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SafeConsumE: Safer food through changed consumer behavior: Effective tools and products, communication strategies, education and a food safety policy reducing health burden from foodborne illnesses

Objetivo

Food safety violations at the consumer stage are common and nearly 40% of food-borne outbreaks are occurring in the domestic setting. The overall goal of SafeConsumE is to provide effective, science-based and sustainable strategies for food authorities, market actors and the research community to help consumers mitigate risk, thus reducing the health burden from food-borne illness in Europe. SafeconsumE will suggest, develop and evaluate:
1) Tools, technologies and products (e.g. sensors, apps, hygiene concepts, kitchen utensils) that stimulate safe practices;
2) Communication strategies that effectively stimulate adoption and market uptake of safer practices and tools/technologies;
3) Education programs increasing skills and knowledge aiding teenagers to handle food safely;
4) Dynamic, sustainable and inclusive policy models that stimulates and support national and EU level initiatives.
To achieve high implementation and innovation power, scientists will work together with consumers, authorities and different market actors under a new trans-disciplinary and multi-actor approach based on Theories of Practices combined with Design-driven innovation. Covering the five most important hazards causing food borne disease, consumer behavior across Europe will be described using a risk-based methodology and utilizing the strengths of high-throughput surveys together with in-depth qualitative methodology. New strategies will be developed taking into account their impact on risk reduction, documented consumer barriers for change and sustainability. SafeConsumE will support transformation towards a more healthy population and cost-efficacy by reduced foodborne illness, and a more sustainable community by less food-waste and environmentally friendly solutions.

Convocatoria de propuestas

H2020-SFS-2016-2017

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Convocatoria de subcontratación

H2020-SFS-2016-2

Régimen de financiación

RIA - Research and Innovation action

Coordinador

NOFIMA AS
Aportación neta de la UEn
€ 2 117 900,00
Dirección
MUNINBAKKEN 9-13
9291 Tromso
Noruega

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Región
Norge Nord-Norge Troms og Finnmark
Tipo de actividad
Research Organisations
Enlaces
Coste total
€ 2 117 900,00

Participantes (32)