Skip to main content
European Commission logo
polski polski
CORDIS - Wyniki badań wspieranych przez UE
CORDIS
CORDIS Web 30th anniversary CORDIS Web 30th anniversary
Zawartość zarchiwizowana w dniu 2024-06-18

Economic analysis of certification systems for organic food and farming

Cel

With the ongoing growth of the organic sector and the spread of organic production across the EU, the field of organic certification has become a maze of competing labels and logos, involving different private and public standards, in addition to European law. This diversity reflects the specific conditions for organic operators in countries or regions but can also lead to confusion for both producers and consumers and may create a variety of costs. Reg. (EC) 834/2007 intends a review of the revised regulation by the year 2011. It is imperative to conduct a comprehensive economic analysis of the variety of existing certification systems and their impact on the internal market for organic goods. This project proposes to combine the experience and knowledge of both researchers and SMEs to fulfil the following objectives: analyse the implementation of organic certification systems and estimate all relevant expenditures or transaction costs for different certification systems along the organic food supply chain in various regions of the EU, including a candidate country and Switzerland. It will involve stakeholders. Access to the necessary data has already been agreed with the involved partners or appropriate agencies for all seven study countries. In addition to costs, benefits of certification will be analysed, using data on consumers' recognition, image and willingness to pay for different organic logos and trademarks, with their underlying production standards and certification procedures. The project will consider consumer and certification issues equally. Economic models will be applied to analyse the determinants of costs and benefits, as well as provide recommendations for the development of risk-based certification systems. Finally, recommendations will be drawn for the EU Commission, national competent authorities and private actors in organic food and farming on how to increase effectiveness and efficiency of organic certification.

Dziedzina nauki

Zaproszenie do składania wniosków

FP7-KBBE-2007-1
Zobacz inne projekty w ramach tego zaproszenia

Koordynator

UNIVERSITAET HOHENHEIM
Wkład UE
€ 412 242,00
Adres
SCHLOSS HOHENHEIM
70599 Stuttgart
Niemcy

Zobacz na mapie

Region
Baden-Württemberg Stuttgart Stuttgart, Stadtkreis
Rodzaj działalności
Higher or Secondary Education Establishments
Kontakt administracyjny
Hans-Peter Liebig (Prof.)
Linki
Koszt całkowity
Brak danych

Uczestnicy (10)