Objective
In response to growing industry demand for rapid, non-destructive techniques for foreign body detection and identification in food products, IRIS (an advanced engineering company from Spain that specialises in the integration of real-time monitoring solutions in the industry) will accelerate the development of an affordable, rapid and accurate hyperspectral imaging (HSI) system for the on-line detection of foreign bodies and chemical composition analysis in modern food processing
plants.
The HYPERA® system is based on a novel and disruptive combination of Shortwave Infrared Hyperspectral Imaging (SWIR-HSI) in reflectance with Near Infrared Multispectral Imaging (NIR-MSI) in reflectance/transmittance and chemometric software. HYPERA offers outstanding performance for the detection of foreign bodies in foodstuffs by enabling: a) penetration (enabled by the NIR); b) composition differentiation (enabled by the SWIR); and c) resolving the image distortion caused by scattering (enabled by the chemometrics); d) compact and low-cost design (enabled by the extended infrared spectral bands to obtain more chemical information from the sample using novel detectors), e) high inspection speeds and versatility (enabled by combining a flexible hyperspectral
imager design with integrated chemometric tools). The HYPERA® system, which will be suitable for multiple application purposes and object, will equip food processors to prevent contaminated food entering the supply chain, thereby protecting the brands as well as the consumer.
Fields of science
- natural sciencescomputer and information sciencesartificial intelligence
- engineering and technologyother engineering and technologiesfood technology
- engineering and technologyelectrical engineering, electronic engineering, information engineeringelectronic engineeringsensorsoptical sensors
- agricultural sciencesagriculture, forestry, and fisheriesagriculturehorticulturefruit growing
- engineering and technologymaterials engineering
Programme(s)
- H2020-EU.3.2. - SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy Main Programme
- H2020-EU.3.2.4. - Sustainable and competitive bio-based industries and supporting the development of a European bioeconomy
- H2020-EU.3.2.1. - Sustainable agriculture and forestry
- H2020-EU.2.3.1. - Mainstreaming SME support, especially through a dedicated instrument
- H2020-EU.3.2.2. - Sustainable and competitive agri-food sector for a safe and healthy diet
Funding Scheme
SME-2 - SME instrument phase 2Coordinator
08940 Madrid
Spain
The organization defined itself as SME (small and medium-sized enterprise) at the time the Grant Agreement was signed.