Descrizione del progetto
Tecnologia di lavorazione ecocompatibile per i prodotti ittici
Una gestione responsabile degli stock ittici è fondamentale per la sostenibilità a lungo termine delle catture e la conservazione delle risorse marine nelle acque europee. L’industria della lavorazione del pesce svolge un ruolo fondamentale in questa strategia. Scanfisk, un’azienda spagnola specializzata nella lavorazione di prodotti ittici freschi e surgelati, ha sviluppato un metodo di lavorazione all’avanguardia chiamato ULTRAFISH, in linea con la Strategia di crescita blu dell’UE. Il progetto ULTRAFISH, finanziato dall’UE, intende implementare il metodo per migliorare la manipolazione e la lavorazione dei prodotti della pesca, compresi i prodotti freschi e quelli principalmente trasformati. ULTRAFISH è una tecnica ecologica e innovativa che utilizza gli ultrasuoni per eliminare la necessità di additivi chimici nell’inattivazione microbica, riducendo i tempi di lavorazione, lo spreco di acqua e i costi.
Obiettivo
"Fish stock management in European waters is becoming increasingly important, as it is necessary to ensure the long-term sustainability of fish catch and conserve marine resources. The fish processing industry plays a key role in this strategy, being responsible for ensuring proper handling and preservation of fish products to retain its quality and to increase its shelf life in the market. Aligned with the ""Blue Growth Strategy"" (COM (2012) 494), Scanfisk, a Spanish company based in Zaragoza specialised in fish processing of fresh & frozen products, has developed ULTRAFISH. The project aims at improving today's processes related to handling and processing of fishery products (fresh and primary processed) by applying a green and innovative technique based on the use of ultrasound to eliminate the use of chemical additives for microbial inactivation. This safe and environmentally friendly processing technique will be implemented at different water-based stages to reduce the processing times and water waste generated in these stages in a cost-effective manner.
By implementing ULTRAFISH, Scanfisk will lower their costs and time of their processes, able to save time, money and energy, and to produce fishery products with longer commercial shelf life. This will enable them to increase their margin and market share, and to enter new markets which to date were not considered. The EU market will benefit from higher value-added products, to cope with increasing consumer demands, and it will be provided with a novel food treatment technology that significantly contributes to the sustainable management of fish stocks."
Campo scientifico
Programma(i)
- H2020-EU.3.2. - SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy Main Programme
- H2020-EU.3.2.5. - Cross-cutting marine and maritime research
- H2020-EU.3.2.3. - Unlocking the potential of aquatic living resources
- H2020-EU.2.3.1. - Mainstreaming SME support, especially through a dedicated instrument
Invito a presentare proposte
Vedi altri progetti per questo bandoBando secondario
H2020-SMEINST-2-2016-2017
Meccanismo di finanziamento
SME-2 - SME instrument phase 2Coordinatore
50014 ZARAGOZA
Spagna
L’organizzazione si è definita una PMI (piccola e media impresa) al momento della firma dell’accordo di sovvenzione.