
Publicado en:
2019
Editor:
Hungarian Research Institute of Organic Agriculture
DOI:
10.5281/zenodo.4572790
Autores:
Murphy-Bokern, D.; Dauber, J.; Rittler, L.; Krön, Matthais; Schuler, J.; Reckling, M.; Willer, H.; Haase, T.; Schaumann, C.; Lindstöm, K.; Zimmer, C.; Dewhurst, R.; Barkas, D.; Recknagel, J.; Iancheva, A.; Petrovic, K.; Alves, S.; O' Donovan, T.; Orestis, R.; Watson, C.
Publicado en:
2019
Editor:
DiverIMPACTS European Conference on Crop Diversification
DOI:
10.5281/zenodo.3598523
Autores:
Iantcheva, Anelia
Publicado en:
Земеделие плюс, Edición 297, 2021, Página(s) 12-14, ISSN 2738-7992
Editor:
Земеделие плюс
DOI:
10.5281/zenodo.6592506
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