Multi-strain indigenous Yeast and Bacterial starters for ‘Wild-ferment’ Wine production

Informations projet

WILDWINE

N° de convention de subvention: 315065

Projet clôturé

Date de début 1 Août 2012

Date de fin 31 Juillet 2015

Financé au titre de

• Specific Programme "Capacities": Research for the benefit of SMEs

Coût total € 1 592 302,40

Contribution de l’UE € 1 166 000,00

Coordonné par

ELLINIKOS GEORGIKOS ORGANISMOS - DIMITRA
Greece

Objectif

Traditionally, wines were produced by the resident grape/winery microbiota, whereas nowadays commercial Saccharomyces cerevisiae and Oenococcus oeni starter cultures are widely used to ensure a manageable process. Despite advantages, this may lead to sensory resemblance of wines from diverse origins. Currently, the competitive nature of global wine market urges for the production of premium wines with regional character. Consumers also call for allergen-free wines made according to natural and organic procedures. To this end, the use of indigenous S. cerevisiae or non-Saccharomyces (wild) yeasts and lactic acid bacteria (LAB) is a tool to create wine complexity and authenticity, while selected LAB may effectively control malolactic fermentation and thereby eliminate biogenic amines (BA). The innovative scope of this project is to combine native S. cerevisiae with wild yeasts and native O. oeni with other LAB in the development of peculiar multi-species yeast and bacterial starter blends, respectively. These formulations will be carefully designed to fulfill all the essential and desirable winemaking properties to serve as starters in induced wild fermentations for the production of specialty organic or conventional wines. For this purpose, the biodiversity of key EU viticultural areas will be thoroughly screened to identify strains of enological importance as per their phenotypic characters and genetic traits. Their eligibility will be validated in plant-scale fermentations and wines will be evaluated by sensory analysis and consumer acceptance testing. Outcomes will enable (a) launching of ‘wild ferment’ technology in winemaking, (b) production of innovative, safe terroir wines and (c) compliance with rules on organic wine production and BA content. By these means, the project will assist the SME-AGs from leading wine producing EU countries (France, Italy, Spain, Greece) to enhance marketing abilities towards a more competitive and sustainable wine industry.

Champ scientifique

• agricultural sciences › agriculture, forestry, and fisheries › agriculture › horticulture › viticulture
• natural sciences › chemical sciences › organic chemistry › organic acids
• natural sciences › biological sciences › ecology › ecosystems
• natural sciences › chemical sciences › organic chemistry › amines
• engineering and technology › industrial biotechnology › bioprocessing technologies › fermentation

Programme(s)

• FP7-SME - Specific Programme "Capacities": Research for the benefit of SMEs

Thème(s)

• SME-2012-2 - Research for SME associations

Appel à propositions

FP7-SME-2012
Voir d’autres projets de cet appel

Régime de financement

BSG-SME-AG - Research for SME associations/groupings

Coordinateur

ELLINIKOS GEORGIKOS ORGANISMOS - DIMITRA

• Contribution de l’UE: € 15 000,00
• Adresse: KOURTIDOU 56-58 ; 11145 Athina ; Grèce
• Région: Αττική › Aττική › Κεντρικός Τομέας Αθηνών
• Type d’activité: Higher or Secondary Education Establishments
• Contact administratif: Chrysoula Tassou (Dr.)
• Coût total: Aucune donnée

Participants (15)

UNIVERSITE VICTOR SEGALEN BORDEAUX II

Participation terminée

France

• Contribution de l’UE: Aucune donnée
• Adresse: RUE LEO SAIGNAT 146 ; 33076 BORDEAUX CEDEX
• Type d’activité: Higher or Secondary Education Establishments
• Contact administratif: Patrick Lucas (Dr.)
• Coût total: Aucune donnée

SYNDICAT DES VIGNERONS BIO D'AQUITAINE ORGANISME PROFESSIONNEL

France

• Contribution de l’UE: € 164 700,00
• Adresse: 38 ROUTE DE GOUJON ; 33570 Montagne
• Région: Nouvelle-Aquitaine › Aquitaine › Gironde
• Type d’activité: Other
• Contact administratif: Stéphane Becquet (Mr.)
• Coût total: Aucune donnée

ENOSY AGROTIKON SYN SMON PEZON - (UNION OF AGRICULTURAL COOPERATIVES OF PEZA PEZA UNION)

Grèce

• Contribution de l’UE: € 114 700,00
• Adresse: Kalloni Pediados ; 70100 IRAKLEIO, CRETE
• Type d’activité: Private for-profit entities (excluding Higher or Secondary Education Establishments)
• Contact administratif: Georgios Koumantakis (Mr.)
• Coût total: Aucune donnée

CONSORZIO TUTELA VINI D'ASTI E DEL MONFERRATO

Italie

• Contribution de l’UE: € 84 700,00
• Adresse: VIA MORELLI 15 ; 14100 ASTI
• Type d’activité: Other
• Contact administratif: Patrizia Barreri (Dr.)
• Coût total: Aucune donnée

COOPERATIVE WINERY OF NEMEA

Grèce

• Contribution de l’UE: € 114 700,00
• Adresse: PAPAKONSTANTINOU LEOFOROS 130 ; 20500 NEMEA
• Type d’activité: Private for-profit entities (excluding Higher or Secondary Education Establishments)
• Contact administratif: Panagiotis Stathakopoulos (Mr.)
• Coût total: Aucune donnée

CONSEJO REGULADOR DE LA DENOMINACION DE ORIGEN CALIFICADA PRIORAT CORPORACION LOCAL*CONSELL REGULADOR DELA DENOMINACIO D'ORIGEN QUALIFICADA

Espagne

• Contribution de l’UE: € 84 700,00
• Adresse: CARRE MAJOR 2 ; 43737 TORROJA DEL PRIORAT TARRAGONA
• Type d’activité: Public bodies (excluding Research Organisations and Secondary or Higher Education Establishments)
• Contact administratif: Antoni Alcover Jofre (Mr.)
• Coût total: Aucune donnée

SCEA ANDRE CHATENOUD

France

• Contribution de l’UE: € 80 684,00
• Adresse: CHATEAU DE BELLEVUE ; 33570 lussac
• Type d’activité: Private for-profit entities (excluding Higher or Secondary Education Establishments)
• Contact administratif: André Chatenoud (Mr.)
• Coût total: Aucune donnée

ANONYMOS VIOMICHANIKI ETAIRIA OINOPOIIA-POTOPOIIA AIGIOU

Grèce

• Contribution de l’UE: € 65 900,00
• Adresse: GEFIRA MEGANITI AEGHION ; 25100 AEGHION
• Type d’activité: Private for-profit entities (excluding Higher or Secondary Education Establishments)
• Contact administratif: Stelios Tsiris (Mr.)
• Coût total: Aucune donnée

SOCIETE CIVILE AGRICOLE DU CHATEAU GUIRAUD

France

• Contribution de l’UE: € 117 916,00
• Adresse: CHATEAU GUIRAUD 1 ; 33210 SAUTERNES
• Type d’activité: Private for-profit entities (excluding Higher or Secondary Education Establishments)
• Contact administratif: Xavier Planty (Mr.)
• Coût total: Aucune donnée

FERRER BOBET SL

Espagne

• Contribution de l’UE: € 154 300,00
• Adresse: CTRA DE FALSET A PORRERA 6/5 ; 43730 FALSET
• Type d’activité: Private for-profit entities (excluding Higher or Secondary Education Establishments)
• Contact administratif: Isabel Fortuny (Ms.)
• Coût total: Aucune donnée

ARALDICA CASTELVERO - SOCIETA COOPERATIVA AGRICOLA

Italie

• Contribution de l’UE: € 168 700,00
• Adresse: VIALE PIETRO LAUDANO 2 ; 14040 CASTEL BOGLIONE (AT)
• Type d’activité: Private for-profit entities (excluding Higher or Secondary Education Establishments)
• Contact administratif: Claudio Manera (Mr.)
• Coût total: Aucune donnée

UNIVERSITA DEGLI STUDI DI TORINO

Italie

• Contribution de l’UE: Aucune donnée
• Adresse: VIA GIUSEPPE VERDI 8 ; 10124 Torino
• Région: Nord-Ovest › Piemonte › Torino
• Type d’activité: Higher or Secondary Education Establishments
• Contact administratif: Luca Simone Cocolin (Prof.)
• Coût total: Aucune donnée

UNIVERSITE DE BORDEAUX

France

• Contribution de l’UE: Aucune donnée
• Adresse: PLACE PEY BERLAND 35 ; 33000 Bordeaux
• Région: Nouvelle-Aquitaine › Aquitaine › Gironde
• Type d’activité: Higher or Secondary Education Establishments
• Contact administratif: Patrick Lucas (Dr.)
• Coût total: Aucune donnée

INSTITUT FRANCAIS DE LA VIGNE ET DU VIN

France

• Contribution de l’UE: Aucune donnée
• Adresse: DOMAINE DE L'ESPIGUETTE ; 30240 LE GRAU DU ROI
• Région: Occitanie › Languedoc-Roussillon › Gard
• Type d’activité: Private for-profit entities (excluding Higher or Secondary Education Establishments)
• Contact administratif: Sophie Lombardi (Mrs.)
• Coût total: Aucune donnée

UNIVERSITAT ROVIRA I VIRGILI

Espagne

• Contribution de l’UE: Aucune donnée
• Adresse: CARRER DE ESCORXADOR ; 43003 Tarragona
• Région: Este › Cataluña › Tarragona
• Type d’activité: Higher or Secondary Education Establishments
• Contact administratif: Rosa Sola-Alberich (Dr.)
• Coût total: Aucune donnée