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Smart Sensor System for Food Safety, Quality Control and Resource Efficiency in the Food Processing Industry

Descrizione del progetto

Sensori intelligenti per l’industria alimentare

Il miglioramento del controllo di qualità, l’efficienza delle risorse e la sicurezza alimentare rappresentano esigenze cruciali dell’industria di trasformazione alimentare e la digitalizzazione sta emergendo come soluzione efficace in questo senso. Il progetto S3FOOD, finanziato dall’UE, mira a collegare le imprese specializzate nella trasformazione alimentare con la tecnologia avanzata dei sensori. Il progetto creerà una rete di laboratori viventi per organizzare azioni intersettoriali e transfrontaliere, il cui risultato sarà una vasta gamma di eventi di carattere aziendale che coinvolgeranno PMI e imprese innovative. Il progetto incoraggerà inoltre l’applicazione di sistemi di sensori intelligenti nell’industria di trasformazione alimentare. Un’ulteriore esposizione e commercializzazione del progetto sarà sostenuta da un sistema di voucher per l’innovazione dedicato alle PMI d’Europa.

Obiettivo

Smart Sensor Systems for Food safety, quality control and resource efficiency in the food processing industry (S3FOOD) will facilitate the modernisation and digitalisation of the food processing industry. S3FOOD will stimulate the integration of IoT and related technologies via the implementation of smart sensor systems in the food production processes in order to improve quality control, resource efficiency and the follow-up of food safety in the food production process. S3FOOD brings together clusters with a background in food processing industry, IoT, ICT and sensor technology. It will strengthen current and develop new cross-sectoral industrial value chains within the food production and processing industries through a combination of direct and indirect innovation actions, as well as support and capacity building measures. S3FOOD sets up a network of living labs, organize cross-sectoral, cross-border matchmaking/business/investment events, demonstrations and study visits for SMEs across geographical borders, sectors and with different innovation actors. An innovation voucher scheme will support the realisation of high-TRL, large scale, demonstration and commercialisation projects across Europe. Besides the consortium network, associated clusters from the S3 platform on Smart Sensor Systems 4 agri-food and other networks will support the outreach to SMEs across the EU. More than 2000 SMEs will be reached. More than 200 SME will participate in matchmaking events. A turnover growth rate of 30% is targeted in the SMEs having participated in support cases one year after the end of the project, preserving / creating more than 1000 jobs after the end of the project and by 2025. S3FOOD will operate for 3 years and has a total budget of € 5.046.050 €3.993.000 of which will directly benefit SMEs (79%). € 2.875.000 of the budget is targeted to provide innovation vouchers, and catalyse large-scale demonstration with commercialisation projects with 62 beneficiaries.

Parole chiave

Invito a presentare proposte

H2020-INNOSUP-2018-2020

Vedi altri progetti per questo bando

Bando secondario

H2020-INNOSUP-2018-01-two-stage

Meccanismo di finanziamento

IA - Innovation action

Coordinatore

FLANDERS' FOOD
Contribution nette de l'UE
€ 3 326 887,50
Indirizzo
KONING ALBERT II-LAAN 19
1210 SINT-JOOST-TEN-NODE
Belgio

Mostra sulla mappa

Regione
Région de Bruxelles-Capitale/Brussels Hoofdstedelijk Gewest Région de Bruxelles-Capitale/ Brussels Hoofdstedelijk Gewest Arr. de Bruxelles-Capitale/Arr. Brussel-Hoofdstad
Tipo di attività
Other
Collegamenti
Costo totale
€ 3 326 887,50

Partecipanti (15)