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Transdiagnostic views on eating disorders and obesity and new approaches for treatment

CORDIS proporciona enlaces a los documentos públicos y las publicaciones de los proyectos de los programas marco HORIZONTE.

Los enlaces a los documentos y las publicaciones de los proyectos del Séptimo Programa Marco, así como los enlaces a algunos tipos de resultados específicos, como conjuntos de datos y «software», se obtienen dinámicamente de OpenAIRE .

Publicaciones

Fight, Flight, – Or Grab a Bite! Trait Emotional and Restrained Eating Style Predicts Food Cue Responding Under Negative Emotions

Autores: Rebekka Schnepper, Claudio Georgii, Katharina Eichin, Ann-Kathrin Arend, Frank H. Wilhelm, Claus Vögele, Annika P. C. Lutz, Zoé van Dyck, Jens Blechert
Publicado en: Frontiers in Behavioral Neuroscience, Edición 14, 2020, ISSN 1662-5153
Editor: Frontiers Research Foundation
DOI: 10.3389/fnbeh.2020.00091

Food approach bias is moderated by the desire to eat specific foods

Autores: Sercan Kahveci, Adrian Meule, Anja Lender, Jens Blechert
Publicado en: Appetite, Edición 154, 2020, Página(s) 104758, ISSN 0195-6663
Editor: Elsevier BV
DOI: 10.1016/j.appet.2020.104758

Fear of negative and positive evaluation and reactivity to social-evaluative videos in social anxiety disorder

Autores: Reichenberger, Julia; Wiggert, Nicole; Wilhelm, Frank H.; Liedlgruber, Michael; Voderholzer, Ulrich; Hillert, Andreas; Timmer, Barbara; Blechert, Jens
Publicado en: Behaviour Research and Therapy, 2020, ISSN 0031-9384
Editor: Elsevier BV
DOI: 10.1016/j.brat.2019.03.009

Does stress eat away at you or make you eat? EMA measures of stress predict day to day food craving and perceived food intake as a function of trait stress-eating

Autores: Julia Reichenberger, Björn Pannicke, Ann-Kathrin Arend, Katja Petrowski, Jens Blechert
Publicado en: Psychology & Health, 2020, Página(s) 1-19, ISSN 0887-0446
Editor: Brunner - Routledge (US)
DOI: 10.1080/08870446.2020.1781122

Approach–avoidance tendencies towards food: Measurement on a touchscreen and the role of attention and food craving

Autores: Adrian Meule, Anja Lender, Anna Richard, Radomir Dinic, Jens Blechert
Publicado en: Appetite, Edición 137, 2019, Página(s) 145-151, ISSN 0195-6663
Editor: Elsevier BV
DOI: 10.1016/j.appet.2019.03.002

Love at first taste: Activation in reward-related brain regions during single-trial naturalistic appetitive conditioning in humans

Autores: Lender A, Miedl SF, Wilhelm FH, Miller J, Blechert J
Publicado en: Physiology & Behavior, Edición 224, 2020, Página(s) 113014, ISSN 0031-9384
Editor: Elsevier BV
DOI: 10.1016/j.physbeh.2020.113014

Affect Improvements and Measurement Concordance Between a Subjective and an Accelerometric Estimate of Physical Activity

Autores: Björn Pannicke, Julia Reichenberger, Dana Schultchen, Olga Pollatos, Jens Blechert
Publicado en: European Journal of Health Psychology, Edición 27/2, 2020, Página(s) 66-75, ISSN 2512-8442
Editor: Hogrefe Verlag
DOI: 10.1027/2512-8442/a000050

Body‐related cognitive distortions (thought–shape fusion body) associated with thin‐ideal exposure in female students—An ecological momentary assessment study

Autores: Andrea Wyssen Judith Leins Julia Reichenberger Jens Blechert Simone Munsch Sabine Steins‐Loeber
Publicado en: Clinical Psychology and Psychotherapy, 2019, ISSN 1099-0879
Editor: John Wiley and Sons Ltd
DOI: 10.1002/cpp.2421

"""I will fast … tomorrow"": Intentions to restrict eating and actual restriction in daily life and their person-level predictors"

Autores: Julia Reichenberger; Joshua M. Smyth; Peter Kuppens; Jens Blechert
Publicado en: Appetite, 2019, ISSN 0031-9384
Editor: Elsevier BV
DOI: 10.1016/j.appet.2019.04.019

Being My Own Companion in Times of Social Isolation – A 14-Day Mobile Self-Compassion Intervention Improves Stress Levels and Eating Behavior

Autores: Rebekka Schnepper, Julia Reichenberger, Jens Blechert
Publicado en: Frontiers in Psychology, Edición 11, 2020, ISSN 1664-1078
Editor: Frontiers Research Foundation
DOI: 10.3389/fpsyg.2020.595806

The Psychology of Overeating: Food and the Culture of Consumerism

Autores: Adrian Meule
Publicado en: Food, Culture & Society, Edición 19/4, 2016, Página(s) 735-736, ISSN 1552-8014
Editor: Association for the Study of Food and Society
DOI: 10.1080/15528014.2016.1235839

Fear of evaluation unpacked: day-to-day correlates of fear of negative and positive evaluation

Autores: Julia Reichenberger, Joshua M. Smyth, Jens Blechert
Publicado en: Anxiety, Stress, & Coping, 2017, Página(s) 1-16, ISSN 1061-5806
Editor: Brunner - Routledge (US)
DOI: 10.1080/10615806.2017.1396826

Interactive and indirect effects of trait impulsivity facets on body mass index

Autores: Adrian Meule, Jens Blechert
Publicado en: Appetite, Edición 118, 2017, Página(s) 60-65, ISSN 0195-6663
Editor: Elsevier BV
DOI: 10.1016/j.appet.2017.07.023

Development and preliminary validation of the Salzburg Stress Eating Scale

Autores: Adrian Meule, Julia Reichenberger, Jens Blechert
Publicado en: Appetite, Edición 120, 2018, Página(s) 442-448, ISSN 0195-6663
Editor: Elsevier BV
DOI: 10.1016/j.appet.2017.10.003

Indirect effects of trait impulsivity on body mass

Autores: Adrian Meule, Jens Blechert
Publicado en: Eating Behaviors, Edición 26, 2017, Página(s) 66-69, ISSN 1471-0153
Editor: Pergamon Press Ltd.
DOI: 10.1016/j.eatbeh.2017.01.012

Food cravings in everyday life: An EMA study on snack-related thoughts, cravings, and consumption

Autores: Anna Richard, Adrian Meule, Julia Reichenberger, Jens Blechert
Publicado en: Appetite, Edición 113, 2017, Página(s) 215-223, ISSN 0195-6663
Editor: Elsevier BV
DOI: 10.1016/j.appet.2017.02.037

Unobtrusive electromyography-based eating detection in daily life: A new tool to address underreporting?

Autores: J. Blechert, M. Liedlgruber, A. Lender, J. Reichenberger, F.H. Wilhelm
Publicado en: Appetite, Edición 118, 2017, Página(s) 168-173, ISSN 0195-6663
Editor: Elsevier BV
DOI: 10.1016/j.appet.2017.08.008

Smoking, Stress Eating, and Body Weight: The Moderating Role of Perceived Stress

Autores: Adrian Meule, Julia Reichenberger, Jens Blechert
Publicado en: Substance Use & Misuse, Edición 53/13, 2018, Página(s) 2152-2156, ISSN 1082-6084
Editor: Marcel Dekker Inc.
DOI: 10.1080/10826084.2018.1461223

Measurement of food-related approach–avoidance biases: Larger biases when food stimuli are task relevant

Autores: Anja Lender, Adrian Meule, Mike Rinck, Timo Brockmeyer, Jens Blechert
Publicado en: Appetite, Edición 125, 2018, Página(s) 42-47, ISSN 0195-6663
Editor: Elsevier BV
DOI: 10.1016/j.appet.2018.01.032

Frequency of Intrusions and Appraisal of Related Distress After Analogue Trauma: A Comparative Ecological Momentary Assessment Methods Study

Autores: Julina A. Rattel, Lisa M. Grünberger, Julia Reichenberger, Michael Liedlgruber, Stephan F. Miedl, Jens Blechert, Frank H. Wilhelm
Publicado en: Cognitive Therapy and Research, 2018, ISSN 0147-5916
Editor: Kluwer Academic/Plenum Publishers
DOI: 10.1007/s10608-018-9941-6

Development and Preliminary Validation of the Salzburg Emotional Eating Scale

Autores: Adrian Meule, Julia Reichenberger, Jens Blechert
Publicado en: Frontiers in Psychology, Edición 9, 2018, ISSN 1664-1078
Editor: Frontiers Research Foundation
DOI: 10.3389/fpsyg.2018.00088

Suppressing images of desire: Neural correlates of chocolate-related thoughts in high and low trait chocolate cravers

Autores: Stephan F. Miedl, Jens Blechert, Adrian Meule, Anna Richard, Frank H. Wilhelm
Publicado en: Appetite, Edición 126, 2018, Página(s) 128-136, ISSN 0195-6663
Editor: Elsevier BV
DOI: 10.1016/j.appet.2018.03.004

When and how do explicit measures of food craving predict implicit food evaluation? A moderated mediation model

Autores: Anna Richard, Adrian Meule, Jens Blechert
Publicado en: Food Quality and Preference, Edición 66, 2018, Página(s) 141-147, ISSN 0950-3293
Editor: Pergamon Press
DOI: 10.1016/j.foodqual.2018.01.018

Trait impulsivity and body mass index: A cross-sectional investigation in 3073 individuals reveals positive, but very small relationships

Autores: A. Meule, J. Blechert
Publicado en: Health Psychology Open, Edición 3/2, 2016, ISSN 2055-1029
Editor: SAGE Publications Ltd
DOI: 10.1177/2055102916659164

Dieting and Food Cue-Related Working Memory Performance

Autores: Adrian Meule
Publicado en: Frontiers in Psychology, Edición 7, 2016, ISSN 1664-1078
Editor: Frontiers Research Foundation
DOI: 10.3389/fpsyg.2016.01944

Impulsivity, perceived self-regulatory success in dieting, and body mass in children and adolescents: A moderated mediation model

Autores: Adrian Meule, Johannes Hofmann, Daniel Weghuber, Jens Blechert
Publicado en: Appetite, Edición 107, 2016, Página(s) 15-20, ISSN 0195-6663
Editor: Elsevier BV
DOI: 10.1016/j.appet.2016.07.022

Food cravings prospectively predict decreases in perceived self-regulatory success in dieting

Autores: Adrian Meule, Anna Richard, Petra Platte
Publicado en: Eating Behaviors, Edición 24, 2017, Página(s) 34-38, ISSN 1471-0153
Editor: Pergamon Press Ltd.
DOI: 10.1016/j.eatbeh.2016.11.007

Back by Popular Demand: A Narrative Review on the History of Food Addiction Research

Autores: Meule, Adrian
Publicado en: The Yale Journal of Biology and Medicine, Edición 4, 2015, ISSN 0044-0086
Editor: Yale Journal of Biology and Medicine, Inc.
DOI: 10.5281/zenodo.48115

German version of the Yale Food Addiction Scale 2.0: Prevalence and correlates of ‘food addiction’ in students and obese individuals

Autores: Adrian Meule, Astrid Müller, Ashley N. Gearhardt, Jens Blechert
Publicado en: Appetite, 2016, ISSN 0195-6663
Editor: Elsevier BV
DOI: 10.1016/j.appet.2016.10.003

Challenges in the Treatment of Adolescent Anorexia Nervosa – Is Enhanced Cognitive Behavior Therapy The Answer?

Autores: Tanja M. Legenbauer, Adrian Meule
Publicado en: Frontiers in Psychiatry, Edición 6, 2015, ISSN 1664-0640
Editor: Frontiers Research Foundation
DOI: 10.3389/fpsyt.2015.00148

Attentional and motor impulsivity interactively predict ‘food addiction’ in obese individuals

Autores: Adrian Meule, Martina de Zwaan, Astrid Müller
Publicado en: Comprehensive Psychiatry, Edición 72, 2017, Página(s) 83-87, ISSN 0010-440X
Editor: W. B. Saunders Co., Ltd.
DOI: 10.1016/j.comppsych.2016.10.001

The Dark Triad of personality and unethical behavior at different times of day

Autores: Karolin Roeser, Victoria E. McGregor, Sophia Stegmaier, Johanna Mathew, Andrea Kübler, Adrian Meule
Publicado en: Personality and Individual Differences, Edición 88, 2016, Página(s) 73-77, ISSN 0191-8869
Editor: Pergamon Press Ltd.
DOI: 10.1016/j.paid.2015.09.002

No haste, more taste: An EMA study of the effects of stress, negative and positive emotions on eating behavior

Autores: Julia Reichenberger, Peter Kuppens, Michael Liedlgruber, Frank H. Wilhelm, Martin Tiefengrabner, Simon Ginzinger, Jens Blechert
Publicado en: Biological Psychology, 2016, ISSN 0301-0511
Editor: Elsevier BV
DOI: 10.1016/j.biopsycho.2016.09.002

Crave, Like, Eat: Determinants of Food Intake in a Sample of Children and Adolescents with a Wide Range in Body Mass

Autores: Johannes Hofmann, Adrian Meule, Julia Reichenberger, Daniel Weghuber, Elisabeth Ardelt-Gattinger, Jens Blechert
Publicado en: Frontiers in Psychology, Edición 7, 2016, ISSN 1664-1078
Editor: Frontiers Research Foundation
DOI: 10.3389/fpsyg.2016.01389

Food Addiction and Bulimia Nervosa: New Data Based on the Yale Food Addiction Scale 2.0

Autores: Sarah-Kristin de Vries, Adrian Meule
Publicado en: European Eating Disorders Review, Edición 24/6, 2016, Página(s) 518-522, ISSN 1072-4133
Editor: John Wiley & Sons Inc.
DOI: 10.1002/erv.2470

Cultural Reflections on Restrained Eating

Autores: Adrian Meule
Publicado en: Frontiers in Psychology, Edición 7, 2016, ISSN 1664-1078
Editor: Frontiers Research Foundation
DOI: 10.3389/fpsyg.2016.00205

Attentional bias toward high-calorie food-cues and trait motor impulsivity interactively predict weight gain

Autores: Adrian Meule, Petra Platte
Publicado en: Health Psychology Open, Edición 3/1, 2016, Página(s) 205510291664958, ISSN 2055-1029
Editor: SAGE Publications Ltd
DOI: 10.1177/2055102916649585

The dynamics of self-control: within-participant modeling of binary food choices and underlying decision processes as a function of restrained eating

Autores: Claudio Georgii, Michael Schulte-Mecklenbeck, Anna Richard, Zoé Van Dyck, Jens Blechert
Publicado en: Psychological Research, 2019, ISSN 0340-0727
Editor: Springer Verlag
DOI: 10.1007/s00426-019-01185-3

Bidirectional relationship of stress and affect with physical activity and healthy eating

Autores: Schultchen, Dana; Reichenberger, Julia; Mittl, Theresa; Weh, Tabea R.M.; Smyth, Joshua M.; Blechert, Jens; Pollatos, Olga
Publicado en: British Journal of Health Psychology, Edición 7, 2019, ISSN 2044-8287
Editor: Whiley
DOI: 10.5281/zenodo.2541576

Effects of a Smartphone-Based Approach-Avoidance Intervention on Chocolate Craving and Consumption: Randomized Controlled Trial

Autores: Adrian Meule, Anna Richard, Radomir Dinic, Jens Blechert
Publicado en: JMIR mHealth and uHealth, Edición 7/11, 2019, Página(s) e12298, ISSN 2291-5222
Editor: JMIR
DOI: 10.2196/12298

A combined mindfulness–prolonged chewing intervention reduces body weight, food craving, and emotional eating.

Autores: Rebekka Schnepper, Anna Richard, Frank H. Wilhelm, Jens Blechert
Publicado en: Journal of Consulting and Clinical Psychology, Edición 87/1, 2019, Página(s) 106-111, ISSN 0022-006X
Editor: American Psychological Association
DOI: 10.1037/ccp0000361

Emotion regulation and emotional eating in anorexia nervosa and bulimia nervosa

Autores: Adrian Meule, Anna Richard, Rebekka Schnepper, Julia Reichenberger, Claudio Georgii, Silke Naab, Ulrich Voderholzer, Jens Blechert
Publicado en: Eating Disorders, 2019, Página(s) 1-17, ISSN 1064-0266
Editor: Brunner - Routledge (US)
DOI: 10.1080/10640266.2019.1642036

Measuring approach–avoidance tendencies towards food with touchscreen-based arm movements

Autores: Adrian Meule, Anna Richard, Anja Lender, Radomir Dinic, Timo Brockmeyer, Mike Rinck, Jens Blechert
Publicado en: Psychological Research, 2019, ISSN 0340-0727
Editor: Springer Verlag
DOI: 10.1007/s00426-019-01195-1

It's craving time: Time of day effects on momentary hunger and food craving in daily life

Autores: Reichenberger, Julia; Richard, Anna; Smyth, Joshua M.; Fischer, Dana; Pollatos, Olga; Blechert, Jens
Publicado en: Nutrition, Edición 1, 2019, ISSN 1873-1244
Editor: Elsevier
DOI: 10.5281/zenodo.1208009

Associations between interoceptive sensitivity, intuitive eating, and body mass index in patients with anorexia nervosa and normal‐weight controls

Autores: Anna Richard, Adrian Meule, Claudio Georgii, Ulrich Voderholzer, Ulrich Cuntz, Frank H. Wilhelm, Jens Blechert
Publicado en: European Eating Disorders Review, 2019, ISSN 1072-4133
Editor: John Wiley & Sons Inc.
DOI: 10.1002/erv.2676

Food-Pics_Extended—An Image Database for Experimental Research on Eating and Appetite: Additional Images, Normative Ratings and an Updated Review

Autores: Jens Blechert, Anja Lender, Sarah Polk, Niko A. Busch, Kathrin Ohla
Publicado en: Frontiers in Psychology, Edición 10, 2019, ISSN 1664-1078
Editor: Frontiers Research Foundation
DOI: 10.3389/fpsyg.2019.00307

Malaise with praise: A narrative review of 10 years of research on the concept of Fear of Positive Evaluation in social anxiety

Autores: Julia Reichenberger, Jens Blechert
Publicado en: Depression and Anxiety, Edición 35/12, 2018, Página(s) 1228-1238, ISSN 1091-4269
Editor: John Wiley & Sons Inc.
DOI: 10.1002/da.22808

Implicit evaluation of chocolate and motivational need states interact in predicting chocolate intake in everyday life

Autores: Anna Richard, Adrian Meule, Jens Blechert
Publicado en: Eating Behaviors, Edición 33, 2019, Página(s) 1-6, ISSN 1471-0153
Editor: Pergamon Press Ltd.
DOI: 10.1016/j.eatbeh.2019.01.006

Emotional eating in healthy individuals and patients with an eating disorder: evidence from psychometric, experimental and naturalistic studies

Autores: Reichenberger, Julia; Schnepper, Rebekka; Arend, Ann-Kathrin; Blechert, Jens
Publicado en: Proceedings of the Nutrition Society, 2020, ISSN 0029-6651
Editor: CABI Publishing
DOI: 10.1017/s0029665120007004

Food craving: an overview

Autores: Meule, Adrian
Publicado en: Die Ernährung 40 36-40, Edición 1, 2016, ISSN 0250-1554
Editor: Fachzeitschriftenverlagsges. m. b. H
DOI: 10.5281/zenodo.58080

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