Implementation of integrated and innovative Precision Agriculture management strategies to reduce the occurrence of ochratoxins along the vine value chain products: grapes, raisins/currants and wine

Leistungen

OchraVine Control Communication and Dissemination Strategy: will outline the description of the project assets, the target groups, the communication tools/instruments to be used for different audiences, the planning of foreseen actions
OchraVine Control Dissemination Materials: As common dissemination tools, project materials will be developed by the end of the first half of project’s lifetime
Report on OchraVine Control Events and Dissemination: Following each event, a brief report will be elaborated including all relevant material - 2

Report on events

Report on OchraVine Control Events and Dissemination: Following each event, a brief report will be elaborated including all relevant material - 1
OchraVine Control Web-portal, Blog and Social Media Groups: OchraVine Control Web-portal and Social Media Groups will function as a single point of access, as a knowledge repository and communicator and as a key dissemination vehicle for project activitie

OchraVine Control Web-portal, Blog and Social Media Groups: OchraVine Control Web-portal and Social Media Groups will function as a single point of access, as a knowledge repository and communicator and as a key dissemination vehicle for project activities and results

Veröffentlichungen

Analysis of volatile emissions from grape berries infected with Aspergillus carbonarius using hyphenated and portable mass spectrometry

Autoren: Konstantinos Giannoukos; Stamatios Giannoukos; Christina Lagogianni; Dimitrios I. Tsitsigiannis; Stephen Taylor
Veröffentlicht in: Scientific Reports, Ausgabe 1, 2020, Seite(n) Volume 10, Article number: 21179 (2020), ISSN 2045-2322
Herausgeber: Nature Publishing Group
DOI: 10.1038/s41598-020-78332-z

From Grapes to Wine: Impact of the Vinification Process on Ochratoxin A Contamination. F

Autoren: La Placa, L.; Tsitsigiannis, D.; Camardo Leggieri, M.; Battilani, P.
Veröffentlicht in: Foods, Ausgabe 12, 2023, Seite(n) 260, ISSN 2304-8158
Herausgeber: MDPI
DOI: 10.3390/foods12020260

Analysis of volatile emissions from grape berries infected with Aspergillus carbonarius using hyphenated and portable mass spectrometry

Autoren: Konstantinos Giannoukos, Stamatios Giannoukos, Christina Lagogianni, Dimitrios I. Tsitsigiannis, Stephen Taylor
Veröffentlicht in: Scientific Reports, Ausgabe 10, 2022, ISSN 2045-2322
Herausgeber: Nature Publishing Group
DOI: 10.1038/s41598-020-78332-z

Environmental Conditions Affecting Ochratoxin A during Solar Drying of Grapes: The Case of Tunnel and Open Air-Drying

Autoren: Charalampos Templalexis, Paola Giorni, Diamanto Lentzou, Sabrina Mesisca, Dimitrios I. Tsitsigiannis, Paola Battilani and Georgios Xanthopoulos
Veröffentlicht in: Toxins, Ausgabe 13(6), 2021, Seite(n) 400, ISSN 2072-6651
Herausgeber: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/toxins13060400

IoT for Monitoring Fungal Growth and Ochratoxin A Development in Grapes Solar Drying in Tunnel and in Open Air.

Autoren: Templalexis, C.; Giorni, P.; Lentzou, D.; Mozzoni, F.; Battilani, P.; Tsitsigiannis, D.I.; Xanthopoulos, G. IoT for Monitoring Fungal Growth and Ochratoxin A Development in Grapes Solar Drying in Tunnel and in Open Air
Veröffentlicht in: Toxins, Ausgabe 15, 613., 2023, ISSN 2072-6651
Herausgeber: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/toxins15100613

Development of thermography methodology for early diagnosis of fungal infection in table grapes: The case of Aspergillus carbonarius

Autoren: N. Mastrodimos, D. Lentzou, Ch. Templalexis, D.I. Tsitsigiannis, G. Xanthopoulos
Veröffentlicht in: Computers and Electronics in Agriculture, Ausgabe 165, 2019, Seite(n) 104972, ISSN 0168-1699
Herausgeber: Elsevier BV
DOI: 10.1016/j.compag.2019.104972

Pest Management and Ochratoxin A Contamination in Grapes: A Review

Autoren: Letizia Mondani, Roberta Palumbo, Dimitrios Tsitsigiannis, Dionysios Perdikis, Emanuele Mazzoni, Paola Battilani
Veröffentlicht in: Toxins, Ausgabe 12/5, 2020, Seite(n) 303, ISSN 2072-6651
Herausgeber: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/toxins12050303

Metabolomics Insight into the Variety-Mediated Responses to Aspergillus carbonarius Infection in Grapevine Berries

Autoren: Paola Giorni, Leilei Zhang, Luigi Bavaresco, Luigi Lucini, and Paola Battilani (Figure 173). Available in
Veröffentlicht in: ACS Omega, Ausgabe 2023, 8, 36,, 2023, Seite(n) 32352–32364, ISSN 2470-1343
Herausgeber: American Chemical Society
DOI: 10.1021/acsomega.3c01381

Digital smart systems for diagnosis and control of plant diseases and mycotoxins in the framework of One Health

Autoren: D.I. Tsitsigiannis
Veröffentlicht in: Scientific Conference: Food Safety a key pillar of One Health approach, 2023, Seite(n) EFET-EFSA (Hellenic and European Food Safety Authorities)
Herausgeber: Hellenic Food Safety Authority

Integrated pest management smart technologies to precisely detect and control plant diseases

Autoren: D.I. Tsitsigiannis
Veröffentlicht in: 12th International Congress of Plant Pathology, 2023
Herausgeber: International Society of Plant Pathology

Evaluation of resistance of vine varieties to A. carbonarius and ochratoxin contamination

Autoren: M.K. Iliadi and D.I. Tsitsigiannis
Veröffentlicht in: 19th Hellenic Phytopathological Conference, 2018
Herausgeber: Hellenic Plant Pathology Society
DOI: 10.5281/zenodo.3731347

Population dynamics and characterization of Aspergillus section Nigri isolates from vineyards in Greece

Autoren: M.K. Iliadi, D. Magista, G.G. Perrone, A.F. Logrieco and D.I. Tsitsigiannis
Veröffentlicht in: 19th Hellenic Phytopathological Conference, 2018
Herausgeber: Hellenic Plant Pathology Society
DOI: 10.5281/zenodo.3731378

OchraVine Control - Implementation of integrated and innovative management strategies to reduce the occurrence of ochratoxins along the vine value chain products: grapes, raisins/currants and wine

Autoren: D.I. Tsitsigiannis, C.S. Lagogianni, G. Xanthopoulos, S. Fountas, P. Battilani, S. Giannoukos, S. Taylor4, Z. Tsiropoulos, C. Drosou, S. Vasits, F. Chatzipapadopoulos, N. Marianos, B. Tisseyre και C. Moszkowicz
Veröffentlicht in: 19th Hellenic Phytopathological Conference, 2018
Herausgeber: Hellenic Plant Pathology Society

Biological and chemical control of ochratoxigenic fungi in vineyards

Autoren: M.K. Iliadi, C.S. Lagogianni, M.D. Kaminiaris, E-F.N. Varvouni, A.X. Varympopi, E.I. Margaritis, N.S. Mastrodimos, K.E. Politis and D.I. Tsitsigiannis
Veröffentlicht in: 19th Hellenic Phytopathological Conference, 2018
Herausgeber: Hellenic Plant Pathology Society
DOI: 10.5281/zenodo.3731335

Analysis of ochratoxins using benchtop and portable mass spectrometry

Autoren: S. Giannoukos, C.S. Lagogianni, G. Xanthopoulos, S.Fountas, D.I. Tsitsigiannis and S. Taylor
Veröffentlicht in: 19th Hellenic Phytopathological Conference, 2018
Herausgeber: Hellenic Plant Pathology Society
DOI: 10.5281/zenodo.3731286

OchraVine Control - Implementation of integrated and innovative management strategies to reduce the occurrence of ochratoxins along the vine value chain products: grapes, raisins/currants and wine

Autoren: D.I. Tsitsigiannis*1, C.S. Lagogianni1 , G. Xanthopoulos2, S. Fountas2, P. Battilani3, S. Giannoukos4, S. Taylor4, Z. Tsiropoulos5, C. Drosou6, S. Vasits6, F. Chatzipapadopoulos7, N. Marianos7, B. Tisseyre8,9 και C. Moszkowicz10
Veröffentlicht in: XIX International Plant Protection Congress - IPPC 2019, 2019, Seite(n) 341-342
Herausgeber: IAPPS
DOI: 10.5281/zenodo.3731404

Evaluation of the environmental impact of pre- and post-harvest practices for the examination of ochratoxins contamination through the grape to wine chain

Autoren: Drosou Christina, Tsitsigiannis Dimitrios and Xanthopoulos George
Veröffentlicht in: 12th Hellenic Conference of Chemical Engineering, 2019
Herausgeber: Faculty of Chemical Engineering, Natioanal Technical University of Athens, Greece
DOI: 10.5281/zenodo.3731497

Smart systems of plant disease diagnosis

Autoren: D. Tsitsigiannis, S. Fountas, G. Polder, G. Xanthopoulos, S. Taylor, P. Blok, J. Peller, N. Mylonas, L. Athanasakos, M. Iliadi, N. Mastrodimos, D. Lentzou, C. Templalexis, K. Giannoukos, S. Giannoukos, and C. Lagogianni.
Veröffentlicht in: Sustainable agriculture in the era of 5G, 2021
Herausgeber: AUA

Life cycle assessment in the grape to wine chain applying pre- and post-harvest practices for the examination of ochratoxins contamination.

Autoren: R. Goulimaris, C. Drosou C., Boukouvalas, D. Tsitsigiannis, G. Xanthopoulos
Veröffentlicht in: 13th Hellenic Scientific Conference on Chemical Engineering, 2022, Seite(n) https://pesxm13.chemeng.upatras.gr/
Herausgeber: Chemical Engineering Society

Integrated smart systems for prognosis, diagnosis and control of plant diseases

Autoren: D.I. Tsitsigiannis
Veröffentlicht in: 8th Hellenic Plant Protection Conference, 2023
Herausgeber: Hellenic Plant Protection

Integrated pest management smart technologies to precisely detect and control plant diseases

Autoren: D.I. TSITSIGIANNIS
Veröffentlicht in: 16th Congress of the Mediterranean Phytopathological Union, 2022, Seite(n) https://cyprusconferences.org/mpu2022/
Herausgeber: Phytopatholgia Mediterranea

Evaluation of essential oils against Aspergillus carbonarius and their effects on ochratoxin A and AclaeA gene expression.

Autoren: M.K. Iliadi, C.K. Kavroumatzi, M. Varveri, E. Poulaki, and D.I. Tsitsigiannis
Veröffentlicht in: 14th International Conference of The World Mycotoxin Forum – WMF, 2023
Herausgeber: International Society of Mycotoxicology

Modeling environmental conditions during grapesdrying as these affectOchratoxin A development

Autoren: C. Templalexis, P. Giorni, D. Lentzou, S. Mesisca, D.I. Tsitsigiannis, P.Battilani, G. Xanthopoulos
Veröffentlicht in: Model - It VII International Symposium on Applications of Modelling as an Innovative Technology in the Horticultural Supply Chain, 2023
Herausgeber: ISHS Acta Horticulturae

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