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Development and demonstration of an innovative FT-NIR-based system for food content analysis

Objetivo

The FAME project aims to develop and demonstrate an innovative system for qualitative food content analysis in liquid food samples, based on the Fourier-Transform Near-Infrared Spectroscopy (FT-NIR) method. The new system will be the first food analyser in any technology that can be used for taking advanced laboratory-type measurements of higher precision and on a wider number of parameters directly in the production line (continuous in-line measurements). Moreover, the instrument makes it possible to do measurements in more than one production location at the same time, as well as operate simultaneously in the production line and in the lab environment. This unique combination, together with the superior precision and versatility of analysis offered by our patented FT-NIR solution will open up new possibilities for food and beverage producers to have a complete control of their production process at any time, thus ensuring the highest standards in food quality and safety as well as reducing costs and increasing their efficiency in production.

Convocatoria de propuestas

H2020-SMEInst-2014-2015

Consulte otros proyectos de esta convocatoria

Convocatoria de subcontratación

H2020-SMEINST-2-2015

Régimen de financiación

SME-2 - SME instrument phase 2

Coordinador

OPSIS AB
Aportación neta de la UEn
€ 2 308 250,00
Dirección
SKYTTESKOGSVAGEN 16
24402 FURULUND
Suecia

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Pyme

Organización definida por ella misma como pequeña y mediana empresa (pyme) en el momento de la firma del acuerdo de subvención.

Región
Södra Sverige Sydsverige Skåne län
Tipo de actividad
Private for-profit entities (excluding Higher or Secondary Education Establishments)
Enlaces
Coste total
€ 3 297 500,00