A revolutionary quality indicator platform for the food industry

Publicaciones

Towards an autonomous microfluidic sensor for dissolved carbon dioxide determination

Autores: Isabel M. Perez de Vargas Sansalvador, Nuria Lopez Ruiz, M.M. Erenas, Luis Fermin Capitan Vallvey, Simon Coleman, Dermot Diamond, Maria Dolores Fernandez Ramos
Publicado en: Microchemical Journal, Edición 139, 2018, Página(s) 216-221, ISSN 0026-265X
Editor: Elsevier BV
DOI: 10.1016/j.microc.2018.02.018

Non-Invasive Oxygen Determination in Intelligent Packaging Using a Smartphone

Autores: Pablo Escobedo Araque, Isabel M. Perez de Vargas Sansalvador, Nuria Lopez Ruiz, Miguel M. Erenas Rodriguez, Miguel. A. Carvajal Rodriguez, Antonio Martinez Olmos
Publicado en: IEEE Sensors Journal, Edición 18/11, 2018, Página(s) 4351-4357, ISSN 1530-437X
Editor: Institute of Electrical and Electronics Engineers
DOI: 10.1109/jsen.2018.2824404

Thermoelectric energy harvesting for oxygen determination in refrigerated intelligent packaging

Autores: P. Escobedo, I.M. Perez de Vargas-Sansalvador, N. Lopez-Ruiz, L.F. Capitan-Vallvey, A.J. Palma, M.A. Carvajal, A. Martinez-Olmos
Publicado en: IEEE Transactions on Instrumentation and Measurement, 2019, Página(s) 1-1, ISSN 0018-9456
Editor: Institute of Electrical and Electronics Engineers
DOI: 10.1109/tim.2019.2911757

Carbon Dioxide Sensors for Food Packaging

Autores: Isabel M. Perez de Vargas-Sansalvador, Miguel M. Erenas, Antonio Martínez-Olmos, Maria Dolores Fernández-Ramos, Luis Fermin Capitán-Vallvey
Publicado en: Reference Module in Food Science, 2019, ISBN 9780-081005965
Editor: Elsevier
DOI: 10.1016/b978-0-08-100596-5.22632-2

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